Restaurant Adria - Carte

Kronprinzenstr. 1, 53840 Troisdorf, North Rhine-Westphalia, Germany

🛍 Steak, Deutsch, Europäisch, Vegetarisch

4.4 💬 1795 Avis
Restaurant Adria

Téléphone: +49224175583

Adresse: Kronprinzenstr. 1, 53840 Troisdorf, North Rhine-Westphalia, Germany

Ville: Troisdorf

Menu Plats: 6

Avis: 1795

Site Web: http://www.adria-troisdorf.de/

"random hit! I just wanted to eat a nice grill plate for a long time. cards and zack go. very nice welcome and warm ambiente. it was well visited. first surprise. a delicious menu that included not only the balcony kitchen. second surprise: there was a chalkboard with nice tag recommendations on the table rolled. the choice fell on a fresh goose bouulevard with a plentiful use! that was perfect. then a fresh calf liver came into salvia butter. not eaten very long. it was a dream. a good Spanish rioja and everything was perfect and then a flame beer car came past me. I haven't seen it for years. it was professionally prepared a filet madagaskar at the side table and fambit! thank you. I'm back."

Menu complet - 6 options

Tous les prix sont des estimations sur Menu.

Escalope

Bœuf

Antipasti - Entrées

Plats De Bœuf

Végétarien

User User

Just delicious are very often here and is getting better.

Adresse

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Avis

User
User

great service, very friendly and attentive and eating was really good. our expectations were far exceeded.


User
User

As always, very friendly staff and excellent kitchen. The small conversion has also been very successful. Update


User
User

Nice place, delicious food and friendly service. We came to seven people without reservation. Nevertheless, we were warmly welcomed. Food: 5 Service: 5 atmosphere: 5. Voir le carte


User
User

excellent restaurant with cozy flair. exquisite meals at affordable prices in the highest quality. Here you can always enjoy fresh and lovingly prepared meals. really highly recommended.


User
User

shokuyoku ga yoi, they say in my home, so good appetit. I can only recommend this restaurant.I thank you : Go-chisou-sama deshita, a thanks to the friendly staff and the very good cook. honaho


User
User

first address for Croatian food in troisdorf and surroundings. tasty and lovingly prepared meals in high quality. an excellent cook enchants really delicious dishes. do not miss eating there, it is worth it! Voir le carte


User
User

Nice restaurant. Very nice courteous and fast operation. Table decorated beautifully on request. Great choice of dishes. My beef fillet top, sauce cognac pepper Very delicious. Give only 4 stars, because the roast potatoes were not fried enough,very bright and maybe you could make the plate nicer. Looks so drunk.


User
User

A very cozy retaurant with atmosphere and nice, friendly and competent service. The high-quality dishes are fresh, tasty and prepared with love. Whether the self-made butter, which is served for bread or the specially created salad sauce, everything tastes heavenly delicious and is a pleasure. We will be happy to come back and recommend this excellent retrieval.


User
User

random hit! I just wanted to eat a nice grill plate for a long time. cards and zack go. very nice welcome and warm ambiente. it was well visited. first surprise. a delicious menu that included not only the balcony kitchen. second surprise: there was a chalkboard with nice tag recommendations on the table rolled. the choice fell on a fresh goose bouulevard with a plentiful use! that was perfect. then a fresh calf liver came into salvia butter. not eaten very long. it was a dream. a good Spanish rioja and everything was perfect and then a flame beer car came past me. I haven't seen it for years. it was professionally prepared a filet madagaskar at the side table and fambit! thank you. I'm back... Voir le carte

Troisdorf

Troisdorf

Troisdorf, une charmante ville près de Cologne, propose de beaux parcs, des festivals culturels et des plats allemands traditionnels comme la bratwurst et le choucroute, reflétant son riche héritage rhénan.

Catégories

  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Deutsch Savourez les riches saveurs de la cuisine allemande traditionnelle, avec des viandes copieuses, de la choucroute acidulée et des sauces somptueuses. Dégustez des plats authentiques qui apportent un goût d'Allemagne à votre table. Voir le carte
  • Europäisch Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
  • Vegetarisch Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.

