Osteria Da Mi Pa - Carte

Their dishes are very good. Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 4 Service: 2 Atmosphere: 3 Recommended dishes: Tordelli Di Trippa, Fagioli Scoppiati, Baccalà Arrosto Su Crema Di Ceci

Una cena veramente indimenticabile! Il proprietario e la ragazza che ci hanno serviti estremamente gentili e attenti nello spiegarci i piatti ordinati e nel consigliarci il vino migliore. I piatti sono ottimi, con contrasti di sapore davvero incredibili!

Rustic Tuscan type restaurant, very intimate, seats few people... traditional Lucca menu with some local reinterpretations, fresh zero kilometer ingredients... excellent service... the only flaw is the smell of the food that wafts throughout the restaurant and sticks to your clothes Parking: Internal parking, with not many parking spaces Service: Dine in Voir le carte

We came here on a Friday evening with 2. This is a local Tuscan family restaurant serving local food and wines (20 40 euro) Friendly staff grand father , father, daughter… informing guests about the different courses, ingredients and wines. Good quality food not premium or culinary. Definitely recommendable. Best book upfront as the restaurant is usually full.

Siamo stati in questo presidio slow food durante il Lucca Comics e siamo stati accolti con ospitalità e cortesia. Un antipasto di bruschette miste ha aperto le danze (nota di merito per quella al buccellato), abbiamo poi proseguito con due ottimi primi dal sapore locale. Per dolce il tiramisù con il buccellato e il gelato olio e pepe. Un terre di matraja ha accompagnato la cena. Eccellente rapporto qualità prezzo

The food is good. Pase of courses was kind off high. The waitress was great! We thought the food was above par and it had a fair price. The waitress was nice and more than sufficient in English. The only 'but ' is, that if we can make a reservation at 21:00 and we eat at a decent pase, you rather accept that we finish our desert at 22:20 or you leave the lights on outside. All in all it 's a good restaurant. Some small things to improve on. Voir le carte

I was here recently with a big group of family members. We ordered a wide variety of foods from antipasto to dessert. I ordered the macaroni with Tuscan pesto. It was delicious. My husband had the tempura which was a combination of lightly battered and fried vegetables, chicken, and rabbit. The house wine was very good, a nice red blend, and we had one of the best cheesecakes I've ever had for dessert. The building is charming. We were outside on the veranda.

On a Tuesday evening, we dropped in for dinner, to find most tables occupied – This osteria is obviously very popular with locals. The menu offers the usual range of Tuscan dishes, and the wine list features several good local wines. Our choices of pasta were very tasty, although perhaps a bit over-spiced with thyme and/or sage. The overwhelming favourite was the deliciously-creamy sformata, plus the frozen yoghurt frutta di bosca for dessert. The service was very friendly, casual and efficient.

Full disclosure: my Italian cousins live very close to this restaurant; however, they had never been here before our dinner this last week. It was a family get-together of 13 people. The food was very good and so was the service. The menu has some very good pastas and seconds. I ordered the fried chicken and rabbit (it came with deep-fried vegetables which was a pleasant surprise). My wife ordered the macaroni with Tuscan pesto which was delicious. One cousin ordered the tortellini stuffed with tripe which was very good. The house wine is actually very high quality. When my cousins like a local restaurant, you know the food is going to be good. Voir le carte