Ristorante Sa Baracca

Terrible experience, the waiters only take care of the customers they preferthe others don’t matter , which is not ok in such a restaurant, they came to our table only twice and the third time for the bill. Very bad experience

My husband and I were suggested this restaurant by the owner of the B&B we were staying. Truly loved it! Great food, great service and good price X quality! In a week in Sardinia, we had dinner 3 times there! Definitely recommend!

The restaurant is clean and well laid out with a small garden area that has a slide for the kids to play on. Overall the food was OK although nothin amazing, the service goes very slowly here, took more than 90 minutes to do antipasti and primo. Voir le carte

Great experience from the very first minute, food is delicious, good selection of fresh fish. Very helpful and polite service, our waitress was very patient and helpful as we do not speak Italian. High end restaurant with good choice of dishes, best tiramisu I’ve ever had. Thank you !!!!

This restaurant was recommended us in the hotel we staid. It was our first evening in Sardinia and the dinner was excellent! We took sea food, everything was fresh and very tasty. I cannot say it was overpriced, the bill was quite standard for Italy. Restaurant was full even though it was Thursday, I saw many locals as well. If you d like to try good sea food/fish and local dishes Sa Baracca is perfect place for it

Sa Barracca is always good. We have been clients of the restaurant for abut 2 yrs. Sandro, the proprietor is very simpatico and accomodating. Staff members are very helpful. Recommended is the hot and cold antipasti with a choice of meat or seafood. We order the seafood which consists of salmon carpaccio, polpo, cozze, etc. The portions are generous. However, if one still has hunger one can order pasta or fish. For pasta , the tagliatelli with funghi is good. Voir le carte

Found this restaurant after looking for restaurants in the area where I was staying on holiday. After reading the reviews I was defiantly expected to spend over 120 Euros for dinner, the bill was well under that! The service, our waiter Alessandro provided a great service and recommended food and wine which offered good value. The food arrived promptly and was all tasty. I recommend ordering the antipasti. We ordered antipasti to share and it filled two people very well. The Tiramisu was Amazing. Best meal of the holiday. I would defiantly return and the service was everything that I expect from a restaurant.

I was lucky to born in Sardinia and to eat in this restaurant since when I was a child. I suggest this place each time you will be in Cagliari location and you desire to eat the best fresh Sardinian Fish. Alessandro (the owner) does everithing with passion and all dishes shows this skills.. I went with my husband and we choose the full starters that contains a various and fantastisc different type of the best hot and raw startes. You can not consider your Sardinia experience without taste this food. Now that I leave outside Sardinia I never still found a place fantastic like Sa Barracca, and I come back each time I can. The bill is absolutely aligned with food and service. Tripadvisor commun...

Do not let the location and other’s thoughts about the location keep you away. This is a lovely restaurant with really nice attentive, enthusiastic, helpful and attentive staff. Once in the grounds of the restaurant, you will be looked after. Even parking was assisted by a very helpful attendant. It can be a little bit difficult to find but persevere and you will be rewarded. We just asked for a cold antipasto misto selection) of seafood to start and we were rewarded with a lovely selection of diverse seafood dishes. Each dish was beautifully presented with each piece of seafood perfectly cooked. This was accompanied by a toasted bread and Sardinian thin crispy bread Pane Carasau both were d... Voir le carte