La Casina Rosa - Carte

Alaunstraße 93, 1099, Dresden, Germany

🛍 Fisch, Pasta, Europäisch, Italienisch

4.5 💬 3389 Avis
La Casina Rosa

Téléphone: +493518014848

Adresse: Alaunstraße 93, 1099, Dresden, Germany

Ville: Dresden

Menu Plats: 17

Avis: 3389

Site Web: http://www.lacasinarosa.de

"3.5 stars. Multiple sources raved about La Casina Rosa, so we made it a must-go during our Dresden trip. Without reservations, we knew to go later in the evening ~9 PM), and luckily, we were able to get a table from a no-show. La Casina Rosa is a small place, no more than 10 or so tables. The ambience was comfortable and intimate, and with the wall painting of what looked like Tuscany, one could imagine having a decent Italian meal. The server was friendly but slow in attending us. We ordered a house salad, Pizza Casina Rosa tomato, mozzarella, spinach, garlic, and parmesan), and Tagliatelle alla Molisana lamb, mushrooms, cherry tomatoes, and rosemary). The food was nothing out of the ordinary, but it was delicious. I love the combination of Molisana. The unfortunate mishap came when our server completely forgot our salad. We could have forgone the salad, yet we still asked for it when our entrees came. Instead of bringing the salad during our meal, the server brought it after we finished our dishes. It was literally having salad as dessert. That was a first for me. After the salad, the server didn 't come back to check on us for anything else, so after some time, we forwent the actual dessert, paid our bill, and left. Perhaps this place is overhyped or we just had an unusual experience."


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La Casina Rosa

Menu complet - 17 options

Tous les prix sont des estimations sur Menu.

Pâtes

Salades

Pizza Au Four À Bois

Riz

Plats Principaux

Calzone

Dessert

Petites Entrées

Wrap

Pizza

Entrées

Plats Populaires

Kariane Kariane

Nettes Lokal, klein, eng aber sehr gemütlich.Das Essen war sehr gut und die Preise moderat.Werde wiederkommen

Adresse

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Avis

Walburga
Walburga

stars Multiple sources raved about La Casina Rosa, so we made it a must-go during our Dresden trip. Without reservations, we knew to go later in the...


Janina
Janina

Durchschnittliche Qualität zu leicht überhöten Preisen. Offensichtlich hat sich das auch rumgesprochen, denn das Touristenpaar war fast allein im Restaurant


פרחית
פרחית

Arrivati tardi per cena a causa di ritardo aereo ci hanno accolto ugualmente con simpatia e gentilezza cucinando delle ottime pizze tipicamente italiane.Prezzi modici e personale molto cortese.Sala con gazebo particolarmente carina. Locale pulito. Voir le carte


Zelma
Zelma

Small, very informal, ordinary Italian (Sicilian) restaurant. The menu is extensive. Most of the dishes are seafood. Service wise, I think it is average. They do have the goodwill but not very organized. Prices are very reasonable and they carry good choices of Italian wines.


Marcelina
Marcelina

Wir waren auf der Suche nach einem Italiener in der Nähe und sind auf dieses kleine Restaurant gestoßen. Sehr netter Service und sehr gutes Essen zum guten Preis.Bruschetta und Spaghetti waren sehr lecker. Die Fischgerichte und Pizza am Nebentisch sahen auch sehr gut aus !Für ein leckeres Essen in ruhiger Atmosphäre empfehlenswert.


Mathilde
Mathilde

Also dafür das dieser Italiener in der Neustadt ist, sind die Preise höher wie in der Altstadt...das Steak war aber wirklich seinen Preis wert...allerdings waren unsere Spaghetti Carbonara sehr sehr trocken...was wirklich traurig ist, da ich bei einem Italiener 1a Nudeln erwarte...sonst kann man die ja auch zu Hause essen...ansonsten waren die Kellner sehr freundlich und aufmerksam. Voir le carte


Tom
Tom

We ordered the 4 cheese pizza and pasta tagliatele which were both good. The pasta was with meat that was too cooked and the dish was pretty small but still really nice. Prices aren't too high and the restaurant was completelly full. We would recommend especially because it is outside of the touristic area and just nice to feel you eat like a local. Service was nice..no English though


Joshua
Joshua

Die weissen Tischdecken und der schicke selbstbewusste Kellner können nicht darüber hinwegtäuschen, dass es bis zu einem guten Italiener doch ein weiter Weg ist. Der kleine Gastraum ist sehr eng mit Tischen bestückt. Stets hat man den Blick in die Küche und muss dabei feststelllen dass des Kellnern Worte nicht ausreichen, den Dackel des Hauses dauerhaft aus der Küche raus zu halten. Die Speisekarte deutet doch schon eher auf eine bessere Pizzeria als auf einen guten Italiener hin. Es fehlen eigene Kreationen, Risotto sucht man vergebens. Die Kleine Zusatzkarte offeriert wenige weitere Speisen. Die dort angebotenen schwarzen Tagliolini hörten sich gut an. Leider waren die Nudeln nicht selbst...


Judy
Judy

3.5 stars. Multiple sources raved about La Casina Rosa, so we made it a must-go during our Dresden trip. Without reservations, we knew to go later in the evening ~9 PM), and luckily, we were able to get a table from a no-show. La Casina Rosa is a small place, no more than 10 or so tables. The ambience was comfortable and intimate, and with the wall painting of what looked like Tuscany, one could imagine having a decent Italian meal. The server was friendly but slow in attending us. We ordered a house salad, Pizza Casina Rosa tomato, mozzarella, spinach, garlic, and parmesan), and Tagliatelle alla Molisana lamb, mushrooms, cherry tomatoes, and rosemary). The food was nothing out of the ordina... Voir le carte

Dresden

Dresden

Dresde, un centre culturel avec une architecture baroque sur les rives de l'Elbe, propose des plats copieux comme le Sauerbraten et la soupe de pommes de terre saxonne, illustrant la riche tradition culinaire allemande.

