Os Pios - Carte

Mesón Do Campo

➤ 27800, Vilalba, Spain

Carte • Kebab • Cafés • Sushi • Asiático

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"good bread, good wines, good service, very good quality, price is expensive to be a guest and this type of restaurant in other areas of expertise, with the same quality are more BARATOS.SI these there, do not hesitate to try it but knowing that you will pay it. I'd eat here again, to try other dishes. in my wish list for a while, we took advantage of a trip to the north to go to dinner on August 12, 22, two people. What can you expect? -house of stone , restored in the center of villalba, with two floors and in the subsoil the bathroom, has terrace. -you can eat a la carte or a menu, also have rations options in the lower part of the local - you can pay in card or cash and accept ampex - the rhythm of kitchen is suitable and explain well. -Good recommendation is closed at half a place. We started taking a vermú and a wine on the bottom, brought us two punks that was very good. We went up to eat, on the right side, the views are to a front house that has a nice garden, the best table the one in the window (a. we do not touch) but it is the one that best views has, so I would ask, we brought the letter, you can choose to take the a letter or take a menu of tasting, on this occasion we descant by the letter. good music (thing I value) atmosphere and have a normal conversation without shouting with nice background music. 1 . bread with butter (studiosangiovanni *top) very rich everything. Two varieties of bread, exquisite. 2. baby puerritos to the brasa with rhomesco (reinterpretation of the calçots) to the Galician a 10 , very rich . 3. beautiful from the north to the brasa, guacamole and pico de gallo (crudo,) very juicy and rich. an 8 4. chipirones of bait to the pan, we ask them on a base of black rice, rich, although very expensive ration and quantity. (in betanzos, in restaurant San andres triple of all both rice and bait chipirones to date the best we tried, cheaper than here, only have them in season.) would give you a 6, because they touched us 2 per person. We were full and we couldn't take the dessert, total 84 euros , we went out to 42 euros person. we took water and a couple of wine glasses."

Laros Píos

➤ Rúa Porta De Cima, 6, BAJO, Vilalba, Spain, O Carrizo

Carte • Café • Vino • Helado • Español

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"If you go through Villalba it is a must visit, rich and well presented local dishes, but the lamb is perfect! Delicious,,,, good winery and good service, 100% recommended! Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Tortilla de Patata, Vieira, Pulpo A Feira, Tarta de Queso, Caldo Gallego"

A Nova Ruta

➤ Calle Rabilonga, 13, Vilalba, Spain, O Carrizo

Carte • Café • Español • Pescado • Parrilla

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"We celebrated our wedding here and we couldn't have been more delighted. Spectacular attention and willingness to help us in everything we need since we live outside. Javi is very attentive and pays great attention to all details. Also, they have a wonderful team. Both the waiters and the hotel staff treated us luxuriously. As for the menu, we couldn't ask for more. They took into account all our requests and both the quantity of food and its quality exceeded our expectations. We had fear that the food would come out cold as there were so many diners but everything was perfect. The guests were delighted. In addition, the environment in which it is located is magical to carry out the ceremony. Without a doubt, we would repeat"

O Tipico Meson

➤ Rua Galicia, 50, 27800, Vilalba, Spain

Carte • Cafés • Kebab • Mexicano • Asiático

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"Hace años que mi padre lo conoce por que trabajaba por allí y nunca decepciona con la calidad del producto así que cuando viajamos por allí es parada obligada. Viajamos con una niña celíaca, y a pesar de no tener pan sin gluten sin ningún problema Le hicieron un par de huevos fritos con patatas."

Parador De Vilalba

➤ Rua Valeriano Valdesuso S/n, 27800, Vilalba, Spain

Carte • Kebab • Cafés • Mexicano • Asiático

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"Como viajábamos y nos pillaba en ruta este parador, decidimos llamar para reservar una mesa en el restaurante. La atención por teléfono fue buena. La sorpresa fue al llegar al restaurante, el cuál estaba cerrado y atendían en la cafetería. He de decir que la comida y la atención fue muy muy buena pero es cierto que pierde mucho encanto no estar en un salón para así también disfrutar del ambiente. Una pena que se cierre el restaurante de un lugar emblemático por poco flujo de viajeros."