Da Remo - Menu

promoted both for the pizzeria and for the restaurant, really very good

One of the best ! All dishes are excellent, amazing first dishes, local wine is amazing. We cold not stop eating

really nice place..... amazing food. fly pads away....and duck from screaming....if you pass in the area I highly recommend it!

linguine to the truffle from kind and courteous, the pizza is special! from the outside you wouldn't give it but try to believe!

excellentnil cheese cutter. Chicken medallions are actually meatballs. But good meatballs. excellent egg to the tegamino. well the account

very nice place, welcome customers great, effective service, waiters/and to the hand and very kind, very good food with dishes very well cared for also visual appearance for the customer

We eat there regularly and find the menus imaginative and creatively cooked with a great sense of the need to retain freshness and nutrition. That's their menu food. Not sure about the pizzas, but I'm pretty fussy about them and find there are only a few places in Italy where I like them.

restaurant where you breathe an atmosphere of other times, in which you stopped years ago, in the most good sense of the term. We stopped eating a couple of times, bringing friends. attentive and attentive service, very rich wine card. appetizers are worth visiting alone, and if you are not strong stomaces you can almost feel satis after them. the sgabei with meat, especially the raw ham, the best in the area. cook fried mushrooms as well. Although from the outside may seem an anonymous and untreated place, I assure you that it is the exact opposite. If you talk to the locals, they'll tell you everything we're forced to eat. recommended!

Just sit down and say yes to food. We 'll have the mixed antipasti and the mixed primes please That little sentence will give you the key to a magical world where so much food arrives you wonder if you 'll make the plane home. Every niblette will be heaven. Each length of pasta glossy and divine. I 'd list my favourite bites, but we 'd be here all day. If you think you have the food ability, go on to order the Chianina, a steak on the bone so huge and so fabulous you can barely see your guests across the table. If you survive, Sandro will plonk a bottle of limoncello or grappa on the table and leave you to groan in sheer satisfied satisfaction. As if that 's not all enough, you 'll get out o...