Casa Abril - Carte

a very well cooked and with drop in what they do. a very good option at a reasonable price

workers a hundred and try to get well. it is repeated many times and I will continue to repeat

a restaurant where quality-price is fantastic. Different dishes and also of all life prepared with great care. great professionals. a pleasant surprise Voir le carte

nice place and very good attention. Very rich food, but it seems very expensive. A saladilla top 4 euros, the cake has the size of a drawer and it costs 9.50.I repeat everything was good but I think they pass in the prices.

very wide, pleasant place, there were a few things missing from the letter , but the grilled singlemillo with spectacular homemade potatoes, the puntillite and the very good soured potatoes, I recommend if they pass by chiclana .

I have gone to dinner a couple of times and I love this place. quiet, cozy, waiters simpátic@s and with good attention. very varied, elaborate and very good tapas. the price of dinner per person was in a range of about 10-20 euros. all 10! to repeat. Voir le carte

under my point of view, a place with a very elaborate food and spectacular ratio price quality. If I was on the beach in April, I assure you they would have a waiting list for a table. I usually go and always surprise me with some new dish. the service is not very fast, it compensates for the quality of the dishes

I love this place. from the surroundings the decoration the sympathy of the waiters and the attention and the guide of the cake the food that is spectacular everything. very original and different from the rest and all richy. whenever we can repeat and surprise ourselves with something different. I recommend it if you doubt it

Gran experiencia. desde el aperitivo hasta el disparo todo ha sido fantástico. el personal es encantador, recomiendan platos y están atentos. la comida es espectacular. Repito sin duda. aperitivo: crema vegetal con picatostes. Esto era para la casa, era delicioso y se asentaba el estómago. platos: 1) ladrillo puerro con queso y reducción de la piedra ximénez. era crujiente en el exterior y el sabor era suave pero muy bueno. 2) ensalada de abril. ensalada muy fresca y deliciosa. su combinación de lechuga, y el resto de verduras, junto con el queso de cabra es increíble. 3) croquetas de boleto. espectacular cremosidad y un increíble sabor a hongos. si eres amantes de los hongos lo recomiendo 1... Voir le carte