Kurius - Menu

Oberreihe 6, 28717 Bremen, Germany

🛍 Fisch, Gourmet, Nachtisch

5 💬 1 Avis

Téléphone: +4942165935858

Adresse: Oberreihe 6, 28717 Bremen, Germany

Ville: Bremen

Plats: 16

Avis: 1

Site Web: http://kurios-lesum.de/

"second visit here, still friendly service, small map and day offers. the visit in restaurant curious was again very nice. the service we already knew about the last visit in april 2014. through my lock-up, but there was only one rating at gastroguide. because we found it so good then we returned there on the occasion of a birthday. the parking spaces are partly payable, but on Sunday is free. next to the normal card, which is also available in the internet, there are current offers on a blickstopper, incl. price. appetizer, suppe, various main dishes were present there. we were with 5 people, my wife took the stone mushroom ravioli, my daughter rode on the skin, her friend rode the tagliatelle with bark stripes, my cousin and I the fish of the day, carp fritted. a hot drink, tee and hot lemon. such a thing costs 2 € per glass. there was a bit of baguette, olive and garlic dimmer. the main dishes came at the same time, only the thick cod had to fry even longer in the pan. to mention is the always crispy sweet, which is certainly freshly prepared and has not long waited for guests in the damper. total the portions were plentiful, with 17.80 € the cod with kartoffelstampf was the most expensive dish. overall satisfied faces on the table for which the two friendly services also contributed. for the dessert the display was then turned around again. there were two different, the third dessert we selected from the map. dark mousse au chocolade with bratapfel compote, pistachios parfait an orange zwetschen kompott and crème brûlé. the tables were served with five small forks/spins, so each of the beautifully decorated tellers could be evil. otherwise a cappuccino went to our table. our second visit was therefore not a panne, but literally screaming. not next month, maybe next year. the owner anetta zwiefka cooks there by the way, and later asked us how before the service was already on the table, whether everything was so correct. they should reserve, and except cash and e-card is not accepted, credit cards are undesirable."

User User

second visit here, still friendly service, small map and day offers. the visit in restaurant curious was again very nice. the service we already knew about the last visit in april 2014. through my lock-up, but there was only one rating at gastroguide. because we found it so good then we returned there on the occasion of a birthday. the parking spaces are partly payable, but on Sunday is free. next to the normal card, which is also available in the internet, there are current offers on a blickstopper, incl. price. appetizer, suppe, various main dishes were present there. we were with 5 people, my wife took the stone mushroom ravioli, my daughter rode on the skin, her friend rode the tagliatel...

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Bremen

Bremen

Brême est une ville portuaire historique dans le nord de l'Allemagne, connue pour son patrimoine maritime. Les plats typiques incluent le Bremer Labskaus, un ragoût copieux, et le Knipp, une saucisse à base d'avoine et de porc.

Catégories

  • Fisch Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
  • Gourmet Gourmet : Vivez une symphonie de saveurs avec nos plats méticuleusement élaborés, présentant des ingrédients de qualité supérieure et des techniques culinaires innovantes, conçus pour ravir les palais les plus exigeants. Offrez-vous un voyage culinaire extraordinaire.
  • Nachtisch Savourez notre gamme exquise de desserts, où chaque envie sucrée trouve satisfaction. Des options riches et crémeuses aux délices légers et fruités, chacun est conçu pour être la parfaite conclusion de votre repas.

