Hostaria Del Ceccottino

ate well and the staff very attentive and polite has pampered us all evening in a crazy location compliments very good and value quality price excellent

arrived by chance in Pitigliano, we chose this restaurant through the slow food guide. as always wrong. great food, exquisite staff and prepared. an honest account.

great in everything..... we ate a Florentine that was something really sublime , the goodness and kindness and professionalism of daniele make everything even more enjoyable. right prices advice 100/100

the little cuccottino is one of those places that makes us want to go back, in fact we did. first delicious, those with the wonderful truffle, according to the advice of the lamb. let us advise from the waiters, without compromises and preparations, we had the best: Go.

after a dinner of almost € 300 we returned after three days. the service was at the highest average, the pasta with boar ragu so, we asked two glasses of wine four times and received them when the first we are more or less finished. I hope to find better places next time in Pitigliano.

I wanted to reserve to the court but it was closed and they told us that it is the same thing but my expectations were a then low from the judgements felt . a little expensive for what is served . sommelier very and ready but service in general made by “students without experience . to 140€ the dinner you can expect more

an excellent dinner in the heart of Pitigliano located in a small square with a lot of outdoor courtyard and covered. excellent space between the tables. very kind owner and a great landlord, able to meet the needs of the customer. refined dishes. recommended croutons with lard of Siena, butter and truffle cutlets and duck ragù cutlets! excellent value for money.

we had dinner with my family in this delicious restaurant where we had some dishes to say little excellent such as the Chechen lamb and the fettuccine with boar ragout and duck ragout tagliatelle. was a delicious dinner consumed outdoors under the ancient arcades almost in an unreal atmosphere of other times. great all the staff and in particular a thanks to isabel who knows how to combine and to dosare professional friendliness and sympathy.

beautiful and suggestive place, dishes performed very well with very good products, the kind waiters but, there is a but, the service should be improved in small, trivial things, and it is a suggestion for the manager, for example the glasses of aperitif or wine should be brought on a tray, and not in hand even if at the table there are only two people and, with the aperitif to bring, maybe, a little oil to spilucking, the ask if you want. small things but since the price is not at everyone's reach, I would have preferred these shortcomings to be completely satisfied. cmq nothing to say about the kitchen, for me really good.