Fährhaus - Carte

Steinstr. 1 50996 Köln, Germany

🛍 Wein, Fisch, Pasta, Lässig

3.9 💬 4000 Avis
Fährhaus

Téléphone: +492219359969

Adresse: Steinstr. 1 50996 Köln, Germany

Ville: Köln

Menu Plats: 35

Avis: 4000

Site Web: http://www.faehrhauskoeln.de/

"Waiting time 45 minutes between starter and main meal at initially few occupied tables. A second wheat beer not available, as allegedly out, nevertheless it was served at other tables and did not look alcohol-free. Waiting time between handover of the bill and cashing for 20 minutes by forced ignoring. The service, which is probably at the bottom of the hierarchy, has finally become ours. I wouldn't recommend despite the delicious food."

Limburger Limburger

The liver was raw and the wine tasting bad!!!!!!!!!!!!!!!!!!!!!! !

Adresse

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Avis

Olivie
Olivie

The service is highly improved due to too thin blankets and resulting hectic.


JVDB
JVDB

Service and understanding could have been better. Too expensive for what you get.


PetraF
PetraF

on the occasion of Cologne lights, separate small map with great prices but top service and kitchen quality Voir le carte


HeidemarieJ
HeidemarieJ

Great food and ambience, very friendly service, unfortunately very, very long wait until the food is served.


Leonberger
Leonberger

We were a group from Leonberg. For us the dinner in the ferry house was a successful evening, everything was perfect.


AnnaAlma
AnnaAlma

Great location and atmosphere right on the Rhine in Rodenkirchen. Growing quality of food. Suitable for a relaxed evening if a high quality of food is not the focus. Voir le carte


Papadopoulos
Papadopoulos

Service overwhelmed. Forgot our order, forget to bring the card upon request. Apple choir once with no ice cream, kitchen ok, the alleged Greek restaurant is run by Italians. Wouldn't recommend it anymore.


Tamara
Tamara

Service not just friendly. In a main course there was unfortunately a dried ear crawl. The service was called and made aware of it...wordless, without reaction and a statement, without apology, she took the plate and went. For us, the decision of this restaurant is again quick and unanimously fallen. Never again. Even when ordering the bill, there was no reaction.


Schorsch
Schorsch

Waiting time 45 minutes between starter and main meal at initially few occupied tables. A second wheat beer not available, as allegedly out, nevertheless it was served at other tables and did not look alcohol-free. Waiting time between handover of the bill and cashing for 20 minutes by forced ignoring. The service, which is probably at the bottom of the hierarchy, has finally become ours. I wouldn't recommend despite the delicious food. Voir le carte

Catégories

  • Wein Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Fisch Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais. Voir le carte
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
  • Lässig Notre menu Casual propose des plats réconfortants délicieux pour un repas sans effort. Des burgers juteux et des sandwiches succulents aux salades fraîches et plats copieux, notre sélection diversifiée offre une expérience délicieuse pour toute sortie décontractée.

Commodités

  • Bier
  • Wein
  • Carte
  • Sicht
  • Menu
  • Mitnahme

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Carte • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."