Al Faro Verde Da Benito

Professionalism, educated personnel. Everything excellent from start to finish. I highly recommend it for unique occasions

I went there when it was closed. but the place where it is beautiful. near the sea with a breathtaking view. elegant location.

Beau restaurant et très belle vue mais au niveau du repas très onéreux,peu copieux et rien d'exceptionnel dans un accueil peu chaleureux. Très décevant ! Service: Dine in Meal type: Lunch Price per person: €40–50

A historic restaurant on the sea of Porticello. Good food and celery service. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 4 Service: 4 Recommended dishes: Gamberi In Pasta Kataifi, Alice Marinati

The old management of the green lighthouse so much of hat but the new... Poor professionalism and arrogance from the owner. A good service that tries to remedy shortcomings. Food that nn remembers the old service management: Dine in Meal type: Lunch

Owner rude and discourageous spaghetti, which all seemed besides squirting spaghetti to the very salty clams .in six people paid more than 40 euros per head for 4 appetizers and 6 first .eat from gross .sconsigliatissimo Service: Dine in Meal type: Lunch Price per person: €40–50

We came here for lunch during a boat trip. Really beautiful setting and a nice meal with nice wine also. Would have given a 4 star rating but unfortunately the bill at the end was far in excess of what we were expecting and felt a bit ambushed as a result. We were asked did we want antipasti and we agreed but we were provided with an excessive amount and then charged 250 euro for it. Disappointing because we had really enjoyed ourselves up to that point. Nice place but keep an eye on the bill.

fresh fish, competent, distinguished and honest staff. also honest prices. who says otherwise is only because it is envious and/or prefers poor quality stuff. in this place everything has a very high quality, from the most beautiful fish to black pepper. located in a wonderful place, not to be missed. beautiful also the interior, seems almost one of those museums can really shed light on the past. I recommend visiting the restaurant (with final digestive walk on the pier) and all the holy flavia with its municipal fractions

that sin (ott.2022) after so many years everything has changed. I decided to go back to my favorite restaurant after the renovation. It was a fixed destination for me. I must say that the place has improved internally, but I always prefer to have lunch in the outer space overlooking the sea. Great. I recently returned with other friends for lunch, we sat as always. Tables without tablecloths can be pleasant, but the cutlery in direct contact with table n. approach a boy to order (I will say a little garbage): What do you want to order? asks us, without proposals and without menu. We choose an ankle and a second. Exaggerated waiting times. service that lets you want. good quality of food, pre...