Domaine De Châteauvieux

Chemin De Châteauvieux 16, 1242 Satigny, Switzerland, Swiss Confederation, Peney-Dessus

🛍 Seminar, Europäisch, Restaurants, Kreative Küche

4.4 💬 2247 Avis
Domaine De Châteauvieux

Téléphone: +41227531511

Adresse: Chemin De Châteauvieux 16, 1242 Satigny, Switzerland, Swiss Confederation, Peney-Dessus

Ville: Peney-Dessus

Menu Plats: 6

Avis: 2247

Site Web: https://www.chateauvieux.ch/

"The positive points : Magnificent place and residence. Very clean, beautiful flowers. Top notch welcome and service. Including Mr. Chevrier. Very nice terrace and very pleasant setting for the evening meal. Top quality products and very good cuisine. Sommelier with good advice and interesting Geneva wines. Points of attention: Menu where we find a lot of sauces with a bit too sweet side. The veal was a little dry and overcooked. Overall satisfactory meal but we can hope for more than a 2 Michelin star. The rooms are expensive and the bathroom is not very suitable for taking a shower (dangerous limit given the difference in level between the bathtub and the floor). Breakfast is OK, nothing more. The buffet was a little light and poorly restocked. A single server who is doing his best but who is overwhelmed."

Menu complet - 6 options

Tous les prix sont des estimations sur Menu.

Entrées

Morceaux

Apéritif

Plats De Bœuf

Pizza

Soupes

Pascal Pascal

We were invited for lunch to this gourmet restaurant the menu was fantastic as was the service, thank you for this magnificent meal Thierry.

Adresse

Afficher la carte

Avis

Simone
Simone

The food was amazing! Every dish was a piece of art as well as a delicious combination of flavors. In addition, we sat on the porch overlooking vineyards and the river. That was fantastic. Very highly recommended!


Claude
Claude

(Traducido por Google) 19 Gault et Millau 2 estrellas Michelin ¿Qué más excelente para decir. Chef Chevrier muy amable y accesible (Original) 19 Gault et Millau 2 étoiles Michelin Que dire de plus exellent.Le chef Chevrier très sympa et accessible


Philippe
Philippe

25 years of marriage at the restaurant last Tuesday. A delight. From start to finish, real dishes with real tastes. The flavors were extraordinary. No fuss , just what is needed for realistic cooking that respects the product. We 'll have to quickly find an opportunity to come back... Voir le carte


Julia
Julia

I am not saying the food is not good but doesnt deserve 2 michelin stars. A few mistakes during our lunch (cold plate, miscommunication, dirty napkin ... It lacked unfortunately the sparkles that makes me go waowww Too bad deserts weren’t up to my expectation...They looked nicer than they tasted.


Tyler
Tyler

Honestly the best meal of my life. The ambiance is to die for the food is like a playground. There's so much fun and so much variety to the flavors. The service was incredible and the wine pairing was perfect. This really is as good as it gets. Chef Philippe Chevrier came out to thank us for coming. What a nice touch. The hotel and rooms are also adorable too.


D
D

It’s a real pleasure to stay at Domaine de Châteauvieux. A grandiose contrast to have the opportunity to relax on the heights of the largest wine-growing commune in Switzerland, overlooking the Rhône, after an intensive day in the center of Geneva. Guillaume and Cindy at reception are just exceptional. They have hospitality in their blood and will do everything to make you feel at home. Voir le carte


Hans
Hans

Sehr gute Küche, aber der Service hat enttäuscht. Nachdem wir einen Unterbruch zwischen Hauptgang und Dessert wünschten, klappte nichts mehr. Die Nachspeise wurde trotz unserem Wunsch einfach serviert. Der Kellner insistierte sogar! Danach keine Nachfrage mehr, ob wir einen Kaffee wünschten, kein Gebäck zum Kaffee, obwohl an den Nachbarstischen serviert. Ob es uns gefallen und gemundet hatte, interessierte auch niemanden. Ein vielversprechender Abend mit einem sehr enttäuschenden Ausgang.


Genève
Genève

My experience at Domaine de Châteauvieux in Satigny, Geneva, was simply exceptional. Led by talents like Philippe Chevrier and chef Damien Coche, this 2 Michelin star restaurant offers cuisine that is a true masterpiece in terms of flavor and quality. The high rewards and evaluations are certainly not without reason. Located in the heart of the wine region, the view of the Rhône and the Jura mountains is breathtaking. Apart from the exceptional gastronomy, I was impressed by the luxurious rooms and complementary services, including the spa and wine tastings. It’s a must-see for those looking for a high-end dining and accommodation experience in Geneva. Highly recommended!


Alain
Alain

The positive points : Magnificent place and residence. Very clean, beautiful flowers. Top notch welcome and service. Including Mr. Chevrier. Very nice terrace and very pleasant setting for the evening meal. Top quality products and very good cuisine. Sommelier with good advice and interesting Geneva wines. Points of attention: Menu where we find a lot of sauces with a bit too sweet side. The veal was a little dry and overcooked. Overall satisfactory meal but we can hope for more than a 2 Michelin star. The rooms are expensive and the bathroom is not very suitable for taking a shower (dangerous limit given the difference in level between the bathtub and the floor). Breakfast is OK, nothing mo... Voir le carte

Catégories

  • Seminar
  • Europäisch
  • Restaurants Découvrez notre sélection soignée d'expériences culinaires exceptionnelles, mettant en avant une variété de cuisines et d'ambiances. Chaque restaurant promet des saveurs exquises, un service attentif et une ambiance unique pour enrichir votre voyage culinaire.
  • Kreative Küche

Commodités

  • W-lan
  • Terrasse
  • Carte
  • Parkplatz
  • Menu
  • Sitzplätze

Restaurants similaires

Taverne du Valais

Taverne du Valais

chemin des Sellières 4, 1219 Aïre, Genève, Switzerland

Carte • Barbecue • Schweizer • Europäisch • Restaurants


"An unrivaled meat feast at the Taverne du Valais in Geneva! I'm a regular at this place, and I must say it's a true meat lover's paradise. Without a doubt, it is the ideal place to savor the best charcoal meat in the city and the canton and appreciate pieces of stale meat of exceptional quality. As soon as I arrived, I was charmed by the warm and friendly atmosphere of the restaurant. The welcome from the staff was friendly and attentive, creating a welcoming ambiance that immediately put me at ease. But now let’s talk about the real star of the Taverne du Valais: its charcoal meat. It was simply divine! The meat was tender, juicy and melt in your mouth with every bite. The flavors were rich and savory, with a depth that revealed the exceptional quality of the meat. Plus, if you're a fan of stale meat, you've come to the right place. La Taverne du Valais offers a selection of stale meats, carefully prepared to achieve the perfect level of tenderness and flavor. It’s a real treat for the taste buds and an unforgettable taste experience. In conclusion, if you are in Geneva and looking for an exceptional meat-focused dining experience, I highly recommend visiting Taverne du Valais. The best char meat in town and an incredible selection of stale meats await you at this charming spot. Prepare to be transported by exquisite flavors and experience a true feast for carnivores!"