Téléphone: +49284132458,+491605521673,+49284131403
Adresse: Am Steinbrink 1, 47447 Moers, North Rhine-Westphalia, Germany
Ville: Moers
Plats: 35
Avis: 1418
Site Web: http://www.landhaus-schwafheim.de/
"We were eating there on recommendation, because the goose should be so good. So we called before to book and order Gans. Actually, we always choose chest and throat. On the phone, however, we were told that the portions were very large and that either breast or throat would suffice. Good. So my male decided to be a keule and I was a breast. We were kindly received and led to the back of the restaurant. The establishment is rustic and has already come very years, but well maintained. On the tables lay fabric tablecloths and the placemats were made of paper with very old photo prints, from the then very small place Rumeln. A small description. We liked it. The service was also very nice and friendly and we were quickly served. Unfortunately, we had the bad luck that we sat directly vis a vis a society and it was very loud. We couldn't talk if we didn't want to scream. For this we were involuntary listeners of conversations that were not interested in us. Now for dinner. There was a small, inexorable salad, which was as follows: 1 slice of snake cucumber, 1/4 tomato, 1 tablespoon. Crat salad and some green stuff. The dressing was also very economical, but it tasted very good. Then came the main food.Our goose dish at 19.90 Euro. When we saw the plates, we just looked at each other. As big as we were told, the portions were not at all. It's not even really great. I had my goose breasts on the plate in the piece, and two ready-made cheeses, which, of course, also tasted after nix. Red cabbage from the glass that was not refined and was just as taste-neutral as the monasteries. We've done some sauce that was separate in a bowl, about the red cabbage, so that he had at least some taste. On the red cabbage there was a slightly thicker slice of peeled apple, which was briefly fried and on it a Klacks berries. The only thing that was really good was the goose. Well fried,not too dry,Haut crispy. Actually, we'd have ordered pallets, but we didn't want to run the risk of getting ready-made. The espresso, then we saved ourselves, because the food didn't get us off the stool. We drank Veltins for dinner. The 0.25 l glass to 2 Euro and with the invoice there was still a bag. He didn't save the food anymore. Conclusion: For 2 Euros more, I get somewhere else's breast and throat, much more nicely dressed and the supplements by a lot of tasty and also larger portions. No prefabricated cash!"
Tous les prix sont des estimations.
Moers offre un mélange de charme historique et de dynamisme culturel. Profitez de plats traditionnels comme le Himmel und Erde, un mélange copieux de purée de pommes de terre, pommes et saucisse.