Sportgaststatte SV-Bonlanden

Humboldtstr. 11, 70794 Filderstadt, Baden-Wurttemberg, Germany

🛍 Tee, Fleisch, Fastfood, Getränke

4.4 💬 5489 Avis
Sportgaststatte SV-Bonlanden

Téléphone: +49711771410,+497117225585

Adresse: Humboldtstr. 11, 70794 Filderstadt, Baden-Wurttemberg, Germany

Ville: Filderstadt

Menu Plats: 10

Avis: 5489

Site Web: http://www.sv-bonlanden.de

"after the move of the pächter from plattehardt to filderstadt, my wife and I wanted to visit this restaurant again. despite the strong urge on a bridge day, we could get a table after a call. the staff was very friendly, the drinks came quickly and well gifted. the food was absorbed by a separate force and came in really acceptable time of perhaps 15 minutes, despite many guests. the previously rich salate was simple, but very good. the tsaziki at the main course was plentiful, the sliced potatoes were not baked to death and the meat of very good quality (gyros, suvlaki, velvet). no cartilage, no fat or anything else I can't suffer. also the spice has been fit. only the final ouzo was not properly cooled, but it is not worth a deduction in the application. I'm sure we'll be back."

Menu complet - 10 options

Tous les prix sont des estimations sur Menu.

Entrées

Arabic Dishes

Salades

Escalope

Végétarien

Gyros

Pain

Plats De Viande

Plats Souabes

User User

cozy bourgeois restaurant with Swabian Greek cuisine. operation and wet were courteous and nice.

Adresse

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Avis

User
User

This place offers great food, great service - but can be very busy! The food is a good mixture between local (swabian) and Greek food, the service is friendly and efficient, prices are very reasonable. Plenty of parking available.


User
User

Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Schnitzel, Gyros Mit Scheibenkartoffeln Und Tzatziki, Gemischte Vorspeisen, Überbackener Schafskäse, Knoblauchbrot, Gegrillte Schweinespieß Und Gyros Mit Scheibenkartoffeln Parking space Plenty of parking Parking options Free parking lot


User
User

After the new pächter of the sports restaurant had always received very good reviews in its former restaurant, we were now the third (and probably last) times at its new site. briefly summarized:old and worn equipment of the dining room. overwhelmed service.Feellessly prepared food.Dry meat.tasteless salad.Don't recommend any more. Voir le carte


User
User

for years we have been guests of peri and his team due to a hotel stay in felterstadt. the symbiosis of good Greek eating and the standing up comedy of peri makes this load out. good honest price/performance ratio in a good bourgeois athmosphere and a...If, between golom, the rings and louis de funes fluctuate, the evenings here make an experience.Recommended if you don't want the big culinary cinema!


User
User

ja hallo was last with my large family here at the pfingstturnier in the sw bonlanden sports restaurant. there we had recorded a large order with carving, cauliflower and so on. pommes. the service power was always very nice and open-minded to our smart, even if the children were a little loud. the thing was very full because, as I said, a football tournament was straight. at the sports field. the food was always delicious and appetizing both as well as the drinks cold, cool and tasty. pricely it was a good opportunity just like the service and so I'm just saying so to recommend.Come back soon for.Many greet and all goodokul prescec


User
User

because of the good reviews we have reserved a table in the outside area with four people and two small dogs (angeleint and very well educated). at the arrival we were greeted - really! - with raised flag finger "hounds must not be pure" ... yes, we are then reversed on the heel and instead visited the high restaurant in the Weilerhau, enjoyed excellent Greek cuisine there and our two wauzis immediately received their caressing units and their water bowls without request. the sports home in bonlanden was hardly visited, and if you can afford to give it up to 150 € - now yes, then it is. we will not return with our friends and well-known there. Voir le carte


User
User

we used to be a regular guest in the drizzle in filderstadt and visit peri again and again since he is at home in the sports restaurant. which is offered there: super ratio of price/performance, very tasty eating of absolutely good quality (that is the only smell where I trustfully gyrose it is because it is not only grown by fat, but you get nice meat), great service "alline peri to experience is a visit worth:-)" and the ouzo - idr at the end - always wait it is a rustic sports restaurant. who does not mind that the furniture is not on the latest, does not bother that it can become louder in the room (by the amount of guests), wants to have proper portions on the teller, which also tastes...