Commodités

  • Kinder
  • Kellner
  • Carte
  • Sitzplätze
  • Menu
  • Wegbringen

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Blumenhof

Blumenhof

Mendener Straße 48, 53757 Sankt Augustin, Germany

Carte • Käse • Fisch • Fleisch • Europäisch


"About forty years ago, I was occasionally a guest at the Blumenhof. At that time I had a bachelor's life, and the floweryard, located very close to my apartment at that time, served me as a start-up station if I wanted to go to eat delicious alone or with friends. Later, now married and sedentary at some distance to the Blumenhof, the restaurant was occasionally worth a visit. From these four decades has remained in my memory: good and tasty food, prices reasonable, service professional. One reason for my wife and me to strike again at the Blumenhof. The Blumenhof on Mendener Straße in Sankt Augustin-Mülldorf owes its name to its location. The restaurant, built on a detached house, on the corner of Mendener Strasse/Blumenstraße, is located on the entrance side of an access road to the so-called flower settlement, in which the flower road passes to the tulip path and branches off from the first of the Narzissen, Veilchen and Dahlienweg. This situation has probably inspired the Bosnian gastronomic family, now in the second generation, for naming. At the entrance to the restaurant on the Blumenstraße, parking spaces are created, which could be scarce with numerous motorized guests. Under the lettering “Restaurant Blumenhof” that spans the entrance area, we enter the dining area. Here is a friendly young gentleman who accompanies us to the previously reserved table. Our table is located in a “department” separated by table-high separations, each with two fours and two two tables at the window front of the restaurant to the Blumenstraße. On one side of the tables to the separation, a dark red primed upholstery bench with vertical black stripes offers seating for guests. On the other side of the tables are identically padded chairs. On our arrival, our “compartment” is occupied only at one of the two four tables, later at all four tables. This compartment-like division extends over the entire, quite large guest room. Summers offers a terrace additional space for guests. We feel comfortable at our table, a pleasant ambience to eat well. The friendly young gentleman from the Entrée pushes a slate table with the daily offers to our table, fills us with the menus and lets us choose. A daily offer on the slate board is very good for my wife. The menu is characterized internationally with food from beef, pig, lamb, poultry, calf and grilled specialities such as in traditional Yugoslav restaurants. Vegetarians are equally found. Prices are available in the regional area. We have time to choose. A lady, routined in appearance, friendly and hospitable, takes up our order so routined that she does not need any block, pen or digital helper to store. Her visual-spatial note block of the work memory is enough. In general, the service does a perfect job. Both the lady and the Lord are courteous, professional and make sure that the guest is to feel comfortable. They ask for further wishes whether it has tasted whether everything is right. The lady remembers: • Entenbrust with orange sauce, broccoli and rice (29,50 € from the daily menu for my loved ones, • Grilled lamb fillets in garlic sauce with seasonal vegetables and potato gratin (27,50 € for me and as an appetizer for me a • Bovine boar with vegetable julienne (4,50 €). Special gourmet medium (0.75 l for 7.50 € for my enthusiasts who declared themselves a carriage on the bock, and • a squirrel gray burgundy, QbA, dry, winery pine, oak sticks (0.2 l for 5,90 €). The oak vine drink does not remain solo during the evening. Drinks don't let them wait long. The young man serves them appropriately cooled. Little later, the lady serves us the greeting from the kitchen. Greeting from the kitchen The greeting from the kitchen remains on average. They are no longer crispy, rather saltless baguette slices, butter and a herbal cucumber with many red sprinkles, probably paprika and tomato. Well! My appetizer follows after a reasonable waiting period. The lady serves the soup, which is easily swept over the plated throat. Bovine force broth with vegetable julienne The strength broth is adorned with the cow's origin. It is plentiful with vegetable jelly, pancake strips – “Flädle” in the Swabian – are not missing either. A cattle force broth according to my gusto, hot and authentic in taste. A warm, yes hot, pleasant intro into the main dish of the already cool autumn evening. Our main foods follow. Entenbrust with orange sauce, broccoli and rice The optically beautifully presented dish makes my wife look good. The pink roasted duck breast with well-brown skin convinces by its tenderness and juice. The meat and the tasty sauce are well seasoned, as well as the broccoli, which is cooked with a light butter note. Also wonderful buttrig is the fine basmati rice, perfectly cooked, without being sticky. My dearest is more than satisfied with her choice. Grilled lamb fillets in garlic sauce with seasonal vegetables and potato gratin The lamb fillets, the three of them in the number, are super tender. They are no longer as pink as the duck breast on my wife's plate, yet soft and juicy. The garlic sauce has a note that matches its name and tastes excellent. The seasonal vegetables consist of boiled carrots, broccoli and cauliflower and are cooked and bite-resistant. The potato gratin complements the round of the lamb fillets and is unfortunately somewhat too dry. The wonderful garlic sauce makes up this deficit. Compared to past decades, our rating has changed little: good and tasty food, prices reasonable. We are very happy with our courts, yes, my wife is even delighted. As far as cleanliness is concerned, there is no reason for criticism in the guest or toilet areas. The men's toilet is very well maintained and very clean. Before paying, the lady asks from the service for a drink at the expense of the house, just as it used to be the “Croat” and also here in the Blumenhof. We choose two Sliwowitz who, due to the alcohol abstinence of my loved ones, end up eating, which I do not regret. Delicious, tasty and a matching finish. The guest at the Blumenhof can pay by cash, but also electronically by Maestro, Visa or Giro card. We pay easily via Apple Pay, the tip cash added. The prices in the Blumenhof are still as suitable as they were about forty years ago. Here you get a good kitchen and service for your money. This leads to the conclusion that I have drawn about forty years ago: The Blumenhof is worth a visit. For the prices invoked, the guest receives a kitchen of high levels, consistently reasonable price. A visit to the Blumenhof is worthwhile, so not only me, but also my wife."