Lembranzas - Menu

Campo Del Puente 30, Vilalba I-27800, España, Spain

🛍 Sushi, Pizza, Mariscos, Cafeterías

4.5 💬 582 Avis
Lembranzas

Téléphone: +34675405282

Adresse: Campo Del Puente 30, Vilalba I-27800, España, Spain

Ville: Vilalba

Plats: 12

Avis: 582

Site Web: https://business.facebook.com/cervexerialembranzas/

"Un lugar muy acogedor. Se come muy bien, comida casera y abundante, servicio rápido y muy buen precio. El personal muy atento y un buen precio. Muy r7ecomendable si visitas Vilalba Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ensaladilla Rusa"

Menu - 12 options

Tous les prix sont des estimations.

Carmen Carmen

everything Food: 4 Service: 4 Atmosphere: 4

Adresse

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Avis

norberto
norberto

Meal type: Other Price per person: €1–10 Food: 5 Service: 5 Atmosphere: 5


jose
jose

A place to return to, for sure Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5


Edu
Edu

Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pulpo A Feira Polbó Á Feira


Hermoni79
Hermoni79

Good portions, good price, friendliness and good atmosphere. Whenever we can, we repeat. Food: 4 Service: 4 Atmosphere: 4


Marcial
Marcial

Kid-friendliness: Es para todo público Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Calamares


Nacho
Nacho

We stopped for a walk in Villalba and at the end we stayed for lunch. Super friendly and spectacular food. I recommend the scaloppines with tetilla cheese. Food: 5 Service: 5 Atmosphere: 5


Sara
Sara

Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tixola Con Secreto de Cerdo Y Huevos Fritos, Pulpo A Feira Polbó Á Feira, Zamburiñas, Calamares, Gambas Al Ajillo


Mary
Mary

Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pulpo A la Feria, Ensaladilla Rusa, Zamburiñas, Alitas de Pollo, Ensalada, Carrilleras, Chipirón A la Plancha, Calamares, Tarta de Santiago, Gambas Al Ajillo


Iván
Iván

Un lugar muy acogedor. Se come muy bien, comida casera y abundante, servicio rápido y muy buen precio. El personal muy atento y un buen precio. Muy r7ecomendable si visitas Vilalba Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ensaladilla Rusa

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Mariscos Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
  • Cafeterías Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.

Commodités

  • Sacar
  • Wi-fi
  • Televisión
  • Zona De Aparcamiento

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Meson Do Campo

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27800, Vilalba, Spain

Sushi • Brocheta • Asiático • Mexicano


"good bread, good wines, good service, very good quality, price is expensive to be a guest and this type of restaurant in other areas of expertise, with the same quality are more BARATOS.SI these there, do not hesitate to try it but knowing that you will pay it. I'd eat here again, to try other dishes. in my wish list for a while, we took advantage of a trip to the north to go to dinner on August 12, 22, two people. What can you expect? -house of stone , restored in the center of villalba, with two floors and in the subsoil the bathroom, has terrace. -you can eat a la carte or a menu, also have rations options in the lower part of the local - you can pay in card or cash and accept ampex - the rhythm of kitchen is suitable and explain well. -Good recommendation is closed at half a place. We started taking a vermú and a wine on the bottom, brought us two punks that was very good. We went up to eat, on the right side, the views are to a front house that has a nice garden, the best table the one in the window (a. we do not touch) but it is the one that best views has, so I would ask, we brought the letter, you can choose to take the a letter or take a menu of tasting, on this occasion we descant by the letter. good music (thing I value) atmosphere and have a normal conversation without shouting with nice background music. 1 . bread with butter (studiosangiovanni *top) very rich everything. Two varieties of bread, exquisite. 2. baby puerritos to the brasa with rhomesco (reinterpretation of the calçots) to the Galician a 10 , very rich . 3. beautiful from the north to the brasa, guacamole and pico de gallo (crudo,) very juicy and rich. an 8 4. chipirones of bait to the pan, we ask them on a base of black rice, rich, although very expensive ration and quantity. (in betanzos, in restaurant San andres triple of all both rice and bait chipirones to date the best we tried, cheaper than here, only have them in season.) would give you a 6, because they touched us 2 per person. We were full and we couldn't take the dessert, total 84 euros , we went out to 42 euros person. we took water and a couple of wine glasses."