Raunds Fish - Carte

2 Hill Street, East Northamptonshire, United Kingdom, NN9 6NN

🛍 Fish, British, Seafood, Fast Food

4.6 💬 608 Avis
Raunds Fish

Téléphone: +441933622298

Adresse: 2 Hill Street, East Northamptonshire, United Kingdom, NN9 6NN

Ville: East Northamptonshire

Menu Plats: 6

Avis: 608

Site Web: http://www.boogers-piekfijn.nl

"I haven't been to this chipshop for nearly 15 years as I moved town. I was in here every weekend when i lived in raunds and loved it i never had a bad dinner . I returned for a visit and it still has Steve running a steady ship and didn't disappoint! great chip butty and always made welcome great job guys see you in another 15 years lol hopefully"

Menu complet - 6 options

Tous les prix sont des estimations sur Menu.

Plats De Poisson

Indien

Spécialités Mixtes

Cuisine Mexicano-Américaine

Poulet

Sarah Sarah

Has to be the best fish and chips I've ate in years ..what a find

Adresse

Afficher la carte

Avis

Michael
Michael

I just had a lamb kebab with only four pieces of lamb for £7.80 - what a rip-off!


Mark
Mark

Food is lovely as far as fish and chips go, service is quick and pleasant, just needs be open more


Lauren
Lauren

The pizza is incredible. So hot and doughy, with loads of toppings. The chips are always fresh, and the kebabs are always over-flowing. We love it! Voir le carte


Rhyan
Rhyan

The staff at this restaurant is excellent, the food is served piping hot, and the place is very clean. I have never had a bad meal here. What more can I say?


Nuala
Nuala

Don't waste your money Paid £4.50 for a supposed large portion which came out smaller than a standard portion. Not wasting my hard earned money on this place again


David
David

Great fish, like all fish and chip shops prices have increased but unlike others quality has been kept high. Friendly helpful staff and great tasting fish and chips. Voir le carte


Samuel
Samuel

Raunds Fish Bar is the best fish and chip shop in Northamptonshire. They offer incredible food at a reasonable price. I have been dining with them for many years and they always surpass the competition.


Voulla
Voulla

Horrible disgusting food! What a waste of money. We all had dry chips, fish was mediocre. Expensive and awful taste. I’ve moved here from Hertfordshire so I’m used to good quality fish and chips. Will never eat here again and do not recommend!! Can’t believe it was busy


Kev
Kev

I haven't been to this chipshop for nearly 15 years as I moved town. I was in here every weekend when i lived in raunds and loved it i never had a bad dinner . I returned for a visit and it still has Steve running a steady ship and didn't disappoint! great chip butty and always made welcome great job guys see you in another 15 years lol hopefully Voir le carte

Catégories

  • Fish Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
  • British Traditionnel et copieux, le menu britannique propose des classiques réconfortants comme le fish and chips, des rôtis succulents et des tourtes savoureuses. Redécouvrez des favoris familiers, préparés avec amour à partir de recettes intemporelles et d'ingrédients frais, locaux. Voir le carte
  • Seafood Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

Commodités

  • Takeout
  • Mastercard
  • Carte
  • Parking Area
  • Menu
  • Wheelchair Accessible

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"this was my birthday contract with the children (in their 40's go to lunch big situation, but the management is missing in action. we smiled at the typos. the menu, but it turned out to be a symptom of deficiency...view to detail. very friendly (but quite inexperienced waiting staff. great location and a very warm welcome. water came pretty fast. the starters were pretty good (3 ham hock croquettes and a panko chicken. the mains were another thing. two fish and chips very nice, good portions and well presented. burger was terrible. here is the menu description 6oz coarsely ground beef burger, candied speck, soft bevel, cheddar cheese, salattomate . the reality was a burger in a bungalow with a piece soggy salat and maybe some cheese. no speck, no tomats, no wobble so £18 for an average qualitysburger and they have to pay extra for riders! To conclude that there was at least 5 10 minutes after the other net, so we sat just wait and had to ask the waitress when it came. description • crispy confit ente bein, herby buttermilk waffel, fried due egg with maple senf dressing the reality that was inspected and watery it looked out and tasted as if it were boiled to death. the herby buttermilk waffel was chewing and certainly in a blind taste test I would swear that there is no more crumble in. to cover, it was cold. the sniffing was nicely spread in the waffles that gave them a taste. we also ordered the knochenmark from the menu. No one had said to the poor waitress that they should have been ordered to tell the diners what was going on and no. the menu. when we complained, the manager had not even come the courtesy and see us they left the poor junior waiterin to explain that the speck had not come with the delivery to the last day (one ever heard that he jumps out of the super market to buy some? and there was no excuse for the missing tomats, very badly sorry for us, so on. desserts the brownie was very nice, but the eton mess was a catastrophe. it came in a small delicate glass. in the ground a buckling of whipped cream with some slabs of stone hard meringue and some earthy with stems overfilled with some earthberry syrup. after bending the spoon. we decided to solve it by hand. I was afraid that I would break a tooth on the notched position that really needed to be served with a hammer. the only way to eat the earthy was to pick them up from the body, to bite and to eat to which time our hands were covered in sauce. on the plus side, they drew the price of the burger and Eton fair and 25% of the duck, as we had 3 glasses of wine and a koks, the bill was still over £120 without drinking money. to say that by my choice of restaurants, I would be embarrassing a rough understatement."