Ordesa - Menu

Hotel Ordesa, Torla, Spain

🛍 Pizza, Europeo, Mexicano, Asiático

3.8 💬 640 Avis
Ordesa

Téléphone: +34974486204,+34974486125

Adresse: Hotel Ordesa, Torla, Spain

Ville: Torla

Plats: 6

Avis: 640

Site Web: http://www.hotelordesa.com

"ens va sorprendre gratament que sent un restaurant situat en un lloc turístic i amb gent de pas, el menjar fos tan bo i cuinat amb amor . ens va semblar que els que ho porten son una família pares i fill , molt amables i atents. a la cuina i deuen tenir a some-a crack ."

Menu - 6 options

Tous les prix sont des estimations.

User User

the very good food the good tato and at a very good price, no doubt a place to return

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Avis

User
User

homemade food, very good and good presentation. it is worth the menu. kind and correct attention


Daniel
Daniel

Un buen lugar, el único de hecho, donde hacer una parada para tomar algo, con variedad y una buena terraza. Recomendable.


User
User

is a real luxury to be able to eat in this privileged setting of the Pyrenees. food is excellent and very professional treatment.


User
User

After a six-hour route, a lot is appreciated, there is a restaurant like this with as delicious food and as good service.Thank you! all exquisite.


User
User

Very nice place in the middle of the park. very well served by very nice and efficient staff. prices are not expensive when you are. very good food. recommended.


User
User

I've eaten there several times and always great, special mention to the pigs, the salsa is spectacular, the brutal salads... Anyway, the whole menu of the very good menu.


User
User

Mr. pretty nasty. a cut and coffee with milk 3.50€ the price is not bad considering the place where you are, but it seems that with a smile you pay more by goo. And it wasn't the case.


User
User

Highly recommended home cooking, especially the pork blankets that are to unite bread and...move!!! and the salmon salad? impressive, marinated at home. if you add spectacular views to that drop of food to pay the bill is even pleasant.


User
User

ens va sorprendre gratament que sent un restaurant situat en un lloc turístic i amb gent de pas, el menjar fos tan bo i cuinat amb amor . ens va semblar que els que ho porten son una família pares i fill , molt amables i atents. a la cuina i deuen tenir a some-a crack .

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Europeo
  • Mexicano Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !
  • Asiático

Commodités

  • Reservas
  • Asientos
  • Cafetería
  • Wifi Gratis

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"I don’t often give 5 stars but in this case it’s absolutely worth it even though we’re in a country known for its Michelin class restaurants. First up the views and ambience are first rate. We dined in the terrace with magical views of the mountains and village…swoon worthy. Next, the service is great. Very professional, helpful, friendly, even if you don’t speak English…they do! Our two waiters were excellent, with excellent recommendations for dishes and wine. They clearly took pride in their work and as part of the team effort here. The menu has loads of choices, from a very reasonably priced set menu with great options around €26 for three courses) to a full al la carte experience with specialities. The food is excellent both in terms of quality of ingredients and sensitivity in preparation and presentation. The complementary white garlic and almond cream was superb. I’d cross the Pyrenees for a full bowl, but alas it’s just a wee taster. Our shared starters of grilled vegetables with scallops, and the citrus marinated tuna, were both delicious and elegant. The very hearty jabali wild boar) pot pie had a lovely puff pastry lid with thick luscious chunks of meat, chestnuts and onion. The slow cooked leg of lamb falls off the bone onto a bed of scrummy potato. Are we really in a tiny mountain village? The quality and technique says not possible but it is! Hats off to the chef. The wine list is extensive and features some local wines which we thought were great. Honestly, this is the best meal we’ve had in three months of travelling and eating in Spain., My only note of caution is beware, the portions are huge! So much so we will come again if only to try the desserts."