Balbir's - Menu

excellent restaurant, meal was brilliant and fresh-best chicken dishes that I had in a long time, even an Indian sweet managed. really beautiful place, would recommend it to everyone. the story was explained by the manager and this added the experience. thanks to all employees and management.

After been meaning to try here for a while finally got round to it. Interior is very nice and feels more ‘up market’, sadly can’t say the same about the food. Despite paying much higher prices than other Indians around the west end the food didn’t match up and was just average. Not to mention quantity of food and sauce for the price was also poor

for the first time on the season 77 and to be completely honest, Indian eating is not my thing. I can't complain about eating, but I tried most dishes I ordered, but I can only treat the seasoned and heat! the dishes without much heat were delicious. the workers were all very nice and helpful. that is a place where they must try if they like Indians.

we enjoyed our dinner here and wanted to try something we usually don't have. we started with the chicken65, some poppodums and the spicy wobble. we shared the mixed vegetables bhoona and chicken malai, a side of fried Okra warps and katchumbra salat. all tastefully and beautifully presented. the personal was very attentive and helpful in decisions with need.

The staff were very helpful and patient dealing with so many dietary requirements. The building was beautiful, the upstairs toilets were lovely and there were lots of casual seating areas with big couches dotted around. The food was ok, nothing special and I found it expensive compared to what I'd pay in Merseyside. I suppose I was paying for the ambience, location, staff (which was excellent) and it's city prices.

simply the best Indian restaurant I've ever been. eating was amazing, so fresh and tasty. the staff was very helpful to explain our selection of meals. unfortunately we live outside of london so that not regularly visit, but will definitely go on this restaurant when we go back to glasgow, we understand that they will be moved soon, but we will find it! many thanks for a fabulous restaurant experience and much luck at their new location

Staff were all lovely, but sadly felt our curries were not the best we have had! Sauce was basic not rich and seemed like they do not use fresh herbs etc. However their pakora was delicious! The garlic bread was not very garlicky and warm not piping hot. Disappointingly if you use less than your gift Voucher they do not give you another voucher to remaining value, or even cash, I felt this was very poor taste as it was a birthday gift from our daughter whom had paid the full value. I understand no cash but the offer of a voucher for remaining sum would be fair even to buy take away pakora at a future date.

We ordered 2 chicken butter masala, from the menu. When the waiter arrived with our meal he said 2 chicken chasni, We said no butter masala he said oh yeah iv seen so many currys tonight they all look the same. The menu we ordered from was picture 1, it never mentioned it was hot. Picture 3 taken from there Facebook menu 2017 says the Chicken butter masala (1/2 Hot) So please bear in mind when you order. The Garlic nan bread was tasteless. Also when we arrived there was a bike parked right outside the main door, when walking in the entrance we could only just get into the restaurant as 2 delivery guys were standing with their bags taken up most of the floor space.

a table for 16 people booked to celebrate my 60th birthday, the service was exceptional and the eating was amazing. I would have given 5 stars, but I only have one handle, it may not be important for some, but it was for me. when ordering drinks I was told that the cash from my drink money, southern comfort. the personal chased high and low, but no drop was found. now I thought this restaurant will present me at the end of the evening with a nice bill and certainly they would have a solution for my refreshment problem, especially as there was an off license around the corner! take them money from the up, ask them a member of the staff to go to the shop and buy a bottle!...read more