Mivà - Carte

Via Dei Mille, 53, La Spezia, Italy

🛍 Griglia, Italiano, Da Asporto, Mediterraneo

3.8 💬 1499 Avis

Adresse: Via Dei Mille, 53, La Spezia, Italy

Ville: La Spezia

Menu Plats: 9

Avis: 1499

Site Web: http://www.facebook.com/Miva.LaSpezia

"Sadness We took 2 trofie with pesto which were both left over, a mussel sauce, a roasted octopus on mashed potatoes and a seafood salad. The peppered pepper was decent, the octopus had clearly been cooked who knows when and reheated several times to the point of being hard and rubbery. The seafood salad, which was mostly made of squid (the poorest of all the so-called bloodless non-crustacean fish), a hint of cuttlefish and 2 mussels, was cold and completely tasteless, so much so that it was left almost entirely. Their vermentino “chiodo” for 22 euros is impossible to find online."

Menu complet - 9 options

Tous les prix sont des estimations sur Menu.

Pâtes

Riz

Gnocchi

Fruits De Mer

Dessert

Plat Principal

Salades

Michael Michael

Food: 5 Service: 5 Atmosphere: 3

Adresse

Afficher la carte

Avis

唐仲奇
唐仲奇

It’s not here anymore Food: 1 Service: 1 Atmosphere: 1


Piero
Piero

Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 5


Steve
Steve

Meal type: Dinner Price per person: €20–30 Food: 3 Service: 3 Atmosphere: 3 Voir le carte


estersi
estersi

Very nice restaurant, I found a person. very friendly and the food was very good Food: 5 Service: 5 Atmosphere: 5


Fabian
Fabian

Very good food, good value for money, Unfortunately the staff was a bit bored. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 3 Atmosphere: 5


Aurélie
Aurélie

Lots of errors in order taking and service. Unprofessional staff and poor service. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 3 Service: 1 Atmosphere: 3 Voir le carte


Adrián
Adrián

The food was very good, and it is also a very nice and central place, the problem is that the service was not very professional but I would repeat since the tagliatelle with lobster was very delicious, I also recommend the mussels. Good value for money. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 2 Atmosphere: 4


Jacopo
Jacopo

Everything perfect, very good food, nice place, perhaps more suitable for a couple. I went with a friend, having visited the Cinque Terre, booked on the Fork, excellent quality/price, fresh fish, delicious desserts too, absolutely worth returning, even without a discount, it's not a very expensive place, the service wasn't exactly the best maximum, since there weren't many people they could have done more Food: 5


Roberto
Roberto

Sadness We took 2 trofie with pesto which were both left over, a mussel sauce, a roasted octopus on mashed potatoes and a seafood salad. The peppered pepper was decent, the octopus had clearly been cooked who knows when and reheated several times to the point of being hard and rubbery. The seafood salad, which was mostly made of squid (the poorest of all the so-called bloodless non-crustacean fish), a hint of cuttlefish and 2 mussels, was cold and completely tasteless, so much so that it was left almost entirely. Their vermentino “chiodo” for 22 euros is impossible to find online. Voir le carte

La Spezia

La Spezia

Catégories

  • Griglia Viandes succulentes et légumes frais parfaitement cuits sur une flamme ouverte, offrant des saveurs riches et fumées. Savourez des steaks tendres, des burgers juteux et des brochettes marinées piquantes, tous grillés à la perfection pour une expérience culinaire inoubliable.
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito ! Voir le carte
  • Da Asporto Savourez vos plats préférés sur le pouce avec notre menu à emporter varié, proposant des mets délicieux et fraîchement préparés, parfaits pour un style de vie actif. Savourez les saveurs où et quand vous le souhaitez!
  • Mediterraneo Savourez l'essence vibrante de la Méditerranée avec des plats inspirés par les côtes baignées de soleil. Dégustez des olives fraîches, des herbes vibrantes, des huiles d'olive riches et une variété de fruits de mer et de viandes grillées.

Commodités

  • Consegna
  • Parcheggio
  • Carte
  • Accessibile Alle Sedie A Rotelle
  • Menu

Restaurants similaires

Andree

Andree

Via San Martino Della Battaglia, 16, 19121, LA SPEZIA, Italy

Carte • Vino • Pesce • Zuppa • Italiano


"My husband and I took the train from Rapallo to La Spezia because we had read about andree. We are so glad that we did. We chose the three course lunch and liked that there were so many options for each course. Once we experienced the food and the perfect wine pairings, we can say that the quality/price ratio was outstanding. My husband saw beef and oysters on the menu, but since we don’t eat meat, Chef Andrea kindly prepared an extra off menu appetizer for him of three raw oysters. Our ordered appetizers were sweet succulent mussels in a velvety cauliflower cream sauce and a delicious artichoke heart with almonds and Castelmagno cheese. For our pasta course we chose the calamarta pasta with black eyed peas and rosemary and the tagliolini with clams both were delicious. For our secondi piatti my husband ordered the red mullet with broccoli, anchovies, pistachios, and a light orange sauce, while I chose today’s catch, which was amberjack wrapped in chard. We switched plates midway, and we were hard pressed to say which was better, because both were fantastic. Each of the courses was paired beautifully with lovely wines from small production vineyards. Unfortunately, we lingered too long over each course and realized after we had ordered dessert that we only had 30 minutes to catch our train back to Rapallo. They insisted that we eat dessert while they called us a cab, and while we wolfed it down (instead of savoring it the way we would have liked to), we only saw after we got back that they never charged us for dessert. Chef Andrea is an extremely talented chef and a warm and generous man who genuinely wants his diners to enjoy his food. What a pleasure it was to briefly make his acquaintance and to have the opportunity to experience this exquisite lunch."