Taberna Masquevinos

steak and serrano ham board was amazing, great variety of cheese and wine, service was top notch too, would definitely come back

Localino in una traversa un po' nascosto, ma gradevole, cibo tipico buono. Gentile accoglienza con formaggio locale. Non economicissimo

Un bar estupendo en Granada, donde el ambiente y el servicio es excepcional. Destacar a Jose, quien su simpatía y su buen hacer hizo que la cena fuera de 10.

Bar céntrico pero escondido, lo que permite disfrutar de cierta tranquilidad. Estuvimos de tapeo. El servicio fue bueno aunque las tapas podrían mejorar bastante en cuestión de calidad

Yummy food Broad diversity for wine Friendly staff We had 4 main course 4 beer One bottle of wine 107 euro This place is recommended Make sure you have reservations or be early for dinner

Fuimos a comer allí con unos amigos y estuvimos muy a gusto. Probamos el surtido de croquetas y los huevos rotos con gulas y estaban riquísimos. El servicio también fue estupendo. Volveremos pronto

Came here 29th May, with Adan and Sergio looking after us upstairs for a delicious dinner with half plates shared between 3 people. We had excellent food recommendations from Adan and lots of smiles and laughter from them both. Thank you for making our night special! Including the final shot at the end.

I announce my sadness with which I did not attend correctly on the night of February in more than came irony and minutes later to my two friends who tried to save the situation .provoked by one of the employees being rude and ill educated not having respect for their profession or for the clients even denying us the leaf of claims.I manifest my regret for that uncomfortable situation that splashed my friends and thank them for their copy

The food is spectacular. of the best of pomegranate, for quality and expect price. the squid, the entrecot, the tataki, the octopus, the cod. Very good. The environment failed. a meal of these Christmas with noisy, warned, and uneducated people prevented us from enjoying an excellent meal. Ask for a reservation if you can. Don't hesitate. a bad environment is usually a good dish. a pity because the restaurant staff - it is not a simple tavern- deserves a update: yesterday we tried the pork and the eggplants, and a table of cheeses, patés and Iberians and it was very good everything