S`plätzle Am See - Carte

Schloßstr. 12, 78343 Gaienhofen, Germany

🛍 Cafés, Sushi, Asiatisch, Europäisch

4 💬 1 Avis

Téléphone: +491748313015

Adresse: Schloßstr. 12, 78343 Gaienhofen, Germany

Ville: Gaienhofen

Menu Plats: 13

Avis: 1

"A tip (not only) for all Lake Constance travelers: close to a Yachhafen you will always find the necessary infrastructure: clean toilets, working water, good and cheap food and drink, cozy places to cool and sun. On a very sunny Sunday afternoon at the beginning of August we realized that the usual touring villages on the Swabian Sea (Konstanz, Meersburg, Friedrichshafen) have a lot to do and we should rather go to the province. Personally, the Höri peninsula has grown to my heart. Hermann Hessen once lived in Gaienhofen – so it also moved us there, with the aim of shaking something at the port and reconciling us. S ́Plätzle is located directly at the harbour building, under a roof with harbour masters and public toilets. The harbour bridge was redesigned in 2002 and the ganez complex around it is very well maintained, beautifully planted, with lots of wood appealing and has a spacious, beautifully furnished terrace with a very long wooden table (can sit on the whole large family), several smaller tables and chairs, lounge furniture for cooling and enough parasols. The menu offers beautiful small snacks, delicious dishes, coffee and homemade cakes, cool drinks and fine cocktails. You have to order at the counter and bring the drinks and food to your own table. Now and then someone comes to wear, wipe the table and clean it. This Sunday the bear also came here. The terrace was full of families with children, couples, seniors, cyclists, excursions, tourists. The snake at the switch was long. The full, freshly baked paprika with butter were very popular (worm was praised on all sides, ordered and probably always had to be freshly baked – the base comes from the big market as I was entrusted). Also the hit: dishes served in one-piece glass. The sausage salad and the freshly cut melon slices were particularly welcome (beautiful in the glass). In addition to the sprinklers and smoked sausages (so-called whip plugs), Aperol sprizz tasted, but it tasted somewhat too sweet to me, which was well dressed visually and was served with a bead cooled. Accounting documents do not exist by default, but in the hectic I could not poke on it. All in all, I like the place very well. Parking was short and we had to park and run far away. Hell goes on weekends. But under the week you have a break. And next to the cookie you can bathe and sunbathe. Children feel comfortable here."

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A tip (not only) for all Lake Constance travelers: close to a Yachhafen you will always find the necessary infrastructure: clean toilets, working water, good and cheap food and drink, cozy places to cool and sun. On a very sunny Sunday afternoon at the beginning of August we realized that the usual touring villages on the Swabian Sea (Konstanz, Meersburg, Friedrichshafen) have a lot to do and we should rather go to the province. Personally, the Höri peninsula has grown to my heart. Hermann Hessen once lived in Gaienhofen – so it also moved us there, with the aim of shaking something at the port and reconciling us. S ́Plätzle is located directly at the harbour building, under a roof with harb...

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Catégories

  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon. Voir le carte
  • Asiatisch
  • Europäisch

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"We had reserved in the inn, but surprisingly the sun came, we decided spontaneously for the beer garden. It belongs to the restaurant and hotel. It has been built beautifully and with a lot of taste. The junior chief of the house accompanied us outside to the table and a young waitress (Namens Sonja) came immediately with the menu. The drinks were taken up sofot and were on the table immediately. When ordering the dishes incl. supplement exchange, everything went quickly without working. 2 x liter bottle of mineral water to a' 4,50 1 glass Hagnauer Müller-Thurgau to 5,50 The food Although senior and junior chief have understood the butcher's craft 3 of us chose fish. The fresh, daydraft was too tempting. And looked very tempting on the plates of the other guests. So we ordered: 2 x fennel cream soup to a' 3,90 2 x beef boillon with fresh herb leaves to a' 4,30 The soups came very fast, were hot and fresh homemade bread was served. The beef bouillon was strong and well seasoned. The vegetable soups are very tasty, of strong fennel taste and the right mix with cream. The soups deserve 5 stars. Then the supplemental salad plates came. This consisted of crunchy fresh carrots, radish, tomatoes, potato salad and leaf salad. Yarned with sprouts. The salad sauce was very similar to my taste, but was fresh and homemade. At the same time, brought by 2 waitresses the main dishes. 1 x homemade calfs roast sausage (small) with pommes instead of potato salad 9,90 1 x Zander fillet with salt potatoes 20,90 2 x Felchenfilet with homemade potato dumplings instead of salt potatoes to a' 21,90 The preparation of the fish deserves 5 stars, supplements 3 In the meantime, the Junior Chef, who together with his wife, asked the service area and asked to the service area. At the end it was allowed to be 1 espresso 2.4 2 balls sorbet to a' 1.40 1 ice coffee 4.20 and a hot Italian in the form of a hot espresso with ice cream and cream to 3.80. The ambience Although the garden was very well visited and almost all tables occupied, there was no hectic in the service. It was kindly served, regular customers with name addressed and some guests who asked for a recommendation. I liked it very well that, depending on the catch or slaughter, products were offered on the board. Cleanliness Both the garden area and the toilets were very clean and well maintained."

Strandcafe Mettnau

Strandcafe Mettnau

Strandbadstraße 102, 78315, Radolfzell, Germany

Carte • Cafés • Mexikaner • Asiatisch • Vegetarier


"what could be more beautiful than a sunny weekend with a good breakfast at the lake to begin. that was also our thought today. what my lifemate and I were allowed to experience today in this local was an absolute disaster.In the last year, we had to find that the price-performance ratio is somewhat one-sided. because of the proximity and the intention we have decided to go back.Grober error! from the waiter we became with the words " na youngs and girls you want the card or you know what you want." we then decided for the breakfast beach café without cheese with coffee and cappuccino as well as two touches extra. after a short waiting period we got cutlery as well as butter and jam. After we've been serving butter once in the last year, I've been looking after today for security. Cause: butter has been splashing for 4 days.The waiter replied to my kindly to bring us fresh butter, that the butter will last anyway longer and that the date is only the mhd. After I made it clear that I insist on fresh and unexpired butter and expect this from a gastronomic operation we got new. on his set "misses only cheese and ham" I reminded him kindly that we have not ordered a cheese already at our order.The ham came, in very appetizing much too thick slices of fat and tendons perished. very tasty. we went to work, the coffee was in the meantime empty for a demand whether there should be anything else I wait until now. next opportunity (we have been sitting for 25 minutes) we kindly asked about our, already ordered, touch. his answer, "Well, where are they the nobles, I'll go look." another 10 minutes later the eggs were served. of course again with a corresponding comment. of an apology for the delay no ton. my laune was now at the bottom. only the beautiful view compensated for this experience. a last highlight to the close. the bill. of course with a great word of the employee. After he noticed that my life mate took over the payment, he found that she is probably the chefin at the table. in everything respect, but if I'm on stand-up comedy then I go to the cabaret or to the theater. probably the breakfast is even better there and the sweat anyway. When we found that the coffee and the cappuccino is exclusive of the ordered breakfast, this was finally full and we have described our impression to the waiter. this one took our appetizingly uninterested to know. is the new cherry now paid by the customer for years?About 30 euro for an breakfast of this quality and this service is simply a groundless insomnia.Other because of the extremely great location there is not really a reason to go there!"