Mug - Menu

Todo nos gusto mucho, la carbonara, la pinsa y un buen servicio. Service: Dine in Meal type: Dinner Price per person: €30–40

La comida excelente y el trato del personal estupendo. Service: Dine in Meal type: Dinner Recommended dishes: Rigatoni Alla Carbonara

Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Canoli, Croquetes De Parmegiano, Burrata Con Jamón, Pinsa de Mortadela Y Pistachos

Kid-friendliness: Tienen tronas Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rigatoni Alla Carbonara, Rissotto de Parmesano, Pasta Carbonara, Tarta de Queso

Genial. comemos burrata, papas trufadas y pinza de quesos y jamón de pato, postre tiramisu, todo acompañado de un vino blanco. la camarera súper atenta, el cocinero muy agradecido. buen tratamiento, un ambiente tranquilo y confortable, muy agradable decoración. Estoy muy feliz y volveré.

Ha sido un placer cenar en este lugar. el primero su personal, muy agradable, nos aconsejó, fue útil y sabía perfectamente el producto que ofrecen, además, los tiempos entre los platos eran los correctos. la comida era muy buena, a la altura de otras críticas que ya habíamos leído. el lugar es pequeño y acogedor, bien decorado con fotos. Creo que si consigues la comida italiana, este lugar debería ser una de tus referencias.

It's been a while since the young men in the hospital claimed a place like a cup. good food, better service and unbeatable location. between the restaurant of the label and the acetic lids, a local of elaborate tapas was lost, at a price of joto to what they are (if you ask yourself, you will pay for sunglasses; if you order potatoes, you will pay for the potatoes the menu service is of the best I have tried (as every day out of house for all the catalunya) at the market price and quality cup in final,

the first thing that attracts attention when entering the cup is its careful design decoration and its poor distribution of space. After crossing a narrow corridor full of tables for two glued to the walls, crossing with other customers and waiters with trays, you reach the bar area and tables for more than two people the letter, little extensive but varied. all the market kitchen decks. the service. They're losing a lot of shooting. half an hour to serve the drink (hot) and an hour to start the dishes. more than two hours of clock to take tapas and a piece of cake. between terrace and interior should have tables and the kitchen does not give abasto. I have to say that the food is good, alth...

On several occasions I have already visited the mug to eat at noon but I needed to try their pizzas. For reasons of my birthday I decided to go with the family to celebrate it and the truth is that the experience, as on other occasions, has been very good. We decided to try two starters, the burrata, tomatoes, basil oil and kalamata olives and a bikini with porchetta and cheddar...everything was very good. Then to share we chose two pinsas, one pinsa rossa with Parma ham, stracciatella, arugula and cherry and the other was a barbecue pinsa...both were very good but if they give me a choice I'll take the pinsa rossa. To finish we ordered tiramisu, cheesecake and Sandro Dessi's artisanal ice c...