Al Solito Posto Beach

Via Salivoli, 20, Piombino, Italy, Populonia

🛍 Pizza, Italiano, Minestra, Porta Via

4.3 💬 281 Avis

Adresse: Via Salivoli, 20, Piombino, Italy, Populonia

Ville: Populonia

Plats: 6

Avis: 281

Site Web: http://www.facebook.com/pages/Il%20Solito%20Posto%20Beach/1806077106353315/

"I ate reasonably well, the only very serious flaw was that the kitchen forgot to prepare both the mixed fried food and the grilled vegetables. It is unacceptable that for a table of 4 people the kitchen would make such a serious mistake. The desserts were exquisite Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 4 Service: 2 Atmosphere: 3"

Menu - 6 options

Tous les prix sont des estimations.

Giulia Giulia

Food: 4 Service: 5 Atmosphere: 4

Adresse

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Avis

Alessandro
Alessandro

Food: 4 Service: 4 Atmosphere: 4


Francesco
Francesco

Food: 5 Service: 5 Atmosphere: 4


Marco
Marco

Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 3


Elisa
Elisa

Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 4 Service: 3 Atmosphere: 4 Recommended dishes: Spaghetti With the Good Scoglio, Tuscan Tortelli


Fabio
Fabio

To say excellent is an understatement, quality, price, perfect, staff very kind and at your complete disposal. I'll come back very soon Food: 5 Service: 5 Atmosphere: 5


Emanuela
Emanuela

Good service with smiling staff. Excellent food, discreet environment Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Grande Antipasto Di Mare, Frittura Di Gamberi


Toni
Toni

Exceptional. The food is fantastic and the service is not least the location has a sea view Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Frittura Di Gamberi E Totani


Roberto
Roberto

Perfect evening, very good food, excellent value for money Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grande Antipasto Di Mare, Spaghetti Allo Scoglio Buonissimi, Frittura Di Gamberi Parking space: Plenty of parking Parking options: Free parking lot


Francesco
Francesco

I ate reasonably well, the only very serious flaw was that the kitchen forgot to prepare both the mixed fried food and the grilled vegetables. It is unacceptable that for a table of 4 people the kitchen would make such a serious mistake. The desserts were exquisite Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 4 Service: 2 Atmosphere: 3

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
  • Minestra Des soupes chaudes et réconfortantes pour nourrir votre âme. Choisissez parmi une variété de bouillons savoureux et d'ingrédients copieux, parfaits pour un simple apéritif ou un repas réconfortant lors d'une journée fraîche.
  • Porta Via Savourez vos plats préférés sur le pouce avec notre menu à emporter varié, proposant des mets délicieux et fraîchement préparés, parfaits pour un style de vie actif. Savourez les saveurs où et quand vous le souhaitez!

Commodités

  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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Dispensa Desideri Il Colore Del Grano

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"it is called cocktail bar, but it is actually also restaurant, although the manager keeps us to emphasize that it is not. what makes a certain magritte come to mind and its ceci n'est pas une pipe. as a vaguely surreal impact; entering, first of all, is more to think of a workshop of modernity and furniture much beyond the vintage. without being this a note of demerit, the atmosphere is in fact cozy and pleasant. not having tried it as a cocktail bar, but as a non-restaurant, I can evaluate it for the non-grain we consumed. the only cocktail tasted, is that of fish appetizers, with fresh raw materials. from all appreciated, especially the octopus. personally I would not have felt the lack of a couple of dismissals, such as gelée aperolo and cherry destructured and gelatinized, which in the mouth left me a great why? well my cutters for nettle with shrimps, but without being able to become part of personal gastronomic memorable. I don't remember what I'm doing. all in all the final account does not differ from decency. having eaten fresh fish and consumed a large worm of a local winery, a 50 per head seems quite reasonable. of course, the moment of the strip could have been very unpleasant, because nowhere there is a non-menu with the prices. for this reason I was almost tempted to take away a star, wishing it would add to other more venal sins. but rather than dressing up the cloths of a strict judge, I write like a gimmick among many to do as a third incomod in my tête à tête with insomnia."