Il Minestraio - Menu

beyond the water scrow arrived suddenly ... which was also fun to shelter, I must say nice staff and good food! characteristic environment .

eaten well, in this Tuscan tavern. typical dishes and all very good. we ate out and we were fine, very quiet place. very kind service and height and we were very surprised for a really low price that with everything else invites to return. very recommended.

we stayed here for lunch after visiting the Abbey of San Galgano as an intermediate stage before visiting the museum included in the ticket of San Galgano. the dishes are plentiful and really cheap prices, especially for desserts. the price quality ratio is worth visiting. You'll be amazed.

we had lunch here to see how their home cooking was stacked. we had pasta and ravioli. both were made to house and very tasty. In addition, the cost for the point of cost-effectiveness was very reasonable. it can. a bit difficult to find the restaurant because it is a corner from a small local road.

All right! we ate very well, we are vegetarians and we found first seconds outlines and legumes all without meat. Good. high quality and excellent prices for a family who wants to indulge a meal outside without 'leave us a kidney'. fabulous desserts. I couldn't even take a picture. It was all too good and it ended up right away.

we sang here with our two daughters and celebrate our jubilee. large Tuscan Tyoe food, we had pasta with cheese, spinach and meat sauce, pasta with tartuffo and mushrooms, and fried chicken. we've all tried gloomy and drunk wein. we paid euro...just! we sat outside and saw the beautiful view. it is a family-run restaurant, and they are really nice and friendly!

It is a shame because it seemed good food..unfortunately on the site it is written open from 12 to Saturday but as soon as you are there you can only notice the sign 'closed on Tuesday' with written above Saturday. we risked life several times in the streets of the Tuscan countryside, which pau! next time we update the website to make, that otherwise you call me the gabbrone and ruin the service. a hug, hifedeyou

a star because I can't give less. We wait 10 minutes in front of the entrance with the waiters who pass several times near us without even looking at us in the face, of course being the room already full no longer needs to be educated with the customers. It's only 3 seconds, 'good morning, I'm sorry, but we're in full.' only when we turned around to leave one of them was worthy to say goodbye. But please. Before opening a club, learn education!

I can't give less than 5 stars. give all 5 stars. but I hope you understand that I give it to sarcasm. the place where the restaurant is located is not commentable. I have decided that you deserve sarcasm because serving a sausage cooked badly, one! in a totally empty dish is offensive even if you order a sausage grill instead of sausage that with beans, proposed by you. My wife's sausage comes before my first. pici with truffle that, it seems, and above all knows of pici with totans and black of sepia. to nothing worth giving us a bottle of wine of the house. Please. You're a restaurant. Not a corporate canteen. a waitress smiles kindly. The other is always dark in his face, he knows nothin...