Masusake - Carte

Blockgasse 6, 74523 Schwabisch Hall, Baden-Wurttemberg, Germany, Schwäbisch Hall

🛍 Pizza, Kebab, Fisch, Asiatisch

4.2 💬 4796 Avis
Masusake

Téléphone: +4979197822363

Adresse: Blockgasse 6, 74523 Schwabisch Hall, Baden-Wurttemberg, Germany, Schwäbisch Hall

Ville: Schwäbisch Hall

Menu Plats: 35

Avis: 4796

"was asked to sit my 3 years old on the table of me, not next to me. they sat outside, the only patrons there at 5:00 a.m. on Friday night. I declare that my son will sit next to me so that I can help him...with shopsticks/eating sushi. she has instructed him! what?! I'm confused and I'm not going back."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Plats En Marmite

Dessert

Entrées

Rouleaux Spéciaux

Spécialités Japonaises

Rouleaux De Sushi

Appetizers From The Sushi Bar

Menus De Sushi

All In One Box Meal

Soupes

Menu Déjeuner

Rouleau Mincé

Rouleaux Classiques

Masusake Sushi Boxen

Rouleaux

Famous Roll Set - Lunch

Maki Sushi Spezial

Crispy Tempura

Handrolls

Sushi

Hoso Maki

Sushi - Rouleaux

Plats Au Saumon

Makis Inversés

Modifiers

User User

really nice Japanese restaurant. had an extensive menu. good choices they have Japanese beers.

Adresse

Afficher la carte

Avis

User
User

really nice Japanese restaurant. had an extensive menu. what was good. good choice they have Japanese beer


User
User

we come here at least twice a month alone or with friends, we love the sushi and the Teriyaki dishes. a test


Lidia
Lidia

We come here at least twice a month alone or with friends, we love the sushi and the teriyaki dishes. Worth a try :) Voir le carte


User
User

Very delicious food. When you pick up, you need to take some time, because only you can come and some. You have to wait outside until you get there. All right.


User
User

The service is friendly and very attentive. The food came fast, delicious. Fully earned 5 stars, you can only recommend. What is also an eyewitness is the very beautifully decorated sushi dishes.


Holger
Holger

I was asked to put my year-old to the table, not beside me. I declare that my son will sit next to me so I can help him. with sticks/sushi. she insisted that he sits opposite!? what?! I left without a rat and will not return Voir le carte


User
User

this place has conveyor sushi as well as an à la carte menu. I was a bit tired of meat and potatoes, so I saw the crowd and stopped. beautiful change. fish seemed fresh and well cut. generous portions and prizes are good. service very slow, but this is typical of Germany


User
User

this place has transportband sushi as well as a la carte menu, I was a little tired of meat and carrots, so saw the amount and stayed in. nice tempo change. fish seemed fresh and well cut. general portions and prices are...good service very slow, but this is typical in Germany.


User
User

was asked to sit my 3 years old on the table of me, not next to me. they sat outside, the only patrons there at 5:00 a.m. on Friday night. I declare that my son will sit next to me so that I can help him...with shopsticks/eating sushi. she has instructed him! what?! I'm confused and I'm not going back. Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux. Voir le carte
  • Fisch Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
  • Asiatisch

Commodités

  • Kinder
  • Kellner
  • Carte
  • Gruppen
  • Menu
  • Mitnahme

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"as a customer of plow for the last 6 years this time will probably be my last. I booked a table for the last Saturday night for 20.15 and was told to me when I had booked, we would have to sit and have an aperitif while. we waited for our table. no problem, this is of course Saturday night. at the arrival we were given into the wineable and a table. whether it was a communication problem between which the booking or the waitress took place, which impresses that we eat in the non-restaurant part. Of course, my wife was very moved before we even had a drink or ate. when we got our table, I had my jacket with me, by the way, nobody asked me if I wanted to hang him up. there were 3 waitresses in this night and the chefin. the first waitress asked if our order had been taken. my wife replied that we needed a menu where the waitress asked my wife if she could speak up, I can't hear her. so my wife, who is German, asked very slowly and loudly if we could have a menu, please we ordered our food and the brot and the delicious dives arrived. at this time 2 waitresses and chefin had been to our table and fell to notice that we had no serviettes. I felt that the service did not live up to the standard of the restaurant that costs 100€ per head. the night did not begin smoothly and I fear they could see it in the placement of the workers. maybe a little better training and courtesy. As for eating, I ordered three courses, like my wife. I would have ordered more, but for the choice. I loved my starter of duck leber and fish curs of seabass. the problem that I have is the same dishes that I had last year apart from some cannellini begging on my sea floor. the most important courses of venison and blackening were very subduing. my wives bite size parts of bauch gay and suck more tasteless pork and my underheated venison filet was so disappointing. the only thing that was fed on my teller, were the mushrooms, the comma cook must have dropped the black pfefferpot because my mouth burned. normally I love warmth! as for the desserts a soft and unimpressive mouse and eis with a small triangle of tuille not exactly the wow factor to finish a meal. I don't expect a damp radio from the baked cook. the other choice was stylton, port and coward. not very innovatiw. I just woke up in the 1990s. I understand that the plow has high standards when it comes to eating and maybe the menu does not change so often, but after a year and that goes for the ala carte it is time for change. This time was really the worst experience we had here. it might have been a bad day in the office. my wife and I treat us once or twice a year to a special night. This time we were sadly disappointed. I will not waste our hard-earned money when you visit the plow."