Téléphone: +493514204250,+494204250
Adresse: Lennéstr. 1, 01069 Dresden, Germany
Ville: Dresden
Menu Plats: 22
Avis: 564
Site Web: http://www.vitrum-dresden.de
"I can only join one of the previous review. We were also there to the 4 course menu before the concert of Jamie Cullum. A staff completely overwhelmed by about 40 guests and a star chef who strives for his bussy society instead of managing chaos in his restaurant. In addition, the cook built the menu from the food sequence so that everything could be prepared and brought to the table with little effort in the evening. 1. Amuse Gueule yellow undefinable mouse with white sauce 2. Asparagus soup salted with a small piece of salmon and without the promised pine nuts (forged? 3.Spargelrisotto with green asparagus (to be filled 4. oversightable main dish with 2 play cube-sized tough meat pieces, unfortunately completely cold and not definable as a rabbit. 5. dessert, after the concert, white sauce (the one from Amuse Gueule? with crushed biscuits and strawberry pieces in the glass. All in all, a menu with very moderate use of goods without great cooking to which the staff still gave the rest. In any case, we will not visit this restaurant again, you already filled yourself as a guest 2. Class with moderate to expensive dishes. I can only agree with one of the previous reviews. There were two of us for the 4 course meal before the Jamie Cullum concert. A staff that was completely overwhelmed by about 40 guests and a star chef who tried to take care of his bussy company instead of managing the chaos in his restaurant. In addition, the chef structured the menu from the order of dishes in such a way that everything could be prepared and brought to the table in the evening with little effort. 1. Amuse Gueule yellow nonde mousescript with white sauce 2. Asparagus cream soup oversalted with a small piece of salmon and without the promised pine nuts (forgot? 3. manageable main course with 2 pieces of tough meat the size of a dice, unfortunately cold and not definable as rabbit. 5. Dessert, after the concert, white sauce (the one from Amuse Gueule? with crumbled biscuits and pieces of strawberry in a glass. All in all a menu with a very moderate cost of goods without major culinary art which the staff gave the rest. In any case, we will not visit this restaurant again, as a second class guest you already filled up with moderate, too dishes."
Menu complet - 22 options
Tous les prix sont des estimations sur Menu.
»Fleisch«
Dessert
Escalope
Schnitzel
Escalope de viande panée et frite, croustillante à l'extérieur et tendre à l'intérieur.
Spécialités De La Maison - Canard Croquant Aromatique
Gang Menü #1
Plat Principal
Fleisch Oder Fisch
Hauptgerichte
Pizza
Indien
Vorspeise
Escalopes De Veau
»Vegetarisch«
Supprn
Menu Enfant
Eis
Salades D'accompagnement
User
We were here for the third time and enjoyed it every time. The service is professional and very friendly, the ambience unique and very exclusive and the food just delicious. We eat more often here.
Adresse
Avis
User
The e-Vitrum is a beautiful cafe in the glass factory. Friendly service, coffee and cakes are delicious. The cafe has a great ambience in the midst of the stunning architecture of the glass factory.
Matías
Instead of accidentally discovered this cafe in mid-June 2020 and made a break. In the afternoon not all types of cake were available, but we all found something to our taste. The service was friendly and attentive.
Claudia
For business lunch with business partners: Great service, small but fine card. It was relaxed hours with really good food, a fine wine recommendation and a service that always looked at us. Thanks for enjoyment and care. Voir le carte
Andreas
E-Vitrum Brunch, every last Sunday in the month, incl. guided tour. Very well-maintained ambience, beautifully covered tables, a glass of prosecco, breakfast at the table, then guided tour through the workshops, then 3-4 course lunch. Price performance fits.
User
E-Vitrum Brunch, every last Sunday in the month, incl. guided tour. Very well maintained ambience, beautifully covered tables, a glass of Prosecco, breakfast at the table, then guided tour through the workshops, then 3-4 courses lunch. Price performance fits.
User
I found the offer very appealing. Certainly my smallness comes here with my relatives and can rely on me to be perfectly served. I find the reading tightly tied and as far as most has cost all the way, what I did before me. I find the place suitable for all events irrelevant whether with friend, acquaintance or sippe ; . Voir le carte
User
The e-VITRUM has an excellent kitchen. The ambience and the extremely courteous operation are just as good. The locality sitting in the glass factory has chosen its location very well. The star kitchen is a taste for every palate. Meat and fish are roasted to the point. The vegetables have the right bite and the desserts are the ultimate flavor explosions. You can only pull the hat in front of this chef, as well as the whole team. If you are looking for top gastronomy, it is very good here.
Wieland
we were invited to a champagne reception in the e-VITRUM; that is certainly not a typical restaurant visit and not so representative, but that is what I have experienced there and what I can say – what I do with it. the champagne was excellently dry for us; for those who did not want to drink aklohol, there were juices and other drinks, as well as small snacks served, so finger food. that was all very delicious. more I can't eat from my own experience, but the menu is available in the internet, and the link is given here to the location information; it can be a picture of what to eat and drink and how expensive it is. the waiters were very fleeting and helpful, but discreet and reserved. we...
Klaus
I can only join one of the previous review. We were also there to the 4 course menu before the concert of Jamie Cullum. A staff completely overwhelmed by about 40 guests and a star chef who strives for his bussy society instead of managing chaos in his restaurant. In addition, the cook built the menu from the food sequence so that everything could be prepared and brought to the table with little effort in the evening. 1. Amuse Gueule yellow undefinable mouse with white sauce 2. Asparagus soup salted with a small piece of salmon and without the promised pine nuts (forged? 3.Spargelrisotto with green asparagus (to be filled 4. oversightable main dish with 2 play cube-sized tough meat pieces, u... Voir le carte
Dresden
Dresde, un centre culturel avec une architecture baroque sur les rives de l'Elbe, propose des plats copieux comme le Sauerbraten et la soupe de pommes de terre saxonne, illustrant la riche tradition culinaire allemande.
Catégories
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Saft Boissons fraîchement pressées et revitalisantes à partir des meilleurs fruits, offrant une explosion de saveurs naturelles. Parfaitement rafraîchissants, nos jus offrent un moyen sain et délicieux d'étancher votre soif.
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Suppe Des soupes chaudes et réconfortantes pour nourrir votre âme. Choisissez parmi une variété de bouillons savoureux et d'ingrédients copieux, parfaits pour un simple apéritif ou un repas réconfortant lors d'une journée fraîche. Voir le carte
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Kaffee Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
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Deutsch Savourez les riches saveurs de la cuisine allemande traditionnelle, avec des viandes copieuses, de la choucroute acidulée et des sauces somptueuses. Dégustez des plats authentiques qui apportent un goût d'Allemagne à votre table.