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Renoir

Renoir

Vegesacker Str. 14, 28217 Bremen, Germany

Huhn • Pasta • Pizza • Deutsch


"Wir waren mit insgesamt 10 Personen und 2 kleinen Kindern im Renoir zum Essen und haben das Restaurant gut gesättigt und bestens gelaunt wieder verlassen.Der freundliche Service hat uns besonders gut gefallen. Die Bestellungen wurden schnell aufgenommen, Sonderwünsche anstandslos entgegegen genommen, das Essen wurde zügig serviert. Selbst als eines der Kinder ein Glas umstieß und für eine Überschwemmung auf Tisch und Boden sorgte, war man schnell mit Wischtüchern und Feudeln am Start. Mit ein paar freundlichen Worten wurde das Missgeschick beseitigt. Die Bedienung kannte sich gut mit der Speisekarte aus und konnte bei allen Fragen sofort und ohne Nachfrage weiterhelfen.Das Essen war durch die Bank lecker. Lediglich der Spieß mit Rinderfilet zu den Nudeln mit Pfifferlingen fiel etwas klein aus. Alle Gerichte kamen nahezu zur gleichen Zeit an den Tisch, waren heiß, üpig und schmackhaft. Auch sehr hungrige Menschen werden bei den Portionen satt ;-) Auch an den Nachspeisen gab es nichts auszusetzen. Das Tiramisu ist sehr empfehlenswert.An der Qualität des Essens gibt es nichts auszusetzen. Bei der Vielzahl der angebotenen Speisen würde ich nicht davon ausgehen, dass alles "homemade" ist... Meine Vermutung ist, dass einige Waren (z.B. Saucen) schon fertig zubereitet gekauft werden - aber genau weiß ich es natürlich nicht. Dem Geschmack tut das aber keinen Abruch.Wie viele Besucher des Renoirs bereits angemerkt haben, ist es hier relativ laut. Die Einrichtung ist ansprechend gemütlich, aber wenn das Restaurant gut besucht ist, ist es für ein romatisches Candle-Light aufgrund des Lautstärke-Pegels eher nicht geeignet.Ich kann das Renoir weiterempfehlen. Das Preis-Leistungs-Verhältnis ist hier stimmig. Das Essen ist gute Mittelklasse und der Service sehr nett."

Steakhaus Melissa

Steakhaus Melissa

Osterfeuerberger Ring 7, 28219, Bremen, Germany

Tee • Steak • Fleisch • Vegetarier


"Yesterday evening my companion and I wanted to eat after a customer appointment in bremen walle, in the weserpark in the green, where the roads carry all flower names, even before our home trip cevapcici. as I knew from two more frequent Croatian and Balkan restaurants near the a1 in bremen that it was on Monday, I had the www. as I could see, 2 restaurants of this type are also history in the medium-heavy. the europe and now also the dubrownik are closed, where josef (owners of dubrownik,) under the same name already the completely newly renovated restaurant of the former in wulsbüttel (that was about 113 years in family-owned to februar 2015). The dubrownik continued in parallel until 2016. then I came to the steakhaus melissa on www. Three years were visited. it had opened on Monday to our happiness and it was also just a few hundred meters away from my customer. So our choice was fixed for last night. shortly after 21:00 clock we entered the grounded restaurant and were welcomed by a younger lady who also took care of the rest of the time. we were allowed to choose a free table. our choice fell on a foursome at the windowfront to the road. the place is very nicely decorated without the classic round arch, but also without snorkeling. so it is quite comfortable, but not so super modern. we felt comfortable, the tables are all covered with fabric tablecloths. there were also in a stalk two with vinegar and oil received, as well as in any case a small cyanant salt pfeffers scatter. there was also a lamp on the table that constantly changed the color (on the photo of the soße, the crimpbutter and majo rear left). for the environment there are 3 stars of me. on the left side after the entrance there is probably also a smoker room. there was nothing to mix about cleanliness. the waitress brought us directly 2 cold julischka and the menus in a leather case. there were typical Balkan classics, steaks, fish dishes and international foods listed. we chose 2 coca cola large 0.4l for each 3,40 €, 2 x the balkan classic cevapcici for each 10. but today only with a pure criminal salad and for my companion 1x majo for 0.50€ after a short time, the well-cooled cola glasses were us as well as a plate with a crimped butter carafe, a carafe with an art ajvar, but sweet and provided with taumel, as well as a peeling with majo. butter, majo and soßeva. the cevapcici teller consisted of 7 very tasty cevapcici with a light garrison note, a good amount of nice hot swirl, neat pommes frits, hot non-codder djuwetsch reis, which was unfortunately very taste-neutral and something deco. up to the slightly pale and taste-neutral djuwet, it would be for the rest of the food incl. 4 stars, but with regard to the djuwet scream (but I had better in memory here) I decided this time for good 3.5 stars. the waitress came up between 2x on the table and asked us kindly whether it would taste and whether we would still wish. of course we had another red sauce. this was then submitted to us immediately and not calculated separately later. after the taste of the crimped butter we cannot say anything now, as we did not need it for the cevapcici. after eating the empty tellers were all quickly connected with a few nice words. then we asked about the calculation that was quickly handed out in the form of a reasonable cash alert with all data. still there was another cold julishka than bag. after the payment with reasonable tipp, then it went well saturated on the 2.5 hours home trip. Conclusion: this time the djuwet screamed us in opposition to the other good food supplements could not convince us. the plv fits in every case. we will visit this on site, but we will be happy to visit again."