Ilge Café - Carte

Im Weiler 2, 74523 Schwäbisch Hall, Deutschland, Germany, Schwaebisch Hall

🛍 Cafés, Getränke, Mexikanisch, Vegetarisch

4.2 💬 5439 Avis
Ilge Café

Téléphone: +4915566296805,+497919463547

Adresse: Im Weiler 2, 74523 Schwäbisch Hall, Deutschland, Germany, Schwaebisch Hall

Ville: Schwaebisch Hall

Menu Plats: 35

Avis: 5439

Site Web: https://ilgesha.de/

"If I lived in the Swabian Hall, that would be my regular place. But unfortunately, at the end of last month I was only a guest with great enthusiasm. The hedgehog hangs like a bird nest at the heights of the historic old town building. From two terraces you have a magnificent view of the chefs and the city panorama. But respect: mostly all places are occupied; However, you can always wait for a table to be free. The operation has an eye on it. In addition to the delicious breakfast options, there are creative snacks every day. I love the hearty toasts that are very colorful. We had one with fried eggs (baked to the point), as well as a freshly baked leaf cake. The delicacies are of course also free from caffeine. The tea is very nice served with candy sugar on a tray. But the absolute hit is the cocktails and drinks in a dazzling variety and creativity. At very low prices. Had a small sprayed Gin Tonic (with Bombay Saphir) for lush 2,90 euros. For a happy hour from 7 pm, all cocktails are available at half price. The service is spoken, awakened and not fallen to the mouth. If you spend a long time here (which is quite understandable), you will find a lot printed. A wonderful location!"

Christian Christian

in the heart of the swedish hall. sitting outside when the weather has to be. we went to 6 to have cocktails for half the price. the dead are really clean

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Avis

Alice
Alice

really nice ambiente, menu looks like a time filled with tons of delicious drinks and good eating! the service is always really good and the music is mostly good


Götz
Götz

the bar itself is in order, but the products have no good quality and it takes forever to be served. the owner of the bar should remember to become more personal, you cannot have well-occupied tables with a waitress and a cook


Alice
Alice

visited a beautiful day early evening and got a place outside on the deck. the service was fast and efficient, and the hopefully fantastic. eating was good for a bar and good value for money. the place also has the production of late...night Voir le carte


Rainer
Rainer

in a beautiful day in the early evening visited and taken out on the deck place. the service was fast and efficient and the look fantastic. eating was good for a bar and a good value for money. the place also has the witness too late ... nights ...


Renate
Renate

I visited Swabian hall on a business trip with colleagues from the country and found this amazing place in the historic center of the city. friendly people, accommodating staff and simply a comfortable atmosphere made this visit just perfect. we tried many different cocktails and all were delicious, I could not choose a favorite. great evening


Renate
Renate

I was visiting Schwaebisch Hall on a business trip with colleagues from abroad and found this amazing place in the historic center of the town. Friendly people, courteous staff and just a feelgood atmosphere made this visit just perfect. We tried many different cocktails and...all of them were delicious I could not pick a favorite. Great evening! Voir le carte


Renate
Renate

Came here twice first time for a light bite and a drink. The food we ordered was well-prepared and hearty. Given it was winter, we didn't get to use the outdoor terrace, but it certainly looks like a wonderful spot to enjoy a drink...in nice weather nice views of the Kocher River. There is a bar and two additional rooms for eating/drinking. The second time we went was for a drink as we needed to kill an hour or so before dinner. We sat in the bar that time. Very good atmosphere, unpretentious, cozy, good service, friendly bartenders. Highly recommend.


Götz
Götz

high quality food with great beer and a great view of the river with wonderful service. Tuna toast, maul pockets, meat salad, wings with bbq and a curry dip that were perfectly fried inside and tender, roasted potato carvings in slices with a mayonnaise with crimped dip that was on the menu for adult. all delicious and spicy, graceful portions and inexpensive. we had balcony seats with a view of the kocher and a wonderful waitress who spoke English. everything ensured a relaxed evening that we did not want to leave. all pilgrims are excellent and better than in the Usa, especially the Prussian pilgrims. fun with roadbob


Käte
Käte

If I lived in the Swabian Hall, that would be my regular place. But unfortunately, at the end of last month I was only a guest with great enthusiasm. The hedgehog hangs like a bird nest at the heights of the historic old town building. From two terraces you have a magnificent view of the chefs and the city panorama. But respect: mostly all places are occupied; However, you can always wait for a table to be free. The operation has an eye on it. In addition to the delicious breakfast options, there are creative snacks every day. I love the hearty toasts that are very colorful. We had one with fried eggs (baked to the point), as well as a freshly baked leaf cake. The delicacies are of course al... Voir le carte

Schwaebisch Hall

Schwaebisch Hall

Schwäbisch Hall est une ville pittoresque en Allemagne, connue pour son architecture médiévale. Les plats typiques incluent les Maultaschen (ravioles souabes) et les Spätzle (nouilles aux œufs).

Catégories

  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Getränke Désaltérez-vous avec notre sélection rafraîchissante de boissons, allant de cocktails artisanaux et de vins fins aux délices sans alcool, y compris sodas, jus et café et thé savamment infusés. Des compléments parfaits à votre repas! Voir le carte
  • Mexikanisch Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !
  • Vegetarisch Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.

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Carte • Tee • Kebab • Fisch • Steak


"as a customer of plow for the last 6 years this time will probably be my last. I booked a table for the last Saturday night for 20.15 and was told to me when I had booked, we would have to sit and have an aperitif while. we waited for our table. no problem, this is of course Saturday night. at the arrival we were given into the wineable and a table. whether it was a communication problem between which the booking or the waitress took place, which impresses that we eat in the non-restaurant part. Of course, my wife was very moved before we even had a drink or ate. when we got our table, I had my jacket with me, by the way, nobody asked me if I wanted to hang him up. there were 3 waitresses in this night and the chefin. the first waitress asked if our order had been taken. my wife replied that we needed a menu where the waitress asked my wife if she could speak up, I can't hear her. so my wife, who is German, asked very slowly and loudly if we could have a menu, please we ordered our food and the brot and the delicious dives arrived. at this time 2 waitresses and chefin had been to our table and fell to notice that we had no serviettes. I felt that the service did not live up to the standard of the restaurant that costs 100€ per head. the night did not begin smoothly and I fear they could see it in the placement of the workers. maybe a little better training and courtesy. As for eating, I ordered three courses, like my wife. I would have ordered more, but for the choice. I loved my starter of duck leber and fish curs of seabass. the problem that I have is the same dishes that I had last year apart from some cannellini begging on my sea floor. the most important courses of venison and blackening were very subduing. my wives bite size parts of bauch gay and suck more tasteless pork and my underheated venison filet was so disappointing. the only thing that was fed on my teller, were the mushrooms, the comma cook must have dropped the black pfefferpot because my mouth burned. normally I love warmth! as for the desserts a soft and unimpressive mouse and eis with a small triangle of tuille not exactly the wow factor to finish a meal. I don't expect a damp radio from the baked cook. the other choice was stylton, port and coward. not very innovatiw. I just woke up in the 1990s. I understand that the plow has high standards when it comes to eating and maybe the menu does not change so often, but after a year and that goes for the ala carte it is time for change. This time was really the worst experience we had here. it might have been a bad day in the office. my wife and I treat us once or twice a year to a special night. This time we were sadly disappointed. I will not waste our hard-earned money when you visit the plow."