Seafood Sylt Meets Asia Gate G28

Téléphone: +4917684439649

Adresse: 48.353622, 11.791907, München Flughafen, 85356, Freising, Germany

Ville: Freising

Menu Plats: 35

Avis: 1

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Plats De Poisson

Dessert

Beignets

Beignets moelleux et dorés, saupoudrés de sucre en poudre, parfaits pour une douce tentation à toute heure de la journée.

Pâtes

Soupes

Fruits De Mer Sylt Classique

Fruits De Mer

Menu Du Soir

Nigiri Sushi - Poisson Et Caviar

Cuisine Latino-Américaine

Paëlla

Paella : un plat espagnol traditionnel à base de riz, safran, fruits de mer, poulet et légumes, cuit lentement dans une grande poêle.

Plats Vietnamiens

Forbicicrunch Gourmet

Ciabatta

Mise À Niveau

Wraps & Bagels

Hamburger

Pommes De Terre

Plats Aux Œufs

Les Grands Cookies De Joe

Plats De Bœuf

Sandwich Ouvert

Plats De Viande

Plats À Base D'œufs Bio

Plats Principaux Chauds

Frühstück

Spécialités Internationales

Sweet Breakfast

Douceurs

Salades

Plat Principal

Adresse

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Kathi`s Steakhaus

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"If you happen to have a night in Munich, and want to venture outside the city, stop here for a delicious meal and well poured drink. I was in Germany for business and thought I'd venture outside the airport area Marriott the night before I flew home. I checked with some locals who told me this was the spot to go for dinner. Not being a meat eater, I thought twice before heading to a steakhouse. I headed out on foot bundled appropriately for the winter weather. Happy I took the risk. Everything was so flavorful! I had an excellent housemade veggie burger on a hearty bun and a pile of perfectly crispy seasoned fries along with a salad with just the right amount of dressing (no small feat)... made more enjoyable by an excellent mojito with fresh mint both muddled and blooming out of the glass. I was a happy girl. I saw other happy diners enjoying their aged steaks and savory sides that looked and smelled delicious as well. The ambiance was a plus as well. Understated and tasteful interior complemented by a bright lovely crowd, competent and attentive waitstaff and barman, and lively energy. It is February, so not the time to sit outside, but it looked to have a lovely courtyard area that would be utilized in warmer months. I always enjoy being surprised by excellent food and service to match!"