"it is a place like mexican, but the menu is quite strange, they have a little from tapas to filets de perche or chicken curry. eating was okay, but nothing remarkable for me. the server was nice, but seemed too eager, even if the place was almost empty. At some point, it turns into a dance place in the upper area, with Latin music and ambiente of people in their 50s. the place is not expensive and the portions are large. but I don't think I'll come back."
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Genève, une ville suisse cosmopolite au bord du lac Léman, est connue pour son siège de l'ONU et sa riche cuisine, y compris la fondue, la raclette et ses propres spécialités de chocolat.