Atrium Feinkost und Bistro

Vor dem Steintor 34, 28203, Bremen, Germany

🛍 Nudeln, Vegetarier, Gastronomie, Italienisch

4.2 💬 1093 Avis
Atrium Feinkost und Bistro

Téléphone: +49421702323

Adresse: Vor dem Steintor 34, 28203, Bremen, Germany

Ville: Bremen

Plats: 6

Avis: 1093

Site Web: http://www.atrium-bremen.de

"I had no idea that cute little places like this existed outside of Italy. It's not especially Italian in terms of the food, but the whole layout of walking through the kitchen/deli into the main restaurant really reminded me of family owned Italian restaurants. From...the street outside you'd have no idea what lies behind. The food was excellent though I was surprised that the restaurant was almost empty on a Wednesday evening. The menu is VERY small but very good and portions are not the usual monster-sized German dishes so you CAN justify a starter as well as a main. Very impressed."

Menu - 6 options

Tous les prix sont des estimations.

Emilie Emilie

Good appetizers and a beautiful outdoor seating area. Very friendly service

Adresse

Afficher la carte

Avis

Eryn
Eryn

Great place, have a beautiful terrace separated from the street is perfect for a drink


Jens
Jens

Normally you get there only by advice of Bremen citizens. It is hidden in the old city and even taxi drivers have to be informed where it is


Maritta
Maritta

One of the most romantic restaurants in Bremen. The restaurant terrace is cute and the terrace is really beautiful and, of course, the food is tasty. Perfect election for a romantic dinner with your couple.


Myrtle
Myrtle

Delicious food, beautiful courtyard, very cozy in the evening. I especially recommend the appetizer plate with a beautiful selection of different salads on it amazing! Not cheap, but I enjoyed the evening there.


Elsbeth
Elsbeth

A delicatessen shop at the front and a hidden restaurant that had to be accessed through an alley. This is what Germans call geheim tipp'. The antipasti (you choose the sorts) is top! The main dish I enjoyed was tagliatelle with spinach. Absolute top...of class. Interior is Cosy and Staff helpfull. Highly advisable!


Olaf
Olaf

A delicatessen shop at the front and a hidden restaurant that had to be accessed through an alley. This is what Germans call ' geheim tipp'. The antipasti (you choose the sorts) is top! The main dish I enjoyed was tagliatelle with spinach. Absolute top of class. Interior is Cosy and Staff helpfull. Highly advisable!


Brandt
Brandt

The Atrium is one of those great restaurants well known to locals but tucked off the main street and difficult to stumble across as a tourist. The restaurant is owned by the head chef who, ably assisted by her family, runs a tight kitchen. The...menu is compact but all the dishes are interesting, tasty and very well presented. The wines are good and the atmosphere draws you into the family feel. You need to book on weekends but certainly worth the effort.


Mohamed
Mohamed

I had no idea that cute little places like this existed outside of Italy. It's not especially Italian in terms of the food, but the whole layout of walking through the kitchen/deli into the main restaurant really reminded me of family owned Italian restaurants. From the street outside you'd have no idea what lies behind.The food was excellent though I was surprised that the restaurant was almost empty on a Wednesday evening. The menu is VERY small but very good and portions are not the usual monster-sized German dishes so you CAN justify a starter as well as a main.Very impressed.


Gundula
Gundula

I had no idea that cute little places like this existed outside of Italy. It's not especially Italian in terms of the food, but the whole layout of walking through the kitchen/deli into the main restaurant really reminded me of family owned Italian restaurants. From...the street outside you'd have no idea what lies behind. The food was excellent though I was surprised that the restaurant was almost empty on a Wednesday evening. The menu is VERY small but very good and portions are not the usual monster-sized German dishes so you CAN justify a starter as well as a main. Very impressed.

Bremen

Bremen

Brême est une ville portuaire historique dans le nord de l'Allemagne, connue pour son patrimoine maritime. Les plats typiques incluent le Bremer Labskaus, un ragoût copieux, et le Knipp, une saucisse à base d'avoine et de porc.

