Los Rios Argentinisches Steakhaus

Wir gehen regelmäßig zu unserem Steakhaus essen. Es ist immer sehr lecker und wir sind im Freundeskreis und der Familie...More

Als Steak-Liebhaber kann ich dieses Restaurant wärmstens empfehlen. Hier gibt es das Beste vom Rind. Immer Super Qualität. Sonderwünsche werden prompt erfüllt.

Nun hat ja jeder einen anderen Geschmack aber bei leicht angebrannten Rippchen wird wohl jeder den Mund verziehen.Ich muß ehrlich sagen ich habe schon in anderen Steakhäusern besser gegessen.

We were not as great as usual at Christmas 2018 lunch, so a set menu two passages so a feeling of fast money earning. The food was good but I would rather have eaten something else for the festival than chicken grilled or similar.

Ich esse desöfteren dort und egal ob Hüfte, Filet, Entrecote oder Rumpsteak immer TOP...und es gibt keine langen Wartezeiten...Die Bedienung ist stets freundlich, auch in stressigen Zeiten...und es ist ziemlich oft gut besucht und stressig...

Who loves steaks. Super steaks as I like her. Nice service, cosy furnishings, especially the conservatory. And the terrace in summer at the Ihle. Samir appears from the kitchen to greet us from time to time. His tip is the rip-eye steak because of the doll taste, then the fillet steak. I agree. By the way:I the sauce on the steak is fine, just a touch. Let's go, let's go. The visit is worthwhile, especially since the prices are civilian.

Wir waren hier als Gruppe Essen. Obwohl wir wegen den Damen etwas später dran waren als der Tisch reserviert war wurden wir freundlich empfangen.Die Bestellung wurde schnell aufgenommen und die Vorspeisen kamen zügig.Der Hauptgang kam auch in einer guten Zeit und wir mussten nicht lange warten, obwohl das Restaurant gut besucht war.Die Steaks waren alle nach unseren Wünschen gebraten und waren sehr lecker.Die Preise waren vernünftig, im Vergleich zu anderen Städten war es günstig aber dennoch gute Qualität und super lecker.

On a trip through the Havelland, the great hunger came in the village of Burg. Oh, man, a steak house. Nothing like it. The Steakhaus is a very beautifully restored factory building. You have to get through an entrance to the entrance. A covered terrace invites you to stay. Inside it is furnished how to expect it from a steak house. I liked it. The lunch card offers a 150 gr. Hip steak with a foil potato and sour cream sauce for € 4.90. There's a hamburger with pommes more expensive. We ordered another tomato cream soup and a 0.4 apple choir each. It tasted us and we were tired. What I didn't like about the steaks. After grilling, a steak sauce was poured over by the kitchen. It's better if...

Our lunches came clearly after the usual lunchtime, maybe that was the reason it was almost empty. From my point of view, the restaurant has a “round” interior. After we had taken place and the map was before us, the selection of drinks went fast, but the menu let us look and weigh and became a heavy choice. The drinks came and we were ready, with the choice of appetizers, two different Natschos. When they came, the main menu was done. Ms. FalkdS ordered the number 87, Barbecue Steak (feta and ham filled hip steak) and for me was once again the 88 there, Mexico spear (bread with onions and peppers). Our salad plates were barely ordered. We said the kitchen didn't have to get over, we wanted...