Tavernetta Marinella

Hostaria Dei Matti

➤ Via Vincenzo Belli 30/32, 83042 Italia, ATRIPALDA, Italy

Carte • Pizza • Kebab • Messicano • Fast Food

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"the title refers to the ten commandments and that is the antipasto composed of ten goths that vary from day to day but which have the common characteristic of being always Gothic; and how not to mention the risotto to the fisherman, one of the best in absolute, fried, grilled all excellent and generous in quantity. good choice of wines, fast and friendly service. and close a quality ratio, excellent price."

Osteria La Torre Di De Luca Maurizio

➤ VIA TORRE 23, 83028, SERINO, Italy

Carte • Kebab • Sushi • Pizza • Caffè

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"i have eaten in most of the best local and traditional restaurants in my area and i have to admit that there is a wealth of traditional cooking to be found in my province but this well established osteria works well and is still existent because it is simply one of the best. We entered and were served straight away and we were lucky as soon after the place filled to capacity. The anti pasta is famous for it-s size and so instead of opting for two portions we decided to have one portion divided into two . there is absolutely no way you could eat an anti pasto each and then try the pasta and the meat it would be one or the other as the first course is so rich and comprised today *varies with the season* 3 slices of parma ham one slice each of home made salami, capo collo and panjetta that is cured cold cuts two slices of ricotta two mozarrella balls 1 portion of green vegetables traditionally cooked with potatoes and one portion of white bean soup with chestnuts and cured ham 1 portion of roasted peppers and pumpkin and one portion each of roasted chicken wings, omellette, parmesan of aubergine and fried zucchini, bread and garlic bread. We ordered 1 litre of wine and one litre of water followed by another half litre of wine. My husband had a plate of hand made tagliatelle pasta with porcini mushrooms but there was pasta with porcini, chestnuts and sausage sauce, wild boar and deer ragut, ravioli and baked pasta. I had a plate of pumpkin and peppers and tried the wild boar sauce accompanied with another 6 pieces of chicken morsels on the side seasoned to perfection, delicious, i could not have faulted the taste one bit, it tastes so good. I had a pork steak with porcini mushrooms and smoked cheese with a lite wine gravey and my husband a huge veal t bone steak, we ate salad as a side and then my husband had the desert he had difficulty to choose as they were all mouth watering.......... BABA CAKE!! a slice of thin and crispy sponge topped with chantilly cream and then baby rum baba and i had a plate of stuffed cheese with rocket and goats cheese on the side as an extra we both had grappa and coffee at an amazing price of 55 euros for two that is around 27 euros per head!!!! At times quantity overcomes the quality of the food when a good price is involved whereas here, quantity and quality dominate the table in equal measure but the best part of all is the price............The place was packed and for good reason, you eat well, are served well and then pay justly for a really good meal. We are local to the osteria and have never been unfortunately but will become regulars as it is so good. Thank you for a great meal and a great experience rita and gennaro, santo stefano del sole."

Osteria Brancaccio

➤ Piazza Umberto I4/6, 83050 Sorbo Serpico Italia, SORBO SERPICO, Italy

Carte • Cibo • Kebab • Asiatico • Vegetariano

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"Beautiful location, excellent service, rich menu of choice, dishes presented very well, prices in the norm, portions a little contained. Appetizer courses difficult to split in two. Some very special things (such as carrot flan with fondue, crispy bread and anchovies, low temperature cooked egg and truffle, bacon skewer with plums and apples), others ordinary. Excellent ravioli but perhaps a little too many flavors. The braised meat is very tender, too bad the accompanying cream (potatoes and turmeric) tasteless and a little cold. The creamy ricotta dessert is very spectacular, but a little dry (I suggest less crumble and more ricotta and chocolate). Definitely to come back to taste other interesting dishes. Very good Aglianico house wine."

Marennà

➤ Località Cerza Grossa, 83050 Sorbo Serpico, Italy, SORBO SERPICO

Carte • Kebab • Asiatico • Terrazza • Vegetariano

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"Abbiamo scelto il Marenná e i Feudi di San Gregorio per celebrare il nostro matrimonio.Sognavamo una location diversa ..moderna e che nulla avesse a che fare con il classico concept legato al matrimonio.Un luogo essenziale...concreto..vero...Il risultato è stato fantastico...Dal rito celebrato all 'interno della cantina al pranzo presso il Marenná.Sono state esaudite tutte le nostre richieste con professionalità e attenzione.Il feedback dei nostri ospiti è stato eccellente....dalla bontà dei prodotti...alla presentazione dei piatti..alla ricercatezza dell ' ambiente.Ci siamo sentiti ascoltati...coccolati e ci è stato accordato tutto....dall allestimento floreale esterno alla compagnia teatrale che ha invaso i vari angoli della tenuta.Un grazie speciale va a Maurizio...presenza fondamentale e discreta per la riuscita dell eventoGrazieGrazieGrazieCarlo &Viviana"

Raiano Antica

➤ Via P. Iannelli, 35, 83028, SERINO, Italy

Carte • Sushi • Caffè • Asiatico • Messicano

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"caratteristico, piccolo e ben mantenuto, molto pulito, comodi posti e tavoli, messo posto essenziale dove il tovagliolo deve essere sostituito che è un po 'piccolo. Ottima accoglienza, personale cordiale e competente. Peccato per l'eccessiva esuberanza di alcuni clienti che hanno disturbato un po' di tranquillità. Antipasto superlativo: ottime carni, bruschette di livello, ricotta a dire poco spettacolare, parmigiana di buoni porcini. . solo sbuccia la brocca di mozzarella non all'altezza del resto. Proviamo tre primi: scialle di funghi, gnocchi di formaggio e nocciole e porcini fusilli ed è tutto molto buono per il gusto perfetto e la cottura di pasta. Nel secondo scegliamo la salsiccia di mezzo metro con la provola che è eccezionale e il taglio è anche molto buono. Porzioni molto abbondanti che soddisfano la fame. Solo il peccato a mio parere l'eccessiva crema oo nel primo che va a coprire un po 'di sapori e la provola nel secondo. .questo non influisce sulla qualità del cibo e dei prodotti che è molto alto. Prezzi molto convenienti, ampiamente nella norma. Se volete andare sulla neve del termine, prima fermata in questo ristorante."