El Capitan - Carte

Puerto Deportivo De Barbate, S/N, 11160, Spain

🛍 Vino, Tapas, Español, Pescado

★ 4.1 💬 2751 Avis
El Capitan

Téléphone: +34956434462,+34670845770,+34608652275

Adresse: Puerto Deportivo De Barbate, S/N, 11160, Spain

Ville: Barbate

Menu Plats: 12

Avis: 2751

Site Web: http://www.restauranteelcapitan.es/

"Los aperitivos: Ensaladilla de pulpo. Jamón ibérico y queso semi-curado. Gambas y langostinos. El plato principal: Milhojas de solomillo de cerdo con cebolla caramelizada, provolone y salsa de setas con patatas al romero y verduras salteadas. Postre: Rejilla de panacota y Tocino de cielo con salsa de frambuesa. Previamente, antes de pasar a sala nos dieron: Tosta de Chicharrones con Graten de Queso. Croquetitas del Chef (de puchero y de jamón). Daditos de Bienmesabe Gaditano. *el menú incluía la bebida: agua, cervezas, refrescos, finos... Blanco de la tierra y tinto rioja crianza. *precio: 47€/pers."

Menu complet - 12 options

Tous les prix sont des estimations sur Menu.

Plats Principaux

Aloyau
Aloyau

Sirloin grillé, tendre et juteux, servi avec une délicieuse sauce poivrade.

Hornado
Hornado

Fruits De Mer

Calamars
Calamars
Poulpe Et Orzo
Poulpe Et Orzo

Entrées

Calmar
Calmar

Cuisine Latino-Américaine

Paëlla
Paëlla

Paella : un plat espagnol traditionnel à base de riz, safran, fruits de mer, poulet et légumes, cuit lentement dans une grande poêle.

Apéritif

Tartare
Tartare

Tartare de boeuf préparé avec des ingrédients frais, accompagné de câprons, oignons, et une touche de sauce spéciale.

Poisson & Fruits De Mer

Riz Noir
Riz Noir

Cuisine Mexicano-Américaine

Empanadas
Empanadas

Chaussons croustillants fourrés d'un mélange savoureux de viande, épices et légumes.

Steak De Boeuf

Encebollé
Encebollé

Dessert

Gâteau Au Fromage
Gâteau Au Fromage Carte

Salades

Salade D'accompagnement
Salade D'accompagnement
Damián Damián
★ ★ ★ ★ ★

Precioso y tranquilo sitio donde comer en pareja, volvere

Voir plus d'avis

Adresse

Afficher la carte

Avis

José
José
★ ★ ★ ★ ★

Sólo tome café, un sitio muy tranquilo y el chico que nos atendió, era muy amable

Nerea
Nerea
★ ★ ★ ★ ★

Estuve en la celebración de un bautizo y fue genial, tanto el servicio antes de la comida como durante.

Mercedes
Mercedes
★ ★ ★ ★ ★

Muy acogedor y agradable, con preciosas vistas. La atención que recibimos ha sido estupenda y la comida muy rica Voir le carte

Javier
Javier
★ ★ ★ ★ ★

Me sorprendió la calidad y el sabor de su cocina. Repito esta semana. Muy buenos los productos del mar que sirven.

negro
negro
★ ★ ★ ★ ★

Magnífico lugar con vistas al puerto deportivo de Barbate. La comida es muy buena y el servicio muy atento. Un lujo al alcance de todos.

fuenzaba
fuenzaba
★ ★ ★ ★ ★

Fuimos recomendado por unos amigos y fue un acierto el sitio súper chulo y muy bonito y luego lo más importante comimos súper bien todo buenísimo y la atención de los camareros de 10, y nada caro para nosotros muy recomendable Voir le carte

User
User
★ ★ ★ ★ ★

A lovely place with great food. Service: Dine in Meal type: Lunch Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Croquetas de Camarones, Tataki de Atún Rojo, Ensaladilla de Pulpo, Tartar de Atún, Tarantelo de Atún Muy Rico

User
User
★ ★ ★ ★

Pretty good food, but with some exceptions. The exquisite toasts, the rich shrimp croquettes, the very salty choco. Then we ordered a pretty good black rice. A place to return. Service: Dine in Meal type: Lunch Price per person: €100+ Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Croquetas de Camarones, Tostá Alboronia Boquerones En Vinagre Y Saldinillas Parking space Plenty of parking Parking options Free parking lot

Beli
Beli
★ ★ ★ ★ ★

Los aperitivos: Ensaladilla de pulpo. Jamón ibérico y queso semi-curado. Gambas y langostinos. El plato principal: Milhojas de solomillo de cerdo con cebolla caramelizada, provolone y salsa de setas con patatas al romero y verduras salteadas. Postre: Rejilla de panacota y Tocino de cielo con salsa de frambuesa. Previamente, antes de pasar a sala nos dieron: Tosta de Chicharrones con Graten de Queso. Croquetitas del Chef (de puchero y de jamón). Daditos de Bienmesabe Gaditano. *el menú incluía la bebida: agua, cervezas, refrescos, finos... Blanco de la tierra y tinto rioja crianza. *precio: 47€/pers. Voir le carte

Barbate

Barbate

Barbate, une ville côtière en Andalousie, est célèbre pour sa pêche au thon. Les plats typiques incluent "atun encebollado" (thon aux oignons) et "morrillo de atun" (steak de thon).

