Da Pino - Carte

Sterling Park Apartments, Phoenix, 85029, United States Of America, 97332, Volkach, Germany

🛍 Tee, Pizza, Salat, Italienisch

4.6 💬 1711 Avis
Da Pino

Téléphone: +499381718833

Adresse: Sterling Park Apartments, Phoenix, 85029, United States Of America, 97332, Volkach, Germany

Ville: Volkach

Menu Plats: 8

Avis: 1711

Site Web: http://www.dapino-volkach.de/

"on Wednesday we ordered a table for 4 people per post on Thursday for what you have an email address on the homepage.) Thursday we arrived there 18 clock and the unfriendly woman has explained to us that she did not look at posts and that she had no more tables free was almost empty. was perhaps chic than next to the ristorante corleone, where we spent a great dinner."

Menu complet - 8 options

Tous les prix sont des estimations sur Menu.

Pizza

Salades

Plats Principaux

Fruits De Mer

Maxwell Maxwell

2 courts ordered and picked up. after 30 minutes. perfectly prepared.Gerne again

Adresse

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Avis

Judge
Judge

great local both the service and the eating were impeccable.Everytime happy again


Lara
Lara

pleasant locality. service friendly. Eating has tasted super. price was reasonable.


Marilyne
Marilyne

we ordered two pizzas to pick up, ran without problems. the staff was very nice and the food was super delicious! Voir le carte


Turner
Turner

very tasty eating, always tastes the same and always very beautifully dressed. personal is friendly and attentive. we are always happy to go.


Ellis
Ellis

good Italian restaurant, where you can sit well, as well as order a pizza in Corona times to pick up. the personal is friendly. we always feel comfortable and it tastes us there.


ปวีณอร
ปวีณอร

i enjoyed lots ot visits by da pino, the fresh salad and the pizzas are really tasty. Delicious. Prices are avergae to others. during summer always full with guests. Try your luck and enjoy ! Voir le carte


Amari
Amari

I have enjoyed many visits from there pino, the fresh salad and the pizzas are really delicious. prices are average for others. in the summer always full with guests. try her luck and enjoy it


Elisa
Elisa

very friendly service, great ambiente. before we had bruschetta, really delicious on pizzabrot served. after that there was lasagne and pizza, there is nothing to complain about both the size of the portion and the taste. it was a great evening!


Morgan
Morgan

on Wednesday we ordered a table for 4 people per post on Thursday for what you have an email address on the homepage.) Thursday we arrived there 18 clock and the unfriendly woman has explained to us that she did not look at posts and that she had no more tables free was almost empty. was perhaps chic than next to the ristorante corleone, where we spent a great dinner. Voir le carte

Catégories

  • Tee Découvrez notre sélection de thés apaisants, offrant à la fois des mélanges classiques et exotiques. Parfaitement infusés pour éveiller vos sens, laissez-vous tenter par notre gamme pour un moment de tranquillité et de saveur à chaque gorgée.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Salat Un assortiment délicieux de salades vibrantes, avec des légumes verts frais, des légumes de saison et des garnitures savoureuses, arrosées de nos vinaigrettes signature pour une expérience de repas rafraîchissante et saine.
  • Italienisch Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !

Commodités

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"Although I regularly travel to Mainfranken, the Hinterhöfle is one of my new discoveries this year. It works in its overall ambience very large-scale and well designed and even better marketed, including own home magazine! The restaurant is located in the very picturesque city centre and is currently relatively poorly accessible due to some roadblocks, especially on weekends. Who can somehow come to foot or by bike (naja, also because of the excellent wine... or park his car further away. In any case, last weekend we had a good time walking through the neighborhood until a parking space suddenly occurred. Already at the first approach I felt a surprising Wowww feeling. The headstone pavement of the street continues nonstop to the terrace right into the local. Actually, you don't know exactly where the outside and where the inside starts. Everything is surrounded by vines and greenery, the Gastgarten is very Italian or Spanish and the restaurant itself could come from the good old Roman period. All very original, but greatly styled. And in between a few brick walls and a plundering well and a lot of eye-catchers. This is where the interior architect has done a whole thing. During my visit to the last WE, the restaurant was magnificent in the evening. A second table was released only by chance. We had to navigate very hard through the narrow rows – and to say it immediately: for old people, walking or visually impaired, this location is more a torment. High noise level, very unsafe terrain, too many stimuli. If you don't care, you can easily stumble on the slippery headstone paver. The adrette operation in the jewellery dirndl was also somewhat disorientated, but it wore with humor and corresponding standing. Even though she was on foot at the beginning, she smiling towards the end and persistently gassing the final espresso. Anyway, we had enough time to enjoy the unique ambience. Here you cross regional-seasonal cuisine with a large city flair and (unfortunately not too large portions). My antipasti plate, which was specially known as GROSS and found among the main dishes, was rather something for the hollow tooth. For this beautifully through and relatively oily and varied (Aubergine, various paprika, onions, zucchini, olives . Although I had ordered the food WARM, it was just lukewarm. A little more heat would have spit out the flavors. The whole was served beautifully in an oval rustic bowl, with white bread and a special salt I did not use, however, because the vegetables were well seasoned. But I would have expected more mass for 12.95. More convinced this already the red lace (9.50 oz., which had been cooked in Burgundy, which gave the cohesed onions and apple slices a wonderful color. The sausages were buttery and very tasty. I like to take this variant again. I was full and gone from the heirs in Wasabi, who stood on every table as an amuse gueule in large one-piece glasses. Magnificent and spicy and appetizing and unfortunately also addictive. It's nice that most wines are also served in 0.1 liter bins. You can try more. My Pinot from the region (2,50 was wonderfully splashy and fresh and slightly pearling. But no one could tell me why the small amount was served in an impressive giant glass where the contents of a whole bottle had been matched. Not even the boss there who made the round at the end. Apparently the wine glasses are chosen as desired? You have to look for the way to the toilet, he's a little worn out. There are plenty of toilet articles for use and when going out to the restaurant you can also get a few snacks or wines on the course. All in all, I was very excited about the location when the noise level just shredded me a little and my portion did not really fill me. For this, the Wasabi heirs on the table are free. Around the basement floor you can cuckoo football in a great environment (which hardly knows one of the guests... The audience is colorfully mixed, many tourists, many groups of friends, but also couples and families. Singles, however, none."