User
User

it is strange that here is a miserable and then followed by a lot of good reviews to read. the facility is definitely better than in the old active place and of course this is not a gourment restaurant, but a sports restaurant - and I think you know where to go. nevertheless - that is not uncomfortable, there are quite other localities. yes - for a candle-light dinner with my dearest I would also go somewhere else - but we just wanted to eat Greek. And we have - very tasty, and we did not have to wait for the very good and qualitatiw very good eating long, drinks were in spite of the pungent local short-term on the table. and at all stress - pery is then even best on it. my assessment is bas...


User
User

after the move of the pächter from plattehardt to filderstadt, my wife and I wanted to visit this restaurant again. despite the strong urge on a bridge day, we could get a table after a call. the staff was very friendly, the drinks came quickly and well gifted. the food was absorbed by a separate force and came in really acceptable time of perhaps 15 minutes, despite many guests. the previously rich salate was simple, but very good. the tsaziki at the main course was plentiful, the sliced potatoes were not baked to death and the meat of very good quality (gyros, suvlaki, velvet). no cartilage, no fat or anything else I can't suffer. also the spice has been fit. only the final ouzo was not pr... Voir le carte

Catégories

  • Tee Découvrez notre sélection de thés apaisants, offrant à la fois des mélanges classiques et exotiques. Parfaitement infusés pour éveiller vos sens, laissez-vous tenter par notre gamme pour un moment de tranquillité et de saveur à chaque gorgée.
  • Fleisch Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable. Voir le carte
  • Fastfood Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.
  • Getränke Désaltérez-vous avec notre sélection rafraîchissante de boissons, allant de cocktails artisanaux et de vins fins aux délices sans alcool, y compris sodas, jus et café et thé savamment infusés. Des compléments parfaits à votre repas!

Commodités

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"Wir sassen auf der Terrasse, eigentlich nett unter gemütlichen beleuchteten Schirmen, aber der Verkehr auf der Strasse störte immer wieder. Wir hatten als Vorspeise: Warmen Feta auf Wildkräutern und Zucchini Rösti (sehr gut), Pfifferlingschaumsüppchen mit Trüffeln und Parma-Schinken (leider fade und langweilig). Bedauerlicherweise wurde das Zwischengericht, gegriller Octopus auf gelben Santorini-Linsen mit Kapern, getrockneten Tomaten und Zwiebeln (eine ganz ausgezeichnete Kombination) gleichzeitig zu den Vorspeisen geliefert, besser wäre schon ein Zwischengericht als solches auch zu servieren. ;-) Die Hauptspeisen: Spaghetti neri mit Garnelen und Jakobsmuschel - die Spaghetti waren dunkelgrün und zu weichgekocht, die eine Jakobsmuschel nicht gut zubereitet, Garnelen ok; Chateaubriand mit Pfifferlingen, Zucchini Rösti und einer guten Sauce - ausgezeichnete Fleischzubereitung, reichlich Pfifferlinge, prima Sauce. Der etwas zu sehr bemühte Kellner hat uns bestens bei der Weinauswahl geholfen, wir hatten einen sehr guten italienischen Sommer-Weisswein und einen wunderbaren kräftigen und samtigen Barbera, der erst noch etwas heruntergekühlt (gute Idee) und dann karaffiert wurde. Grosse positive Überraschung war das enorme Digestif-Angebot. Da finden sich auch erlesene Ziporo-Spezialitäten, wie zB ein selbst angesetzter Trüffel-Ziporo, aber auch Grappa-Varianten, diverse Gins, Cognacs etc.Etwas schofelig fanden wir, dass bei einer Rechnung von über 200 € für zwei Personen nichts "aufs Haus" angeboten oder erlassen wurde. Bei jedem mittelmässigen Griechen bekommt man einen Ouzo, aber hier scheint sich das Schwäbische durchzusetzen."