El Redondin Casa Rafa

We were going around a raft and ended up eating something in the round. spectacular goat croquettes and equally good codillo. Fast and effective service. Everything was fine.

Yesterday, we went in bulnes, and tried this restaurant, the food was amazingly good...i can recommend it to all the travelers... Friendly people are waiting for you there...

the site has a great location, a beautiful landscape in the picturesque village of bulnes, by the river. the most improved food, we ask very little more sausages, and some turns to goats made of more, very dry. The service was quite slow.

the attention very well and quickly, the fab was very good, we asked 2 and they brought 4 rations, we also asked 2 cachopos but these were not so good, they were great but the loot was not very good and they were made with ham instead of cecina, and at the top one of them forgot to put the ham in.

This can be quite brief review. Having walked to the viewing point and back we were ready for a beer and some food. The menu of the day provided great value for money and that’s what we chose. Spaghetti with tuna infused in a tomato sauce was a hearty starter as was the Russian salad. Trout in cider for two followed which was just the right size for lunch. The waitress was helpful and the service quick. All in all a great experience and one I can recommend.

After travelling in the Funicular or walking up) you arrive in a different world of peace and tranquility with only the sound of birds and water. You come across a little cluster of buildings , most of which are restaurants or cafes .This looked the most welcome as it was located beside a mountain stream . The staff were very helpful and friendly and spoke English which was help. The menu was very good and not expensive. It was all very well cooked and presented .We will go again even having to pay for the funicular.

The staff here kindly kept the kitchen open 5 more minutes for us to order at the end of an exhilarating but exhausting walk up the river from Poncebos today. And we were not disappointed! Delicious freshly prepared dishes such as cornflour fritters with blue cheese and caramelized onion, rice with a tasty tomato sauce, stuffed aubergine. And then the desserts incredible! Definitely the best meals all four of us have had since arriving in North Spain ten days ago. We really appreciated the friendly and attentive service and the pretty streamside location. Thank you!

Hicimos la ruta Poncebos-Bulnes andando y comimos en este restaurante en Bulnes, antes de volver. Estaba bastante lleno cuando llegamos (sobre las 14:15h y además tampoco teníamos reserva. Preguntamos por una mesa para dos, nos apuntaron con cuatro mesas delante de nosotros y en poco tiempo, estábamos sentados y atendidos. La comida era casera, las raciones super abundantes y estaba buenísima toda. Pedimos un cachopo de ternera con cecina, queso de cabra y cebolla caramelizada y unos espaguetis al cabrales (todo para compartir entre 2, de buen comer y de beber sidra. El servicio excepcional y majísimo : . 100% recomendable y sin duda, la espera mereció mucho la pena .

We decided to have lunch here as it seemed a little quieter, tucked away at the back of the village. We are so glad we did as it was such a memorable experience. Firstly, the setting is spectacular, positioned by a bubbling mountain brook with spectacular views of the surrounding mountains. If you sit outside the flowers and garden add to the charm. We ordered 2 tuna salads and the cheese plate which between 2 people was a lot but of course it was so delicious we ate all of it. I blame the fresh mountain air. Our waitress was especially charming. She was friendly and attentive and the food came quickly. The salads were excellent, fresh and generously portioned. The cheese plate was amazing w...