Rose - Carte

Oberer Markt 7, Volkach, Bavaria, Germany, 97332

🛍 Tee, Wein, Deutsch, Europäisch

4 💬 605 Avis
Rose

Téléphone: +4993818400

Adresse: Oberer Markt 7, Volkach, Bavaria, Germany, 97332

Ville: Volkach

Menu Plats: 26

Avis: 605

Site Web: http://www.rose-volkach.de

"We ate lunch here during our visit to the vineyard region of Volkach. It is a lovely restaurant. Pretty good food for reasonable price. Good service by lovely waiteresses. If it were a nice weather, we woudl've sat outside, but unfortunately it was very windy when we visited. Maybe next time."

Menu complet - 26 options

Tous les prix sont des estimations sur Menu.

User User

Very convenient for the guest of Hotel Rose, as you can even charge the restaurant bill on your hotel bill! In addition to the restaurant, Franken kitchen house made and good quality. The wine is made from the vineyard itself. Quality/price level... is suitable!.

Adresse

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Avis

User
User

We eat here during our visit to the vineyards of Volkach. It's a nice restaurant. Pretty good food for reasonable price. Good service by beautiful waiters. If it was a nice weather, we sat outside, but unfortunately it was very windy... when we visited. Maybe next time.


User
User

Very convenient for guest of Hotel Rose as you even can put the invoice of the Restaurant to your hotel bill! Besides the restaurant offers Franken cuisine - home made and great quality. The wine served is own made wine from their vinyard! Quality/price level is fitting!.


Erwin
Erwin

We ate lunch here during our visit to the vineyard region of Volkach. It is a lovely restaurant. Pretty good food for reasonable price. Good service by lovely waiteresses. If it were a nice weather, we woudl've sat outside, but unfortunately it was very windy when we visited. Maybe next time. Voir le carte

Catégories

  • Tee Découvrez notre sélection de thés apaisants, offrant à la fois des mélanges classiques et exotiques. Parfaitement infusés pour éveiller vos sens, laissez-vous tenter par notre gamme pour un moment de tranquillité et de saveur à chaque gorgée.
  • Wein Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille. Voir le carte
  • Deutsch Savourez les riches saveurs de la cuisine allemande traditionnelle, avec des viandes copieuses, de la choucroute acidulée et des sauces somptueuses. Dégustez des plats authentiques qui apportent un goût d'Allemagne à votre table.
  • Europäisch Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.

Commodités

  • Sitzplätze
  • Reservierungen
  • Carte
  • Serviert Alkohol
  • Menu
  • Für Vegetarier Geeignet

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Hinterhöfle Volkachs Wein- Biergarten

Hinterhöfle Volkachs Wein- Biergarten

Hauptstraße 30, 97332 Volkach, Germany

Carte • Wein • Bier • Cafés • Getränke


"Although I regularly travel to Mainfranken, the Hinterhöfle is one of my new discoveries this year. It works in its overall ambience very large-scale and well designed and even better marketed, including own home magazine! The restaurant is located in the very picturesque city centre and is currently relatively poorly accessible due to some roadblocks, especially on weekends. Who can somehow come to foot or by bike (naja, also because of the excellent wine... or park his car further away. In any case, last weekend we had a good time walking through the neighborhood until a parking space suddenly occurred. Already at the first approach I felt a surprising Wowww feeling. The headstone pavement of the street continues nonstop to the terrace right into the local. Actually, you don't know exactly where the outside and where the inside starts. Everything is surrounded by vines and greenery, the Gastgarten is very Italian or Spanish and the restaurant itself could come from the good old Roman period. All very original, but greatly styled. And in between a few brick walls and a plundering well and a lot of eye-catchers. This is where the interior architect has done a whole thing. During my visit to the last WE, the restaurant was magnificent in the evening. A second table was released only by chance. We had to navigate very hard through the narrow rows – and to say it immediately: for old people, walking or visually impaired, this location is more a torment. High noise level, very unsafe terrain, too many stimuli. If you don't care, you can easily stumble on the slippery headstone paver. The adrette operation in the jewellery dirndl was also somewhat disorientated, but it wore with humor and corresponding standing. Even though she was on foot at the beginning, she smiling towards the end and persistently gassing the final espresso. Anyway, we had enough time to enjoy the unique ambience. Here you cross regional-seasonal cuisine with a large city flair and (unfortunately not too large portions). My antipasti plate, which was specially known as GROSS and found among the main dishes, was rather something for the hollow tooth. For this beautifully through and relatively oily and varied (Aubergine, various paprika, onions, zucchini, olives . Although I had ordered the food WARM, it was just lukewarm. A little more heat would have spit out the flavors. The whole was served beautifully in an oval rustic bowl, with white bread and a special salt I did not use, however, because the vegetables were well seasoned. But I would have expected more mass for 12.95. More convinced this already the red lace (9.50 oz., which had been cooked in Burgundy, which gave the cohesed onions and apple slices a wonderful color. The sausages were buttery and very tasty. I like to take this variant again. I was full and gone from the heirs in Wasabi, who stood on every table as an amuse gueule in large one-piece glasses. Magnificent and spicy and appetizing and unfortunately also addictive. It's nice that most wines are also served in 0.1 liter bins. You can try more. My Pinot from the region (2,50 was wonderfully splashy and fresh and slightly pearling. But no one could tell me why the small amount was served in an impressive giant glass where the contents of a whole bottle had been matched. Not even the boss there who made the round at the end. Apparently the wine glasses are chosen as desired? You have to look for the way to the toilet, he's a little worn out. There are plenty of toilet articles for use and when going out to the restaurant you can also get a few snacks or wines on the course. All in all, I was very excited about the location when the noise level just shredded me a little and my portion did not really fill me. For this, the Wasabi heirs on the table are free. Around the basement floor you can cuckoo football in a great environment (which hardly knows one of the guests... The audience is colorfully mixed, many tourists, many groups of friends, but also couples and families. Singles, however, none."