Téléphone: +441583505123
Adresse: Ardminish Bay, PA41 7AA, Argyll Bute, United Kingdom
Ville: Argyll Bute
Menu Plats: 6
Avis: 1515
Site Web: https://boathouseongigha.com/
"An excellent seafood experience, not on the cheap side £55 per person) but worth the expense. Lunch booked for 14.30 by phone on a Monday and the person who received the booking was polite an accommodating. When we arrived the tables outside were almost all full but the space inside was relatively free, warm and inviting. The Boathouse offers beers and ales from FyneAles and we had one Fyne Lager Scottish helles slightly stronger and hoppier than ordinary bocks) and a Highlander an amber ale with a nutty, caramel-malt body and a slightly bitter finish). For starters we shared a Cullen Skink which was delicious one of the best we tasted in Scotland), 3 grilled langoustines and pan fried broccoli florets with cashews, pomegranates and a sweet pomegranate sauce. As mains we had two of their famous Pan Roasted Gigha Halibut dishes served with tenderstem brocolli, ginger veloute, wild mushroom and baby potatoes and one 'classic ' fish and chips dish with battered haddock, tripled cooked handcut chips, chunky tartar , and mashed peas. Every dish was excellent and the service very professional. A gastronomic experience not to be missed!"
Tous les prix sont des estimations sur Menu.
Argyll et Bute, connu pour son littoral sauvage et ses sites historiques, offre une cuisine écossaise traditionnelle comme le haggis, les fruits de mer et des spécialités locales telles que la saucisse fumée d'Argyll et le gibier.