Téléphone: +34938066859
Adresse: Sant Josep, 18-20 1-1. 08700. Igualada, BARCELONA, Spain
Ville: Igualada
Menu Plats: 23
Avis: 11636
Site Web: http://www.restaurantexquisit.com/
"A wonderful dining experience as we were visiting Igualada. We had a spacious table for two with a high chair for our 8 month old baby. It felt really nice to be welcomed to a nice restaurant with a small child where she could enjoy the food with us. (And she did! We did the Sunday lunch menu, and all the dishes impressed (especially the second course of pig's feet and rack of lamb , and even the dessert (probably the best cheesecake I've had in Spain . A fantastic value for the price and we live in Catalonia, so we have a lot of experience! The only critique I have is that our dining room was understaffed, with just one waitress. She was stressed out, and less friendly than would have been desired, but this type of service could happen anywhere, we've had similar experiences at much more expensive restaurants. Just be prepared for a slow lunch we arrived at 2:30pm and left at 4:30pm. Also, if you don't like dining out with other families with children, it might not be your spot. Every other table had a small child in their party."
Menu complet - 23 options
Tous les prix sont des estimations sur Menu.
Dessert
Crêpes
Crêpes fines et légères, garnies de fruits frais et d'une touche de sauce au chocolat, servies avec une boule de glace à la vanille.
Tiramisu
Délice italien onctueux avec des couches de mascarpone crémeux, biscuits imbibés de café et une touche de cacao.
Desserts
Plats Principaux
Aloyau
Sirloin grillé, tendre et juteux, servi avec une délicieuse sauce poivrade.
Apéritif
Tartare
Tartare de boeuf préparé avec des ingrédients frais, accompagné de câprons, oignons, et une touche de sauce spéciale.
Ceviche
Ceviche : Poisson cru mariné dans du jus de citron vert, mélangé avec des oignons, de la coriandre et des piments pour une saveur fraîche.
Accompagnements
Riz
Risotto
Risotto crémeux cuit à la perfection avec un mélange de champignons sauvages, parfumé au parmesan et fini d'une touche de truffe.
Soupes
Gazpacho
Gazpacho : Une soupe froide espagnole rafraîchissante à base de tomates, poivrons, concombres, ail et huile d'olive.
Fruits De Mer
Cuisine Mexicano-Américaine
Empanadas
Chaussons croustillants fourrés d'un mélange savoureux de viande, épices et légumes.
Pâtes
Cannellonis
Cannelloni: Tubes de pâtes farcis à la viande ou ricotta épinards, nappés de sauce tomate et fromage fondant.
Burger
Tartare
Pizza
Steaks
José
We decided to try Ceviche 103 after reading chefs from Food & Wine dine here.
Adresse
Avis
Pascual
Value for money a 10 Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5
Герасим
Simple place, friendly waiters, expensive, but possibly the freshest ceviche I have ever hadDoesn't come cheap, €18.50 a pop.
Manuel
Located in center of the town, nice and fast service. Coocking is good , the only thing is that some tables a bit tight mainly in the corredor. Voir le carte
Gael
For a place specialed in Ceviche, it is definitely not goodThe tiradito with Maracuya was ok but the classic ceviche was regular to say the least.
Giuliana
Exquisite spectacular Sunday menu Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tartar de Atún
Eric
Business lunch for Christmas. Fast service Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 3 Atmosphere: 3 Recommended dishes: Huevos Estrellados Con Patatas Y Cesta de Jamón, Canelons de Bolets, Arroz Caldoso de Marisco, Patatas Bravas Voir le carte
Beth
Saturday menu: only 21 Euro, all included. Great, fantastic. Rice was superb, tartar tasted great and tiramisu was excellent. Service was quick and waiters have bern takng care of all details. Kids also enjoyed with pasta or entrecotte or a butifarra (sausage). Coming back soon for sure.
Aitana
You eat super well and very good service, they are professionals. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Bacalao Con Garbanzos Panceta Butifarra Negra Y Cremoso de Bacalao, Pastel de Queso, Esqueixada de Bacalao, Tartar de Atún, Arroz Caldoso de Marisco, Tarta de Queso
Sasasa99
A wonderful dining experience as we were visiting Igualada. We had a spacious table for two with a high chair for our 8 month old baby. It felt really nice to be welcomed to a nice restaurant with a small child where she could enjoy the food with us. (And she did! We did the Sunday lunch menu, and all the dishes impressed (especially the second course of pig's feet and rack of lamb , and even the dessert (probably the best cheesecake I've had in Spain . A fantastic value for the price and we live in Catalonia, so we have a lot of experience! The only critique I have is that our dining room was understaffed, with just one waitress. She was stressed out, and less friendly than would have been... Voir le carte
Catégories
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Peruano Explorez les saveurs vibrantes du Pérou avec des plats qui célèbrent son riche patrimoine culinaire, mettant en avant des ingrédients frais, des épices audacieuses et des techniques de cuisson traditionnelles capturant l'essence de la cuisine péruvienne.
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Mexicano Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette ! Voir le carte
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Mariscos Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
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Cocina De Autor Découvrez notre Cuisine Signature, où tradition et innovation se rencontrent. Savourez des plats uniques qui marient parfaitement les saveurs mondiales, mettant en avant l'art et la passion de nos chefs pour l'excellence culinaire.
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