Catégories

  • Vino Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Tapas Profitez d'une délicieuse variété de petits plats savoureux parfaits pour le partage, combinant des influences traditionnelles et modernes. Savourez chaque bouchée en explorant des goûts et des textures diversifiés conçus pour exciter votre palais. Voir le carte
  • Español Découvrez les saveurs vibrantes de l'Espagne avec notre sélection de plats traditionnels, allant des tapas savoureux aux délicieuses paellas, apportant une touche de l'art culinaire espagnol à votre table.
  • Pescado Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.

Commodités

  • Tapas
  • Sacar
  • Carte
  • Asientos
  • Menu
  • Cafetería

Restaurants similaires

21 Restaurante

21 Restaurante

➤ Palacio de las Pilas, 21. 11393. Zahara de los Atunes, Barbate, CÁDIZ, Spain

Carte • Pizza • Cafés • Kebab • Mexicano

"my opinion of this restaurant is one for the following local reasons: very careful decoration, very clean, beautiful details and the bathrooms have replicas of banksy graffiti on the door food: very riquísima, dishes very elaborated, a letter with a great professionalism. it is noted that there is a great job behind each dish. I've tried sardine, tataki, singlemillo and chocolate mousse. I loved everything, the point of the meat, the dessert. better than expected* drink: Selected wines, galaxy star beer! attention: staff is very friendly, I am celiac and have been cared for at all times. price: according to the type of restaurant and what they offer. approximately €/pax"

Casa Blas

Casa Blas

➤ Bullon, S/N, 11393, Barbate, Spain

Carte • Cafés • Sushi • Mexicano • Mariscos

"Addressed to all those luminaries who complain. I've returned after several years and it's still just as good. The tortellini with carabineros sauce are spectacular (just as I remembered them), the retinto entrecôte is amazing... and the tuna tartare is to cry because of how delicious it is. And the waitresses and waiters are charming. Now... if people's complaints are about waits, prices or quantity, I can only say that good things come with a price and a wait. It is cheap? Well no, but it's not expensive either for the SO GOOD dishes they serve. And the service? Well look... we had to wait. AND? No problem. At all times they inform you and then treat you divinely. Anyway... we had PM dinner."

Tía Juana

Tía Juana

➤ Calle Perez Galdos, 13, 11393, Barbate, Spain

Carte • Sushi • Español • Mariscos • Asiático

"The food was in general very good. The tomato salad wasn’t anything special and quite small. All tuna dishes were amazing. Totally recommend the tuna tataki, although the portion was small for the price. The “ventresca de atún” was very tasty and perfectly cooked! They also had a very nice tuna tempura! The meat in the mini hamburger was good as well!"

Mezkla Zahara

Mezkla Zahara

➤ Calle Tomillo, Zahara De Los Atunes I-11393, España, Zahara de los Atunes, Spain

Carte • Pizza • Sushi • Cafés • Mexicano

"Hello Pocaburus! We repeatlocation and return to a magical summer night in Zahara de los Atunes. We visited the local @mezkla_zahara where tuna is once again the star of the menu. And is not for less. We start with the main dish: Tuna Tiradito with Nikkei Sauce. Sauce with a mixture of ingredients in the purest Japanese style so you don 't stop dipping in it. Roe, guacamole, purple onion and wakame garnish and pair the tuna which, needless to say, was spectacular. The nest of the Mezkla . We ordered it on the waiter 's recommendation, as it is the star dish of the house. The katafi pasta at the base simulates being the nest, providing a crunchy touch to the dish. Inside, the tuna is once again present in the form of a tartare. All of this is topped with a poached egg that the waiter breaks and mixes at the table, giving it that honeyed touch and intense flavour. To finish, truffle zest. It is not surprising that it is a dish that you must order no matter what. Falsa retinta lasagna. Thin and crispy dough on top and bottom. In its filling, meat stew with a brutal flavor. It 's a pity that we didn 't leave room for dessert because everyone was looking good. With that, we have an excuse to repeat Ratings: Price: €€ Food: 9 Place: 8.5 Service: 8.5 Final grade: 8.7 Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 4"

Ramón Pipi

Ramón Pipi

➤ María Luisa, 38 A. 11393. Zahara de los Atunes, Barbate, CÁDIZ, Spain

Carte • Pizza • Cafés • Sushi • Mariscos

"It had been recommended to us and it left us with a bittersweet taste. Unfortunately, we got the impression that we were class B clients. We don't know if it was because we were from the area or because we were young, but Basque retired couples received much more friendly treatment, let's leave it at that. It must be said that everything we ordered was good, and the tuna belly stands out. Still I wouldn't repeat. a shame"