Sea Spice - Menu

Market Cross Place, Suffolk Coastal, United Kingdom, IP15 5BJ

🛍 Cafés, Indian, Seafood, Fast Food

4.2 💬 3614 Avis

Téléphone: +441728451800

Adresse: Market Cross Place, Suffolk Coastal, United Kingdom, IP15 5BJ

Ville: Suffolk Coastal

Plats: 35

Avis: 3614

Site Web: https://seaspice.co.uk/?utm_source=GMB&utm_medium=organic&utm_campaign=Sea%20Spice%20GMB

"We called on Saturday for a takeaway but they were too busy so weren’t doing them, so had on on Sunday instead (to which we thought: ah great that shows they’re priority is quality not quantity). The only think we can imagine is that the head chef was nit working, because the food was worse than your average takeaway. We were sooo excited to try the muntjac vindaloo, expecting to get the milk out the fridge, and whilst the meat was nice and soft, the curry sauce had very little flavour and certainly zero spice. In fact the samosa was spicier. The butter chicken.. usually a safe choice.. tasted just like Heinz cream of tomato soup. The pilau rice may as well have been from Tesco.The mushroom dish was actually quite nice, but that was about it. The rest was bland and average. Such a shame especially given all the good reviews."

User User

Loved our visit fab food all courses Highly recommend xx

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Avis

User
User

GreT food pleasant staff drinks a bit dear but overall good value


User
User

one of the best places for Indian cuisine I have so far near ipswich. great service. the thai loved over here.


User
User

excellent meal. beautifully cooked with attentive staff. would be highly recommended and can not expect to go back.


User
User

what a fabulous addition to aldeburgh. wonderful eating and excellent staff. we cannot recommend sea spice enough for fresh and tasty Indian food.


User
User

Third time that we have dined here and have never been disappointed. Great food. Great atmosphere. Great service. One of the best Indian restaurants I have experienced. Highly recommended.


User
User

the food was excellent. authentic Indian food. the lamb was, without a shadow of a doubt, the most beautiful thing I've ever eaten. the staff and the owner were very friendly. the 35-minute drive worth.


User
User

Loved this place. We started with a mosaic IPA and a generously poured Old Fashioned. The starters of lamb seekh kebab and paneer were good, though could have used a bit of side salad and more seasoning on the paneer. But the mains were a highlight. Highly recommended the fish curry and saag aloo. Couldn't finish it all so took it home. Lovely stuff. Pricey, but worth it for the lovely surroundings.


User
User

The place was so nice. We have ordered Lamb biriyani, King prawns, Chicken korma, vegetable samosa and steamed rice. Thr biriyani had authentic Indian flavour(more south indian) with accurate amount of spices and the taste were exactly matching the indian style of food. The lamb pieces were properly boiled in biriyani. Chicken Korma has good amount of spiciness. If you wanna try authentic Indian food this place is a go and they do have better taste Compared to the Indian restaurants in UK.


User
User

We called on Saturday for a takeaway but they were too busy so weren’t doing them, so had on on Sunday instead (to which we thought: ah great that shows they’re priority is quality not quantity). The only think we can imagine is that the head chef was nit working, because the food was worse than your average takeaway. We were sooo excited to try the muntjac vindaloo, expecting to get the milk out the fridge, and whilst the meat was nice and soft, the curry sauce had very little flavour and certainly zero spice. In fact the samosa was spicier. The butter chicken.. usually a safe choice.. tasted just like Heinz cream of tomato soup. The pilau rice may as well have been from Tesco.The mushroom...

Catégories

  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Indian Découvrez les saveurs vibrantes de l'Inde avec nos plats authentiques élaborés à partir d'épices aromatiques, d'ingrédients frais et de recettes traditionnelles, offrant une riche tapisserie de goût à chaque bouchée appétissante.
  • Seafood Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

Commodités

  • Wi-fi
  • Seating
  • Takeaway
  • Free Wifi

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"Sunday of our recent visit to aldeburgh was the Mother's Day and we welcomed the opportunity to taste the afternoon tea in the white lion hotel in adleburgh. the conditoir chef at the white lion is anmar odendal, an award-winning wedding cake designer. by her business crumb, she was recognized in 2013 by the high-time industry as the best wedding cake designer in the eastern englands. Our afternoon tea was florally inspired and included a selection of sandwiches, scones, cakes and pastries with a selection of tea, a glass champagne and a little pot flowers for mama, all at an incredible price of £20. it was overexamination good value and hard to think that we could get so much for so little. in a comparable iondon establishment would cost a afternoon as this probably at least £35 to £40. the selection of the fingersandwiches was delicious and included standard fillings such as gurke, sink, ei and water circles. the scenes were quite seductive, as they presented us an appealing texture. the outer was crispy and the interieur was soft. warm stuffed, the scones went floating with the dipped cream and delicious homemade skyberry jam. to the sweet things (my favorite part of a afternoon,) and on the top level of the tablet there were some beautiful pink meringue sandwiches lined with rosen water chantilly cream. these were delicate and as light as spring, and the combination with the cream was a good one. also on the top level was a zesty orange flower and vanille panna cotta sown with Indian orange blossom water and with fresh orange cest, popping sweets and a berry jelly. the jelly was particularly delicious as he was very fruity and helped to lift the panna cotta. the popping sweets was also a good note and gave the panna cotta an exciting twist. the panna cotta itself had a good consistency, but needed a little more vanilla for more taste. to move on the floor, and we really enjoyed the dark chocolate breweries as these were decadent and rich with an intense chocolate-y quality. the lavender sprocket was buttery and light, and the homemade makkarons of beet root and berry with a vanilla buttercream frosting filling were very welcoming. the macaron dishes were a little dense in the texture, but the taste combinations were a joy and were a joy to eat. a pistachio viktoriaschwamm came with a fabulous rose blossom jam center that really lifted the sponge with its sweet and exciting nature. it was a wonderful combination, and the sponge itself had a nice taste, although it was a touch dry. the themes for the afternoon tea on the white lion will change with the time as chef anmar constantly seeks new ideas and brings colorful inventions to the table. but is sure that every afternoon tee will be very pleasant. unique, colorful and funny, the pastries we tried were inviting to eat and showed solid technology. her creativity demonstrated the artistic and originality in her design. the sandwiches and skorn were also very good, and at a ridiculously reasonable price of £20 per head, the white lion showed that it is doing really well in the afternoon. I calculate today afternoon tee with 3.75/5"