La Baita - Carte

good food, honest prices, live music with stef otiones, I don't think it can be added anymore,

wide room, aesthetically very nice; friendly and helpful staff; very good lamb and roasters, good vegetarian cutter. excellent experience

safety measures respected. fast and efficient service, empathetic. Traditional local cuisine: all well cooked and of sufficient quality. price quality ratio to improve. Voir le carte

It's a cabin, it's never a better name. position treated in detail and typical mountain style. friendly and friendly staff.....and the rest good appetite all very good. we will be back

classic Alpine, a wooden cabin, very characteristic, to see. excellent quality food, including meat, pizza and some typical dishes. the very rich appetizer and the roasts cooked really to perfection. Despite the large room, the service was fast and professional.

dinner among friends in these ski-like premises the appetizers with sliced and cheeses first to taste are the dicks made by them with duly delicious wheat a little less those with the wild boar perhaps because it was of breeding kindness and courtesy of the staff Voir le carte

very nice building and suitable for the place where it is located, typical mountain construction, offers a very good and plentiful selection of appetizers, sin for the first that to my palate are slightly mediocre results, average price!, maybe slightly inflated, staff prepared and kind.

the place is very nice, it seems to be in a high altitude cabin, cozy, warm and the staff is very kind. discrete dishes, not excelled, at least those tasted by me: tagliatelle to the boar sauce too soft, lighter than a normal beef ragù. truffle noodles and mushrooms as above...discrete, but slightly marked flavors. good, juicy roasts. average prices.

rustic restaurant, typical of the mountain resort, and very welcoming. the staff at the table friendly and helpful: a lot of organization and so much efficiency. excellent and delicate the first dish (mezzemaniche con zafferano, guanciale, honey and pecorino,) good and tasty the mixed grilled meat (excellent sausage and pork steak,) delicious the outlines (courage and grilled vegetables) and genuine sweet (crustated with ricotta and chocolate). only sin, having eaten on the balcony: very nice in theory but anguish in practice. the spaces are too tight and the table is too small. the account, economical and balanced. a great restaurant where you can come back. Voir le carte