Téléphone: +393932435035
Adresse: Frazione Cresta, 12, 28855 Masera VB, Italy, MASERA
Ville: MASERA
Menu Plats: 20
Avis: 7564
Site Web: http://www.divinporcello.it
"You know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you mixed grill with surprise. cooked much before the consumption was a little dry. Unfortunately very negative surprise: in the dish we found a small glass ball or very hard material. We could have broken a tooth. in the face of our provence a very short waiter said it was not their responsibility as s3 it was our fault. then a more educated additive showed us how such ball came from a bottle of oil from them made available to the table. therefore responsibility them, but she has limited herself to say that they will change bottle for the future. no admission of liability. at the time of paying we make again present, but the lady says she will inform. No discount no excuses. we were 6 each one a starter is a first or a second. wine in carafe. 270 euro or 45 euro per head. The impression is that it has achieved a remarkable success, too many people arrive have even a shuttle shuttle from domodossola to bring customers) but the quantity definitely prevails on the quantity and discards the courtesy attention to the customer. long waiting times."
Menu complet - 20 options
Tous les prix sont des estimations sur Menu.
Dessert
Tiramisu
Délice italien onctueux avec des couches de mascarpone crémeux, biscuits imbibés de café et une touche de cacao.
Tarte Tatin
Tarte Tatin : Une tarte renversée aux pommes caramélisées, servie chaude avec une pâte croustillante.
Plat Principal
Entrées
Arabic Dishes
Apéritif
Tartare
Tartare de boeuf préparé avec des ingrédients frais, accompagné de câprons, oignons, et une touche de sauce spéciale.
Riz
Risotto
Risotto crémeux cuit à la perfection avec un mélange de champignons sauvages, parfumé au parmesan et fini d'une touche de truffe.
Pâtes
Ravioli
Raviolis frais farcis de ricotta crémeuse, servis avec une sauce tomate parfumée au basilic.
Gnocchi
Gnocchis
Gnocchi maison moelleux servis avec une sauce crémeuse au parmesan et des touches de basilic frais.
Cuisine Mexicano-Américaine
Empanadas
Chaussons croustillants fourrés d'un mélange savoureux de viande, épices et légumes.
Plats De Viande
Au Four*
User
schmackhaftes essen, schnelle unkomplizierte preise ganz im rahmen!
Adresse
Avis
User
very good food and a lot of choice, sin for the portions that are small and very high prices!
User
delicious food! the dishes arrive quickly at the table and are always impeccable. honest price.
User
very well the specialties of the house, to taste the cutter of mixed meat. price maybe too high. Voir le carte
User
really good food, quality ratio correct price. ossolan dumplings much better before. service a little cold.
User
beautiful place, and you eat very well. Excellent appetizers of local meats. The specialty is the lonza and fillet that cooks at the moment on ollare stone
User
I have known for almost thirty years and that it has gradually evolved and expanded, but maintaining the characteristic of the kitchen of those parts. Good. Voir le carte
Caterina
On divinely eat Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 3 Atmosphere: 5 Recommended dishes: Mix of Cold cuts, Sweet of the House, Tagliere di Salumi, La Usciera Filetto e Lonza Da Cuocere sulla Pietra Pomice
Giuliano
Excellent restaurant, exceptional dishes, from appetizer to desserts; in particular they have meat and meats of excellent quality that is cooked with skill. I can't judge the wines because they're strictly atheistic, unfortunately. The environment is also very welcoming. Prices are certainly not popular but are justified by the high quality of food. The staff, on the other hand, is not very present: in order to have a second bottle of water we had to wait more than 20 minutes before seeing a waitress who were worthy to see our nod. It was impossible to ask the account: after half an hour we went directly to the cash. Food: 5 Service: 3 Atmosphere: 5
User
You know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know, you know,... Voir le carte
Catégories
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Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
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Europeo
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Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
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Piemontese La cuisine piémontaise met en avant des saveurs riches et des ingrédients exquis, avec des plats comme des risottos infusés à la truffe, des pâtes agnolotti délicates et du veau tendre, reflétant la tradition culinaire et l'élégance terrienne de la région.
Commodités
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Wifi
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Consegna
- Carte
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Terrazza
- Menu
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Porta Via
