Las Iguanas Bournemouth

Bh2 Leisure, Exeter Crescent, Bournemouth, United Kingdom

🛍 Steak, Mexican, Peruvian, Puerto Rican

4.4 💬 3918 Avis
Las Iguanas Bournemouth

Téléphone: +441202031746,+441202296096

Adresse: Bh2 Leisure, Exeter Crescent, Bournemouth, United Kingdom

Ville: Bournemouth

Menu Plats: 35

Avis: 3918

Site Web: https://www.iguanas.co.uk

"A menu that would give the bible a run for its money. Seriously give yourself some time to sit and read through this bad boy as it has some options to choose from plus this place gets busy and so you need to give yourself some time to peruse and choose!!! Love the cans of authentic Ting.... Grapefruit fizzy drink. Recommend the tapas menu which is a wonderful sharer to enjoy with someone. I picked 3 dishes and mh bestie picked 3 and we were absolutely stuffed afterwards. In fact couldn't finish all of the food which included big bowl of cheesey nachos, huge garlicky butterfly prawns and some pork tacos. Very delicious and yummy. I did need to help myself to a jug of water despite the restaurant being half empty but all is forgiven as I am fully able to hop up and grab this from the bar. We will be back to sample again. However avoid on a weekend as I have been sat for hours and this place supplies to Deliveroo who have jumped the queue and I found this frustrating."

User User

What an amazing experience! Staff was lovely 5* customer service, food was delicious the amount of food was very generous also the 2 for 1 cocktail was very worth it!

Adresse

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Avis

Pauline
Pauline

what an amazing experience! the staff was nice 5* customer service, the food was delicious the amount of food was very generous also the 2 for 1 cocktail was very worth it!


User
User

Tasty Latin American dishes, just need to go again and try some more of the over whelming menu. Service was swift and fast with a nice and cosy environment and friendly atmosphere.


User
User

The food is delicious and the service is excellent. Despite being very busy, the food arrived quickly and all at once (we ordered a lot of tapas for four people). The atmosphere is lively and pleasant. I definitely recommend this restaurant. Voir le carte


User
User

the cocktails and eating were amazing! we ordered 7 dishes and all came together in literally 10 minutes. the Calamari-Squid was beautiful! so soft and the coating was very crispy. the sea bass taco was also very good. but everything was very pleasant. would definitely go back and come back.


Vicky
Vicky

The cocktails and food at this restaurant were fantastic! We ordered 7 dishes and they all arrived within 10 minutes. The calamari was especially delicious, with a perfectly crispy coating and tender squid. The sea bass taco was also excellent. Overall, it was a very enjoyable dining experience. I would definitely return and recommend this restaurant.


User
User

The restaurant offers a great variety of Latin American cuisine, but there was a bit of a wait for our food due to a large party and a staff injury. Fortunately, our waiter was very attentive and kept us informed, so it didn't bother us too much. The decor is a bit rustic and trendy, but it's a bit dark in reality. I tried a Brazilian dish starting with "X" accompanied by plantains, which was delicious. My companion opted for the three tapas for £15 deal before 7pm. The cocktails were 2 for 1 and divided into price categories, and we enjoyed the pink guava colada and rum runner. Don't forget to present your cinema tickets for a 20% discount on food. Voir le carte


User
User

large selection of Latin American foods, but a little wait for them due to a larger party and employee injury. to the happiness our waiter was very attentive and kept us on running so that it did not affect us much. decor is a bit rough and ready (which hits on trend,) but in reality a little dark! I had a Brazilian court that started with x, which was really nice, especially with the planan. the other guest had a choice of x3 tapas, the £15 before 7 clock. cocktails are 241 all the time and cut into price categories. ours were delicious and I would certainly choose them again (pink guava colada and rum runner.) remember to show their movie tickets to eat for 20%!


User
User

a menu that the bevel would give a run for his money. Seriously they give themselves some time to sit and read through this evil young, as there are some possibilities, from plus this place is busy and so they have to commit themselves some time and choose! love the doses of authentic ting. grapefruit fizzy drink. recommend the tapas menu that is a wonderful sharer to enjoy with someone. I chose 3 dishes and mh bestie 3 and we were absolutely filled afterwards. in the did not all foods, the large bowl of the cheesey nachos, huge tasty slender garnel and some pork tacos included. very tasty and tasty. I had to help myself with a crippled water, although the restaurant is half empty, but every...


