Bella Italia - Menu

Solid pizza in typical Italian style. Carpaccio's fine. Fair prices and friendly service and in summer you can relax outside. One Manko: No seat cushion in the outside area.

The food was always delicious. The service was very friendly and also received special requests from the children. Nacky noodles Unfortunately the premises were very cold. Food: 4 Service: 5 atmosphere: 3

The food was excellent.The decor has been stuck in the last century, but this is naturally a matter of taste. The only No Go for me are the tables covered with transparent plastic table cloths to protect the table linen.

for several years the Italian restaurant is the first address for us to celebrate. the extensive menu also takes into account child menus. from april to juni stand creative dishes with sparing on the menu (e.g. spagelpizza.) the prices are very moderate.

For several years, the Italian restaurant has been the first address for our celebrations. The extensive menu also takes into account children's menus. From April to June creative dishes with asparagus are on the menu (for example asparagus pizza). Prices are very moderate.

The staff is very friendly and competent. The food enchants for a very good price! You feel the typical Italian atmosphere as if you were on holiday. Food varies from pizza and pasta to delicious salad and delicious fish and meat food. For my family it has become a tradition to book a table in Bella Italia on birthdays and special days.

We have been there many times and the service was always outstanding. It is a typical Italian restaurant were the measure is the food and not the stylish look and feel. The fodd was always outstanding in quality! They have dishes next to the normal menue card which are seasonal. From the first look you won't go in, but give it a try and you will come back!

Very spontaneously you get a table for 11 people. The pumpkin soup was good, but not sensational. The Bruschetta can be overlooked by the portion. The sharp salami was excellent. Otherwise everything is better than the average, but still some air is up. On the other hand, tiredness and hosting could hardly be desired, even if the sound was recorded 1 to 2x as a bit hard. Thanks again for the use!

The best pizza I know was two years ago. I know the gastro is hard right now, but reducing the quality of the food is not a good idea, then I don't go to eat anymore if I have to pay for less. The pizza is unfortunately no longer a comparison, the 4 cheeses had a lot of good cheese on the pizza, feta, Gorgonzola, Parmesan, Mozzarella, now is more tomato sauce, a lot of mozzarella and the rest a little, even the dough has changed. Sooo shame.