Téléphone: +43316830083
Adresse: Landhausgasse 1, 8010 Graz, Austria
Ville: Graz
Plats: 15
Avis: 16241
Site Web: https://www.elgaucho.at/graz/home.html
"I visited the restaurant while on our honeymoon tour of Austria last December. El Gaucho was the highlight of our dining experiences in Graz. We like eating at the bar but unfortunately, the restaurant offers only table service. And this is just not what you do in Austria....There are, however, a few tall tables near the entrance with our names on them. The staff was very accommodating and helped us settle into our fantastic tables ideal for people watching. We came early on this frigid evening in late December and the restaurant quickly filled up. The wine list was promptly presented and a short presentation about the steaks and the cuts followed. We selected a Malbec from the list; it was fantastic! A bread basket followed shortly after that, along with really great olive oil and sea salts. My wife chose a pincho and I went the safe route and selected a sirloin cut. The meat was expertly prepared and cooked to perfection. The key to El Gaucho is the quality of the meat served here. It's extremely fresh and of very high quality. The cuts can be chosen in three different weights (in grams), all of which are appropriately sized. I hate huge chunks of meat; I prefer it in small quantities but of superior quality and that's precisely what El Gaucho presents. The dessert selections were fantastic as well. They are not an afterthought here. At this point I can't remember what we selected but I remember it was really tasty. There was chocolate involved. As busy as the restaurant was, the service was solid. The staff is efficient; the waiters can be stern but in a good way. Let them steer you in the right direction. A fantastic experience!"
Menu - 15 options
Tous les prix sont des estimations.
Aloyau
Bifteck de faux-filet juteux, cuit à la perfection, servi avec des légumes de saison et une sauce savoureuse.
Tartare
Tartare de boeuf préparé avec des ingrédients frais, accompagné de câprons, oignons, et une touche de sauce spéciale.
Risotto
Risotto crémeux préparé avec du riz arborio al dente, champignons frais et parmesan.
Tartufo
Glace d'Italie enrobée de poudre de cacao, avec un cœur fondant au chocolat.
Gnocchis
Gnocchi moelleux et tendres, servis avec une sauce crémeuse à base de parmesan et d'herbes fraîches.
Schnitzel
Escalope de viande panée et frite, croustillante à l'extérieur et tendre à l'intérieur.
Empanadas
Empanadas croustillantes farcies de viande hachée ou légumes assaisonnés, parfaites en apéritif ou en plat principal.
Crème Brûlée
Crème brûlée onctueuse, garnie d'une fine croûte caramélisée.
Steak De Faux-Filet
Bifteck de côte savoureux et juteux, grillé à la perfection, servi avec un accompagnement au choix.
Doris
Sehr gute Steaks ,Beilagen und Nachspeise! Das Personal ist super freundlich und aufmerksam!
Adresse
Avis
Philip
A very good starter and a very good main course I would recommend to everyone. Food: 5 Service: 5 Atmosphere: 5
HB
Good meat. Solid prices Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 4 Service: 4 Atmosphere: 4
Nina
Perfektes 3-Gang Menü! Köstliches Essen mit überzeugender Fleischqualität. Die Trüffel-Gnocchi sind zum reinlegen gut
Sabrina
Vorspeise und Hauptgang waren sehr lecker! Einzige Kritik, dass wir auf das Hauptgericht etwas länger warten mussten. Sehr freundliches Personal.
Klaus
Ausgezeichnetes Steak und tolle Bedienung Starter und Dessert fallen in der Preis Leistung zu den fabelhaften Hauptgängen etwas ab, daher der 1 Stern Abzug.
Rene
Sehr tolles und sehr schönes Restaurant! Das Personal ist sehr sehr freundlich und sehr bemüht. Wenn man was bemängeln kann, was aber nur meine Persönliche Meinung ist das wir beim Aperol mit einem Papier Strohhalm getrunken haben. Ich mag es aus Glas Strohhalmen zu trinken. In anderen Restaurant bekommt man das auch so. Aber trotzdem 5 Sterne weil es einfach top war.
Mary
Our experience at this restaurant was very mixed . We were guided to an outdoor table and the ambiance was pleasant, slightly upscale and somewhat lively on a Sunday evening. Service was very friendly ,however when we asked for a cocktail menu they announced that the bar was down due to maintenance and they had no liquor as a result, only wine. We then ordered soups , I was slightly disappointed that the baked oxtail soup didn 't contain actual oxtail pieces but dumplings . ' We ordered a T bone steak steak to share topped with truffle butter .the second disappointment was the steak which was not at all cooked to proper doneness (we had ordered medium rare , instead it was served medium well...
Aryo
I would give El Gaucho five stars if it wasn't for the very rude service. I'm an American expat from San Francisco Bay Area and I currently live in Graz, Austria. I have been to Argentina and my best friend is Argentinian so I have high expectations from an Argentinian restaurant that makes you pay an arm and a leg for their food. First of all, service was TERRIBLE. We had a reservation yet we still had to wait 15+ minutes for our table. The waiters and especially the waitress were very rude, uninterested and indifferent. We ordered two glasses of their expensive wine and the waiter kept coming around with the bottle and filling it up and charging me for it (without asking). One time he even...
John
I visited the restaurant while on our honeymoon tour of Austria last December. El Gaucho was the highlight of our dining experiences in Graz. We like eating at the bar but unfortunately, the restaurant offers only table service. And this is just not what you do in Austria....There are, however, a few tall tables near the entrance with our names on them. The staff was very accommodating and helped us settle into our fantastic tables ideal for people watching. We came early on this frigid evening in late December and the restaurant quickly filled up. The wine list was promptly presented and a short presentation about the steaks and the cuts followed. We selected a Malbec from the list; it was...
Graz
Graz, capitale culinaire de l'Autriche, propose un mélange de cuisine traditionnelle et moderne avec des spécialités telles que l'huile de pépins de courge, le poulet frit styrien et des ragoûts copieux, le tout sur fond historique.
Catégories
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Pasta
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Desserts Régalez-vous avec notre sélection de desserts indulgents, allant des créations chocolatées luxuriantes aux délicieuses friandises infusées de fruits, chacune conçue pour terminer votre repas sur une note sucrée et laisser vos papilles gustatives en redemander.
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Die Suppe Régalez-vous avec notre sélection réconfortante de soupes, préparées quotidiennement avec des ingrédients frais pour réchauffer votre âme. Des classiques préférés aux saveurs innovantes, chaque bol promet un mélange délicieux de goût et de tradition.
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Nachtküche
Commodités
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W-lan
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Sitzplätze Im Freien
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Für Rollstuhlfahrer Zugänglich
