Raeblus - Carte

Neuenburgstrasse 90, Biel/Bienne, Switzerland

🛍 Wein, Fisch, Kaffee, Terrasse

4.4 💬 1679 Avis
Raeblus

Téléphone: +41323224051

Adresse: Neuenburgstrasse 90, Biel/Bienne, Switzerland

Ville: Biel/Bienne

Menu Plats: 4

Avis: 1679

Site Web: http://www.raeblus.ch/

"08/17/23 Couple 31 years old With a smartbox We arrived and settled in the garden Very beautiful place with trees and vines nearby, view of the lake and good weather. You should know that this restaurant harvests its own wine and it can be consumed à la carte. This place at night there is no light. It's perfect, it avoids having lots of insects flying around and landing on your plate. The moon lights up the place : We had a 4 course surprise menu Wine: My white very fruity and cultivated wine just behind 1 salad and fried pike Very good very fresh 2 Féra fillet with tarragon sauce, Creole rice Compact sauce with very very good rice 3 Campari Sorbet surprised to have a sorbet in the middle of the meal but it was perfectly fine for the end of the meal. Excellent and beautiful presentation 4 Fillet of natural apple meunière perch Still nothing to say 5 Finished with a last surprise dish so not 4 but 5 Chocolate, raspberry, Diplomate sorbet A real treat 6 Very tasty little coffee A restaurant 10 minutes from us and a great discovery. Being the last, the waitress showed us the place as well as the wine cellar. Flyer received in order to place an order : Thank you for yesterday, it was a very nice evening and very good. If you are passing through I strongly recommend the restaurant"

Menu complet - 4 options

Tous les prix sont des estimations sur Menu.

Dessert

Escalope

Plats De Bœuf

Steaks

Zorrito Zorrito

The best perch fillets from Lake Biel, with homemade mayonnaise...

Adresse

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Avis

Daniel
Daniel

Great Eglis, great homemade tartar sauce! The grapes in the rum are a dream


David
David

The quality of the service and its excellent cuisine still live up to the reputation of Räblus.


esther
esther

Very nice terrace, cozy under the trees. Great cuisine from A to Z...service friendly, nice and accommodating Voir le carte


Sabine
Sabine

I really liked it, the people are nice, the setting is superb and the food is plentiful and excellent. Nothing to say.


Delizia
Delizia

Gorgeous!!! Everything was exceptional!!!! Welcoming, warm place, great terrace and each dish a real delight, great presentation from starter to dessert!! To return…


Guido
Guido

We had the 5 course fish menu with wine recommended for each course. The five of us thought it tasted excellent. The reception was very friendly and the staff were courteous and helpful. The view of the lake in the restaurant is very nice. Voir le carte


Maya
Maya

Lots of parking spaces (free at the restaurant, payable on the other side of the street), the garden restaurant is cozy and small, large trees offer plenty of shade, nice, flexible staff, very good fish cuisine, vegetarian menus are also available. Own wine and grape Schorly. View over wild garden to the lake. Highly recommended.


Peter
Peter

I ate at Räblus for the first time today. For lunch I treated myself to a plate of fresh perch fillets, prepared by the patron himself along with Elvis Presley's song; Can’t Help falling…” was served. A great gesture for me as a die-hard rockabilly For dessert there was red wine plums with a spice parfait. The small garden in the middle of the vines with a view of the lake is beautiful. I can warmly recommend the Räblus! Thank you very much, I'll be happy to come back.


Patrick
Patrick

08/17/23 Couple 31 years old With a smartbox We arrived and settled in the garden Very beautiful place with trees and vines nearby, view of the lake and good weather. You should know that this restaurant harvests its own wine and it can be consumed à la carte. This place at night there is no light. It's perfect, it avoids having lots of insects flying around and landing on your plate. The moon lights up the place : We had a 4 course surprise menu Wine: My white very fruity and cultivated wine just behind 1 salad and fried pike Very good very fresh 2 Féra fillet with tarragon sauce, Creole rice Compact sauce with very very good rice 3 Campari Sorbet surprised to have a sorbet in the middle of... Voir le carte

Biel/Bienne

Biel/Bienne

Biel/Bienne, une ville bilingue en Suisse, se vante d'un patrimoine horloger, de vues pittoresques au bord du lac, et d'une scène culinaire présentant du Rösti, de la fondue au fromage, et du fromage Tête de Moine.

Catégories

  • Wein Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Fisch Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais. Voir le carte
  • Kaffee Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
  • Terrasse Dînez en plein air sur notre magnifique terrasse, où vous pourrez savourer un délicieux repas au milieu de vues à couper le souffle et d'une brise rafraîchissante. Parfait pour un déjeuner relaxant ou un dîner romantique sous les étoiles.

Commodités

  • Visa-karte
  • Mastercard
  • Carte
  • American Express
  • Menu

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Falken

Falken

Bahnhofstrasse 48, 2502 Biel/Bienne, Switzerland

Carte • Wein • Fastfood • Schweizer • Europäisch


"Travelling by train from Lausanne to Zurich I felt like a break in the city of Biel/Bienne to have a bite and to try some local wine, since the area around the lake of Biel is a well known wine growing area. On that warm summer evening most locals had been heading towards the lake, thus the center was rather quiet. From the railway station I walked down the Bahnhofstrasse, where there are no cars, only city busses going through. On the right hand side can be found several eateries with outdoor seating. I chose the last one with almost no guests, but a friendly looking waitress. My order had been a glass of local white wine as a starter and the excellent waitress, who was also very informed about wine growing, recommended me a 'Schafiser '. Schafis is a village near the lake and it has given here the name to the Chasselas grape, which is so popular all over Western Switzerland and which is known as 'Fendant ' in the Valais. The modern looking restaurant in a functionalist style has all kind of dishes, also Fondue and Steak Tartare, but I went for a 'Falken Plättli '. On a plate of black slate are served cold cuts (roast beef, dry-cured ham, salami) and very little cheese, all topped by gherkins, caper berries and baby-tomatoes. Slices of dark bread and butter come with it and also a peppermill is brought along. To accompany the dish I asked for some local red wine and the waitress suggested a 'Pinot Noir ' from the village of Ligerz. The two deciliter came in a small caraffe. It was a quiet dinner and I enjoyed sitting outside and doing some people watching. After the tourist crowds of Montreux a few hours earlier it was relaxing to see no tourists here,on the other hand a for Switzerland surprising high number of obviously local residents with overseas roots."