La Azotea - Carte

have variety of seafood, oysters and good shrimp. the shrimp saladilla is very rich. the price is well based on quality. they have a wide range of wines.

La Azotea is an amazing, life-changing restaurant that is a must stop in Seville if you can. Context: Dinner in Seville Ambiance: 5/5 - The restaurant is

since its reform it has neither the quality nor the quantity before. price/quality ratio has dropped. before it was always a fantastic experience; now it's okay, but no more. Voir le carte

for me is right now the best restaurant value for money. I still fall 2 tears of happiness remembering the octopus with mango that I took the first time I was, and a dessert that I wore cookie.

the simple attracts. conquest. suggestion. And much more! is a joy in these times. to achieve successes with good atmosphere and better cooking and the best to get there !!! thanks, Julian and company.

There is no other place of this kind in sevilla where you eat better. said this, our last experience was humiliating. We had more than 2 hours waiting for a table, and when we raised a minimum protest, the owner came out of the bar to unbelieve us, with a few ways of cheap tasca. Voir le carte

We had spent several times at the door of this restaurant and on the last day of our trip to Sevilla we decided to book and successfully, good treatment and good food, we have taken to share bricks with cheese, puerros and lobsters, spicy red tuna taco with guacamole, mini cheeseburger in home brioche, carabineros

if the quality at low price has always been the secret to success. This local and his twin brother of great power breeding manage to cross both variables at a very favorable point. high-level creative dishes, some excellent, in a small place. right atmosphere with elegant people who fight for a table politely. Don't reserve.

one of the fashionable places to go to the tape or to eat, is the bar of the sevilla deck, in any of them (there are four establishments) that can have the opportunity to enjoy both the dishes and their atmosphere. my favorite is the one found in the old town of sevilla, near the alameda of the hecules, where the service is quite good and although the local is not very large is quite comfortable. the menu is wide as the wines, you can order a glass of which you choose. the kitchen is creative although they also include homemade stews and desserts. tuna cake must be tested, as well as chochinillo or cheeses. you have to get in good time as it is usually full and you do not admit reservations. Voir le carte