Téléphone: +493983120243
Adresse: Hullerbusch 12, 17258 Feldberg, Mecklenburg, Feldberger Seenlandschaft, Germany
Ville: Feldberger Seenlandschaft
Plats: 19
Avis: 250
Site Web: http://www.hotel-hullerbusch.de/
"between the narrow luzin and the zansen lies the hullerbusch, an impressively beautiful and very old booking forest on an icy periode endmorandum. who is looking for rest, who comes back here is completely isolated from the rest of the world if they want it. on Thursday evening we looked for a place to dinner and left the restaurant in the hotel hullerbusch in the eye. so we went from our hotel in the old school in forstenhagen with the wheel over wittenhagen in the hullerbusch. the house is somewhat over 100 years old and placed in a very beautiful large landscape park, with the wheel approaching the main entrance from the road, in the general gallery there is an old picture of me showing the view. through the open kitchen window I saw woman günther in the kitchen work. a love greeting through the window that I have linked to the question whether we could go to dinner. that was answered with a cheerful yes! and so we went to the house, through the dining room on the terrace in the back part of the house on the terrace was no longer space-free, but we were still guided in the landscape park on the razors, here the restaurant had placed some tables under the trees. a wonderful place, in our return the hotel, in front of us the park with view of the great book in the hull, including the sounds of a forest. two pilgers were ordered quickly, then we could take a look into the cards. I'll take her in because you can't see her. two sides rich, family günther offers a simple, regional cuisine, with a year on unchanged map, to which recommended tags. this time we were in the solid card. my wife ordered a salad plate a fairly large portion healthy green plus melon pieces. that fits into the kitchen, not a snuck, but fresh at the top. no sue to my wife, I had polnta walnut **** on rahmwirsing for an appetizer almost ordered too much, that was a very fantasy polntavariation, the polnta was in a shape baked and mixed with walnut pieces. three pieces of it were sworn on a bite-resistant wesing, in a curry cream. also I was satisfied with an appetizer. in the main course for my wife bark meat table top with pikanter meerrettich sauce, kartoffels and red beet salad. the soße would have liked to be a little sharper for my wife, despite fresh rettich over the cream sauce. the bark was perfectly tenderly cooked. the kartoffeln were suitable at this farm and we are still wondering why on both tellers the kartoffeln were so yellow, do they do that with curkuma? for me fried zander is a standard in every kitchen of the feldberger see landscape. it is served here simply with brown butter, kartoffel (also so yellow) and a weingut. also my teller was prepared without pliers. fresh fish from the surrounding lakes ensure that fish dishes always taste good. dessert no longer went, but an espresso. so that we have closed our food. Mother günther had cooked well again. in the service gave the daughter günther and a top her service, and that always works well. I can come to the conclusion that a short review of an eating in the hotel hullerbusch. this is not a sophisticated kitchen, here is cooked as at home, simple, but with fresh ingredients. the clientele in this hotel also does not want to experiment, which would never be met in the classroom at daniel schmidtthaler. Nevertheless, they can always eat very neatly here."
Menu - 19 options
Tous les prix sont des estimations.
Schnitzel
Escalope de viande panée et frite, croustillante à l'extérieur et tendre à l'intérieur.
Mirco
I was only at the coffee cabinet location: 5/5 .more
Adresse
Avis
Heribert
super delicious food, great service and very friendly all.
Mirco
sitting outside on the terrace with summer weather was really beautiful and then eating a super-lecker. a nice stay.
Lina
a very nice place to the time (corona) of the bark shop is only open on Saturday between 11 and 17 clocks and then it is worth it!
Frauke
were to eat and sat outside in the park. very nice sitting place in the middle of nature and quiet. the food was great and the service was perfect. a recommendation and a must in the feldberger seen landscape.
Lina
I was with my friend to lunch in the restaurant, a friendly reception with subsequent warm and attentive service offered us the best mood. the ordered food was lovingly dressed and well prepared. all tasted excellent. the map is also very regional. the prices are absolutely reasonable and I can only recommend the restaurant.
Нармағамбет
beautiful on the run of the narrower luzin is the scaffolding bush. if we should eat in the heart of the world, we connect a buy in the sheep skin. unfortunately at the moment in the winter break. otherwise we buy the lamb skin (minisalami from the sheep) and goat. products of wool are also offered, interesting for me to make fancy socks as I never wear home shoes. for the grill season they can cover with organic meat, the offer I rarely use because we are not the grillers.
Heribert
a “hotel” from “old” times, which unfortunately does not have a harmonious concept! rooms were obviously renovated without a professional consulting,) it is the cozy that a house could offer! in the garden is nothing to find for the accommodation)guest! no more cozy retreat or the like! the restaurant or the like, but also here without inspiring environment! Unfortunately, there is obviously a kitchen withdrawal, so that the kitchen is pulled through the dining room into the house! .and the personal even the owners) do not weigh these deficits by customer orientation or a scandal! for that it is too far and there are clearly better places close!
Marlen
we have expected more for our money. from outside the hotel is very charming, but all around it leaves much to wish. the parking lot has ddr charme, unilluminated and also to the main house you have to go through in the dark. finally entered one searches the recipe of forgiveness. through a rather dark entrance area, it goes through three dining rooms to the kitchen, where we were handed out by the key. no warm reception, you always had the feeling that you were undesirable or disturb the family rest. we haven't seen it like that. the chefin and her mother were little communicative and have more a negative atmosphere.The gastronomy outside is very sweet. You could do a lot more. over a very...
Sören
between the narrow luzin and the zansen lies the hullerbusch, an impressively beautiful and very old booking forest on an icy periode endmorandum. who is looking for rest, who comes back here is completely isolated from the rest of the world if they want it. on Thursday evening we looked for a place to dinner and left the restaurant in the hotel hullerbusch in the eye. so we went from our hotel in the old school in forstenhagen with the wheel over wittenhagen in the hullerbusch. the house is somewhat over 100 years old and placed in a very beautiful large landscape park, with the wheel approaching the main entrance from the road, in the general gallery there is an old picture of me showing t...
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