Casa Santa Pola - Carte

Santo Domingo 3, 29400 Ronda, Spain

🛍 Pizza, Español, Cocina Creativa, Cocina Tradicional

4 💬 768 Avis
Casa Santa Pola

Téléphone: (+34)952879208

Adresse: Santo Domingo 3, 29400 Ronda, Spain

Ville: Ronda

Menu Plats: 27

Avis: 768

Site Web: https://rsantapola.com

"super nice waiter, great food (paella), and the intention was overwhelming with the full moon! not too touristy and we enjoyed the very nice atmosphere at any rate back"

Marlene Marlene

Tope gama, muy recomendado...

Adresse

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Avis

Eva
Eva

very good bar, I would repeat again


Marlene
Marlene

Tout y était pour passer un bon moment repas plus que parfait


Dayna
Dayna

Buenísima comida y muy buen trato!!! Sin decir de las Vistas!!! Volveré!!! Voir le carte


Eileen
Eileen

El restaurante es inmejorable tanto como la compañía que e tenido...estupendo.


Doug
Doug

They have the best cheesecake that I have ever tried. Fantastic food!! Will go back again with my husband.


Carolyn
Carolyn

Buen ambiente, magnífico trato, espectaculares vistas, comida a la altura y precio razonable. Recomendable. Voir le carte


Isabel
Isabel

Food is just averageOxtail was okThe only amazing item that we had was the Iberian hamThe quality of the ham was excellent.


Natasha
Natasha

La comida exquisita! El lugar muy acogedor tanto dentro como la terraza con las vistas al río. Servicio muy bueno. Muy recomendable!


Mara
Mara

super nice waiter, great food (paella), and the intention was overwhelming with the full moon! not too touristy and we enjoyed the very nice atmosphere at any rate back Voir le carte

Ronda

Ronda

Ronda, une charmante ville espagnole perchée sur des falaises spectaculaires, offre des vues imprenables et des ponts historiques. Savourez des spécialités locales comme le ragoût de queue de bœuf et l'ajo blanco, une soupe froide aux amandes et à l'ail.

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Español Une sélection vibrante de plats traditionnels espagnols avec une paella authentique, des tapas savoureuses et des fruits de mer délicieux. Découvrez les saveurs riches et l'art culinaire de l'Espagne directement à votre table. Voir le carte
  • Cocina Creativa Creative Kitchen offre une fusion captivante de saveurs et de plats innovants, apportant des inspirations mondiales à votre assiette avec des présentations artistiques qui ravissent à la fois les yeux et le palais.
  • Cocina Tradicional La cuisine traditionnelle propose des plats réconfortants qui ont résisté à l'épreuve du temps, célébrant des saveurs riches et un héritage culinaire. Savourez des classiques copieux et des recettes chéries, chacun élaboré avec des ingrédients authentiques.

Commodités

  • Terraza
  • Tarjeta Visa
  • Carte
  • Salón Privado
  • Menu
  • Reservaciones

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"Everything Harry says in his review is largely on the money: And don 't just take his and my word for it: This restaurant has about 800 ! reviews on Tripadvisor, almost all of them hugely positive. Who knows why Yelpers have stayed away, except that they 're apparently ig 'nant? Tropicana is off the beaten tourist path, it offers excellent value for your euro, and the service was phenomenal. The restaurant 's in a storefront in about a mile down the Ave. Málaga from the Plaza de España area, in a modern residential area, so it is somewhat out of the way for tourists. For us, getting there was a pleasant 20-minute walk on a beautiful evening. It 's been quite awhile since we there, but I do remember that the food was excellent, expertly prepared and creative. We shared a perfectly crispy fried spring roll of sorts filled with robustly-flavored braised oxtail that was seriously delicious , wonderful marinated anchovies, and morcilla served over nicely fried potatoes and topped with a poached egg, and a pickled padrón? pepper onions. For an entree, I had an octopus arm that was about as big as a baby 's forearm and that sold for only 16 euro great value! ; can 't really remember the accompaniments there, but the cephalopod was very nicely grilled. All of this stuff was terrific and robustly flavorful. My only complaint--and maybe part of the blame should be attributed to our ordering--was that everything was cumulative extremely rich--very heavy, with some items doused with perhaps a bit too much olive oil. Our server, who was the son of the chef, was as good as he could be. He spoke superb English didn 't even give us a chance to work on our Spanish, which had improved a bit by this late point in the trip! , took pains to guide us through the menu, and was just great all-around at his job. Decor-and-ambience wise, Tropicana is a bit of a puzzle. Obviously, the name suggests a Latin-American vibe, and aqua-ish color scheme, smooth surfaces, and clean-lines did, too. It almost seems like a Miami -themed restaurant, but then the food seems much more Spanish/European. Either way, it 's comfortable and sharp-looking enough."