User
User

A menu that would give the bible a run for its money. Seriously give yourself some time to sit and read through this bad boy as it has some options to choose from plus this place gets busy and so you need to give yourself some time to peruse and choose!!! Love the cans of authentic Ting.... Grapefruit fizzy drink. Recommend the tapas menu which is a wonderful sharer to enjoy with someone. I picked 3 dishes and mh bestie picked 3 and we were absolutely stuffed afterwards. In fact couldn't finish all of the food which included big bowl of cheesey nachos, huge garlicky butterfly prawns and some pork tacos. Very delicious and yummy. I did need to help myself to a jug of water despite the restaur... Voir le carte

Catégories

  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Mexican Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette ! Voir le carte
  • Peruvian Explorez les saveurs vibrantes du Pérou avec des plats qui célèbrent son riche patrimoine culinaire, mettant en avant des ingrédients frais, des épices audacieuses et des techniques de cuisson traditionnelles capturant l'essence de la cuisine péruvienne.
  • Puerto Rican Savourez les saveurs vibrantes de Porto Rico avec notre menu, qui propose des plats traditionnels tels que le mofongo, l'asopao et les pasteles. Découvrez un avant-goût du riche patrimoine culinaire de l'île à chaque bouchée.

Commodités

  • Tapas

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Renoufs Cheese and Wine Restaurant

Renoufs Cheese and Wine Restaurant

48a Poole Road Bournemouth, Dorset BH4 9DZ, United Kingdom

Carte • Wine • Beer • Tapas • Gourmet


"We had called-here for drinks during a previous visit to Bournemouth. We were impressed with the wine we drank, and the food that we saw served to other customers. So, today was the realisation of a promise that we made-to-ourselves to revisit and, this time, dine! We were a few-minutes early for our 19:30 reservation having allowed too-much time for our half-a-mile walk from our hotel. The restaurant was not busy, and there were scant customers during our 2½ hour stay. There was only one, very pleasant, member of staff in the bar/dining area. We had assumed he was the Manager, and he did everything: menus, drinks, food orders, food service, and payment. He did this pleasantly with good humour, plus impressive efficiency and knowledge. The food here is principally ‘Sharing Boards’ but also available were smaller (snack) servings of Artisan Cheese and Charcuterie and other “Nibbles”. We chose an ‘Ultimate Board’ (intended for two people sharing and costing £36.95 in total). Within this price you select four types of charcuterie plus four types of cheese to complete the board. Drinks: we started with a 175ml glass of “Martin Codax Albariño” for each of us. The extensive and impressive wine list offers a good selection available by the 175 or 250ml glass: 6 white wines, 3 rosé wines, 9 red wines, 3 sparkling wines and 9 aperitif/digestif wines. The Albariño was very much enjoyed, whist we decided which bottle of wine we would have with our meal. After much thought we chose a bottle of Bin 31 ‘Laibach (Sur Lie) Stellenbosch’; a white wine from what is a great wine-producing region in South Africa. This was superbly delicate and gently flavoured; with the very slight effervescence from the ‘Sur Lie’ fermentation method (fermentation on the lees). We know this method well from Sur Lie Muscadet wines, from the Sèvre-et-Maine region in France. With our wine chosen, we concentrated on the charcuterie and fromage that we would like with our ‘Ultimate Board’. There was much debate between us, but eventually: Our choices of charcuterie were: Salami Milano: with a perfumed scent that was such a delight. Pâté: quite fine but rich and flavoursome. Venison Salami: surprising and just superb. Smoked Pancetta: we loved this delicately smoked pork belly which was served in the thinnest slices imaginable. The cheese was far more difficult to choose: A Cheddar was a no-brainer and it was good; however we have ‘Vintage’ Cheddar at home (aged for 36-60 months); so the Cheddar here was a bit tame for our tastes. Oak Smoked Lincolnshire Poacher: this was very disappointing as half of the piece was totally inedible rind, and the rest was almost impossible to cut with the cheese-knife provided. I brought this to the attention of the Manager this was exchanged with more of the Cheddar. Northern Blue: good and creamy and appreciably tangy. We had another cheese which was firm and good eating, but we cannot recall it’s name (that’s our fail then). To be honest, and sadly, we found the cheese to be not anywhere as good as the charcuterie, we like mostly hard, or at least firm cheese, with strong flavours. Brie, Camembert and other soft cheeses rarely feature at our home (the somewhat explains our choices). The board was loaded with extra ingredients: a good selection of salad and fruit: cream cheese stuffed cherry tomatoes, lovely crunchy astringent cornichon, fresh grapes and pitted olives. There was also a pot of hummus, onion relish, cheese crackers, and a basket of bread (the latter of which we ordered a second). The meal was still a very favourable experience; made better by the extra cornichon provided. Just because I said how much I loved the texture and flavour of these wonderful ‘little gherkins’. After our board we were quite replete and there was no-way we could have managed a dessert, but an extra glass of Viognier for my Partner, and a wonderful 10-year-old Tawny Port for myself, finished-off the meal splendidly."