Catégories

  • Nudeln Savourez une variété de plats de nouilles, cuisinés à la perfection avec des saveurs authentiques et des bouillons riches et savoureux. Du piquant et acidulé au doux et parfumé, nos propositions de nouilles promettent une aventure culinaire délicieuse pour chaque palais.
  • Vegetarier Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.
  • Gastronomie Services de restauration proposant une gamme variée de plats délicieux et joliment présentés, parfaits pour tout événement ou rassemblement. Notre menu allie créativité et ingrédients de qualité pour ravir vos invités.
  • Italienisch Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !

Commodités

  • Romantisch
  • Sitzplätze
  • Reservierungen
  • Geschäftstreffen

Restaurants similaires

Steakhaus Melissa

Steakhaus Melissa

Osterfeuerberger Ring 7, 28219, Bremen, Germany

Tee • Steak • Fleisch • Vegetarier


"Yesterday evening my companion and I wanted to eat after a customer appointment in bremen walle, in the weserpark in the green, where the roads carry all flower names, even before our home trip cevapcici. as I knew from two more frequent Croatian and Balkan restaurants near the a1 in bremen that it was on Monday, I had the www. as I could see, 2 restaurants of this type are also history in the medium-heavy. the europe and now also the dubrownik are closed, where josef (owners of dubrownik,) under the same name already the completely newly renovated restaurant of the former in wulsbüttel (that was about 113 years in family-owned to februar 2015). The dubrownik continued in parallel until 2016. then I came to the steakhaus melissa on www. Three years were visited. it had opened on Monday to our happiness and it was also just a few hundred meters away from my customer. So our choice was fixed for last night. shortly after 21:00 clock we entered the grounded restaurant and were welcomed by a younger lady who also took care of the rest of the time. we were allowed to choose a free table. our choice fell on a foursome at the windowfront to the road. the place is very nicely decorated without the classic round arch, but also without snorkeling. so it is quite comfortable, but not so super modern. we felt comfortable, the tables are all covered with fabric tablecloths. there were also in a stalk two with vinegar and oil received, as well as in any case a small cyanant salt pfeffers scatter. there was also a lamp on the table that constantly changed the color (on the photo of the soße, the crimpbutter and majo rear left). for the environment there are 3 stars of me. on the left side after the entrance there is probably also a smoker room. there was nothing to mix about cleanliness. the waitress brought us directly 2 cold julischka and the menus in a leather case. there were typical Balkan classics, steaks, fish dishes and international foods listed. we chose 2 coca cola large 0.4l for each 3,40 €, 2 x the balkan classic cevapcici for each 10. but today only with a pure criminal salad and for my companion 1x majo for 0.50€ after a short time, the well-cooled cola glasses were us as well as a plate with a crimped butter carafe, a carafe with an art ajvar, but sweet and provided with taumel, as well as a peeling with majo. butter, majo and soßeva. the cevapcici teller consisted of 7 very tasty cevapcici with a light garrison note, a good amount of nice hot swirl, neat pommes frits, hot non-codder djuwetsch reis, which was unfortunately very taste-neutral and something deco. up to the slightly pale and taste-neutral djuwet, it would be for the rest of the food incl. 4 stars, but with regard to the djuwet scream (but I had better in memory here) I decided this time for good 3.5 stars. the waitress came up between 2x on the table and asked us kindly whether it would taste and whether we would still wish. of course we had another red sauce. this was then submitted to us immediately and not calculated separately later. after the taste of the crimped butter we cannot say anything now, as we did not need it for the cevapcici. after eating the empty tellers were all quickly connected with a few nice words. then we asked about the calculation that was quickly handed out in the form of a reasonable cash alert with all data. still there was another cold julishka than bag. after the payment with reasonable tipp, then it went well saturated on the 2.5 hours home trip. Conclusion: this time the djuwet screamed us in opposition to the other good food supplements could not convince us. the plv fits in every case. we will visit this on site, but we will be happy to visit again."