Donatelli - Carte

Wolfratshauser Str. 206, 81479 München, Munich, Germany

🛍 Bier, Pizza, Fisch, Pasta

4 💬 535 Avis
Donatelli

Téléphone: +4989795900

Adresse: Wolfratshauser Str. 206, 81479 München, Munich, Germany

Ville: Munich

Menu Plats: 35

Avis: 535

Site Web: https://donatelli-solln.de/

"I have looked at some reviews for the da noi and do not agree with all: we have been going there for quite a long time since we have been following. always with child and family, and always welcome. even if our two run around one of the flower cars or sink a bowl on the bank. I have not yet had to eat bad dishes, it is a good Italian restaurant, nice service, especially to children (we also caught a bad day when the children were too loud - there we got a table in the separate room - na and ?). I also do not expect a 5 x star kitchen there, and who is excited about scholl or other well-known names that might go to the da noi should not go after, harlaching or green forest to eat, but after hasenbergl."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Pizza

Dessert

Plats De Viande

Wines - Vinos

Plat Principal

Cuit Au Four

Plats Principaux

Gnocchi

Pizza, Normale

Our Signature - Drinks & Spirits

Salades

Salade

Sandwichs

Wrap

Plats De Poisson

Soupes

Plats De Bœuf

Desserts

Thai Style Salads

Pâtes

Köstliche Speisen - Zu Mittag Oder Abend

Saveurs De Gâteaux Traditionnels

Cyrus Cyrus

good choice in a few. they understand Spanish and are kind. cleanliness and good atmosphere for relaxed eating.

Adresse

Afficher la carte

Avis

Piper
Piper

marizas and nicola potos friendliness, a super kitchen with choice, accompanied by good weeping, and human-friendly prices.


Dietrich
Dietrich

for a fast lunch very good. service is see flash. Italian classics on the map plus day dishes. tiramisu is very sweet and not my taste


Vineeta
Vineeta

good Italian cuisine. in contrast to many other Italian restaurants you get very good pasta dishes here. pizza can all bake. also the desserts. service professional fast and accommodating. Voir le carte


Ibrahim
Ibrahim

simply horny! as in italy. that people eat the ambiente is just perfect.We are very often eating there and never had anything to complain about. my opinion after one of the best Italian dunes!


Annamarie
Annamarie

the very friendly staff and small attentions such as a carrot snack as gruss from the kitchen convey a pleasant ambiente and the feeling of being welcome. the menu offers for every taste something and so we were happy with the evening and the food.


Sylvan
Sylvan

the restaurant is definitely recommended. the service was super nice and child-friendly. the pizzas and pasta have tasted very well and the prices are reasonable. we sat in the beer garden and got quite early in the evening space without reservation. Conclusion: a very good grounded Italian. Voir le carte


Ghalib
Ghalib

good opportunity to eat in little bits when they have tired of eating in Bavarian restaurants, they welcome us with hospitality, a waiter speaks spanish, eating is good and fresh, the service is friendly, though somewhat slow and they have a quiet dining room? left: spacious and tastefully decorated, but without excessive luxury.


Samantha
Samantha

really convincing, authentic cuisine with a varied selection. nicola poto and his team create it competent and often a prise humor that the hospitable immediately feels welcome and comfortable. Whether you sit in the old part of the restaurant or in the more modern, spacious or in the summer in the cozy garden under old chestnuts: you always feel well.Only manko - therefore only a "very good" and no excellent: it comes, even if only very rarely, before there is a small slipping out in the kitchen. "very rare" means: in the last 20 years exactly three times.


Hemendra
Hemendra

I have looked at some reviews for the da noi and do not agree with all: we have been going there for quite a long time since we have been following. always with child and family, and always welcome. even if our two run around one of the flower cars or sink a bowl on the bank. I have not yet had to eat bad dishes, it is a good Italian restaurant, nice service, especially to children (we also caught a bad day when the children were too loud - there we got a table in the separate room - na and ?). I also do not expect a 5 x star kitchen there, and who is excited about scholl or other well-known names that might go to the da noi should not go after, harlaching or green forest to eat, but after h... Voir le carte

Munich

Munich

Munich, connue pour son architecture historique et ses jardins à bière animés, est célèbre pour des plats comme la Weisswurst, les bretzels et le copieux Schweinshaxe.

