Gaststatte Schreinerwirt

it all tasted great. from the suppe to the main food to the desserts. you sit comfortably, the service is friendly and competent. we are happy to come back!

the ambiente in the inner is quite strange with an open kitchen that is not really an open kitchen. the beer garden in summer is small but fine. they offer traditional Bavarian cuisine, all freshly prepared and very tasty. good selection of local beers.

we are descendants of the screaming host since we have discovered this wonderful place. the food is so delicious and woman burger and her man mircea so wonderful people. Together with alfons, the cook, they make their visit an unforgettable experience. the homemade cakes are an experience for themselves. .

our goal was to close the lent sea .. after a great walk this was our destination locally. on the car-free day you expect fresh fish .. but what was offered here was lonely tip .. lobster overbaked .. fresh asparagus soup with strawberry and rhabarber and and and we definitely come back to that we were fully enthusiastic. Thank you

we come here every year on the way to ski from berlin. it is the culinary highlight of the whole ski holiday. my mother and I are looking forward to it days before. fantastic eating, supersympathetic host. frau burger and alfons are simply brilliant. if this restaurant were in berlin, then we would be here every week. many thanks to family bourwieg

attentive, friendly service. small, fine & seasonal changing diner card, only fresh, seasonal ingredients, small beard loafs with fishnockerl, saibling on red rice with two kinds of austere porridge, the hollandaise with herd beer mark doppelt! rinderfilet à point, beard leash, dessert: strawberry jar very beautifully dressed! good snäpse by "Prinz"!!Printing for the offered!We come back!

we passed after a 25 km long walk. sunny day so the beer garden was full. very friendly service, great atmosphere, excellent eating, reasonable prices. if they have a hurry, they go somewhere else. the courts are coming slowly and without any consideration on group orders. if they have time, they will have fun. seasonal soup excellent. first class. Salad fresh and well prepared. we will return.

we were there on a Sunday, the local was full of breaks. somehow an unregistered of 17 people had snuck in. the very courteous service therefore warned us already when entering the restaurant: it will take a little. this was no matter what the very cozy dining room was and we have shortened the waiting time with 2 dark white beating (butt).We were then rewarded with a delicious pancake soup and a plentiful and very tasty portion gulasch. we could not resist the homemade cake with a beard (what a piece!). another coffee.The not so bad waiting time was worth it. but whoever has a particularly hurry, should not be expected to come on Sunday afternoon.

in a nice place quite idyllicly situated, the screamer hosts in a very nice old village house with wooden construction. the garden is wonderful, without beer garden scarf, but unfortunately was bad weather. also inside the device reveals restraint and taste for ease. the food card is rather scarce, which is very pleasing, because everything actually seems fresh.The eating itself is different. very good cheerful soup with a lot of crumbs. the soup of spasms, on the other hand, is much too thick and hard-dust. the hackstrudel, on the other hand, is rather disappointing, because the filling is too much like a bolognese, which is why the kebel sauce (was ultimately like the suppe) was not so muc...