Catégories

  • Fisch Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée. Voir le carte
  • Europäisch Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
  • Italienisch Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !

Commodités

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JAIPUR

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Louisenstr. 59, 01099, Dresden, Germany

Carte • Sushi • Kebab • Asiatisch • Fast Food


"Two days after our meeting on 06.06. is our wedding day. 10 years after I met my current wife, I led her to the Traualtar on 08.06.2002. This was not because I had waited for a better woman all the time, the financial resources just didn't allow it, because I'm always one I can't afford, I don't. So we celebrated a big wedding with 97 guests in 2002 and have been married since then. As you know us, we celebrate the feasts as they fall, and so we can at least in June go nice food within two days. Once a day of knowledge, once a wedding day. Since after more than 31 years of coexistence and 21 years of marriage I have met my wife's preferences so slowly, it was almost obligatory for me to look for a Indian for our dinner. Without a long time to think, our favorite Indian in the Dresdner Neustadt, the “Jaipur” restaurant on Louisenstraße, was included. A call, and a table for us 4 people was occupied. 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The Hauspils comes here from the Brauhaus Hartmannsdorf, a small private brewery near Chemnitz. In my opinion, this could be advertised openly. Beverage selection The Great had ordered the Paneer Pakora, the Indian cream cheese with chickpea flour. He was well fried, the chickpea flour was pleasantly dark and pink. Unfortunately, there was also a lot of meat fat on the cheese or the chickpea flour. The cream cheese is nicely soft, when cut, it floated straight. As a supplement there were fresh salads of the season from tomato, cucumber, pepper and chicory. Paneer Pakora – Indian cream cheese, marinated with chickpea flour and rides My wife did not want such a lush appetizer, and so she wished the Onion Bahji, the onion rings, which are also fried with chickpea flour. Again and again, I wonder how the Gastros can catch onion rings. Again, there were several large, fresh onion rings that were crispy with the chickpea flour. Onion Bahji – Onion rings with chickpea flour and fried The onion inside was still really fresh and soft, and very hot. We love her. Here too the salad as described above as a supplement. In both appetizers there were three small bowls for dipping with aioli, mint sauce and sharp sauce. Onion Bahji Skull for dipping with aioli, mint sauce and sharp sauce I wanted to eat a little bit again today. I chose the sour-sharf soup, which was titled as sharp, fine creamy soup. I like sharpness, so that was my choice. A completely unspectacular soup was delivered to me from appearance. A very bright and creamy, almost thick soup was there in a gruesome terrine before me. Sauer-sharf soup – sharp, fine creamy soup with lamb and chicken A spoon of this soup was eaten, suddenly my forehead was wet from a sweat break. What was that? Did this trigger the hot woman next to me? No, not here. After a few seconds and already with the second spoon of this soup I hardly felt the taste buds on my tongue, I was warm, the sweat ran in streams. What would I give now for a seat in the beer garden with a proper air train. It wasn't. Behind the counter, I saw the Indian gentlemen smiling amusingly and knew you had to go through now. not only **** sharp, there was also some meat that were still abundant pieces of lamb and chicken in the soup, played hardly any more in weight, much more I would have been happy about a baguette or the like to soften the sharpness. I was brave, I ate the bowl, and then I was glad to leave the sweat. My two girls just laughed when my head was red. Holla the forest fairy. Up to our main foods, I now had just 15 minutes to regain my taste buds. Then what came was the typical Indian cuisine. I chose the Mutton Murgh Masala. Mutton Murgh Masala – inlaid lamb and chicken meat with paprika, onions, ginger and garlic In a steaming, and very hot prunes I was served here in the traditional masala blend of cardamom, pepper, cumin, muscat, cinnamon, cloves, coriander, garlic, chili and laurel inlaid lamb and chicken meat. The large pieces of meat were divided into equal parts. Lamb as well as chicken pleasantly tender. In the masala mixture with fried, there was plenty of fresher with peppers and onions, some ginger and, of course, more garlic. Mutton Murgh Masala – inlaid lamb and chicken meat with peppers, onions, ginger and garlic The Masala spice mixture was strong, slightly sharp, as I usually love it. To the fore soup then almost mild. The Mutton Murgh pan was very plentiful, so I too was properly fed as a good eater. As a supplement, I chose the basmati rice, which was served for me and my wife in a large bowl. The rice is strong and granular, so I like it. Mutton Murgh Masala dressed on the plate of granular rice as a supplement My two girls wanted to try something new today, and had therefore chosen the Mango Chicken. Here several large pieces of very delicate and juicy chicken fillet were placed and cooked in a quite fruity Mango-Cashew sauce. Since the vegetables were missing, there were more sauce here, of course. Mango Chicken – chicken fillet in fruity mango-cashew sauce The sauce was fruity sweet and creamy, the mango taste came very clearly. My two girls loved it, I had a little taste, I would definitely have been too sweet. My wife shared to her court with me the granular basmati rice, the big daughter wished as a supplement Naan-Brot, from which she got three flats in an extra basket. Mango Chicken dressed on the plate Naan Bread as a supplement Again, my ladies gave up a dessert, for that we got a mango schnapps on the house for farewell. After a few hours and a half, we left the Jaipur, and took us home. Mango Schnaps on the house Our conclusion: we left €79.50 in the Jaipur in the Dresden Neustadt. It was a hot and hot wedding day, the food was as good as ever, there's nothing to do with them. The confusion with the waiters usually works better, but above all on the ground floor should be thought about a renovation."