Catégories

  • Bier Découvrez notre sélection de bières rafraîchissantes, des lagers croquantes aux ales audacieuses et aux stouts riches. Que vous préfériez les bières locales ou les favoris internationaux, nous avons la pinte parfaite pour rehausser votre expérience culinaire.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Fisch Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.

Commodités

  • Mitnahme
  • Sitzplätze
  • Carte
  • Reservierungen
  • Menu
  • Serviert Alkohol

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"This restaurant has a very informative homepage! The pictures and descriptions of the food very appealing. Vietnamese and Thai dishes and sushi are offered here. At noon very cheap offers, but also the prices for evening are still ok. When I read that a lot of value is placed on fresh ingredients and preparation, that sounds promising in any case. The images from the local area also made me positive. I chose the place to eat there with a group of 8 people. But I'd rather go to the number safe and wanted to make a small pre-test today. When I stood in front of the place, I remembered that I've been here a few times when it was the Mistura Tropicana. I had this from the ambience and the temperatures but not so good memories. It has changed visually but very positively. Much dark wood and also dark tables, chairs and benches. The walls in a beautiful cream yellow. In front of the windows the green curtains are a beautiful color pick. As usual in more and more restaurant 's, the bar is illuminated indirectly with LED, here in a green. My accompaniment didn't find it too good, but I did. Only disturbing for me was a bright, bright metal tree in the entrance area. I don't think it's the rest of the place. LEIDER was very cool. The oven was probably turned on quite late. It became a bit warmer during the evening. Nevertheless, I would strongly recommend a cardigan here. The tables are very nicely covered and there are small floral decorations and tea lights. But they only burn at the tables that are occupied and that was only our table at 6:00. At about 10 a.m. there was another couple, otherwise the place remained empty. The service was super friendly and super attentive and yet with restraint. At dinner I did not discover my beloved Bo La Lot on the map, a pity! So my choice fell on baked Wantan (3,90€) that are made themselves. They were already at the table. That really went very hard. But they were really made themselves. The filling is quite captive/compact (I lack the appropriate word to describe it better, but well tasted. They were very crispy. Sweet Chili Sauce also tasted good. We didn't have to wait long for the main courts. Once roasted rice ribbon noodles with chicken (10,50€ and once red curry with tofu and vegetables (9,50€ . Great that they are placed in bowls on a small tree, so the dishes are warm longer. The dishes were served in beautiful bowls. Only the parsley as decoration is already very retro; taste also very good. Vegetables had a slight bite. Beverage prices: 0.4l water for 2.50€, soft drinks/choices 0.4l for 3,50€ and wine 0.2l for 4,00€. And unfortunately again here the beer is cheaper than a soft drink: 0.5l for 3.50€. Our desire for separate invoices was met without any problems and we were offered an espresso or schnapps etc. Here we liked to pamper with a plum wine. There are still a few small comments: Sushi is not available for the next 14 days (Sushimeister has vacation we only experienced on request, I would have liked to know as an info if the menu is handed over toilets are in the basement, so not disabled. However clean, although very 70s The customer parking places are not freed from snow (request: obviously the evaluation was read, because at the 2nd. Visit was the snow cleared A few words to the 2nd visit with 8 people: The place was not overly crowded again, but there was a birthday party in the basement that had only made karaoke and from 20/20.30 we went up to the restaurant for dinner, but we had just been in the break. Service very nice and friendly. Beverages and food were often served only from one side and we guests should then pass on, we all found a little disturbing. Better 4 guests from one side and the other 4 then from the other side. There was Krupuk. Afterwards we still have mango with a mixture of salt, garlic, chili and shrimp powder get VERY sharp, interesting and tasty. In addition, candied ginger (also delicious . All ordered dishes have been good and very good! Only the fact that Pangasius was panned in the Rotcurry was not so beneficial. Because he was covered with redcurry, the panade was very soft and gly. Either I got to serve it separately from each other or better: use Pangasius nature. In the menu there was no indication of panade. Portions all very big! Service and food have definitely convinced me and I also like the ambience. (Okay, except on the flashing LED tree."